Ottolenghi Test Kitchen: Extra Good Things
: Bold, Vegetable-Forward Recipes Plus Homemade Sauces, Condiments, and More to Build a Flavor-Packed Pantry
Noor Murad, Yotam Ottolenghi
The superteam of chefs behind the New York Times bestseller Shelf Love delivers maximum-flavor recipes with make-ahead condiments, sauces, and more toppings that transform any dish into an Ottolenghi favorite. Extra Good Things is all about the secret culinary weapons—condiments, sauces, dressings, and more make-ahead items—that can make a good meal spectacular. The abundant, vegetable-forward...