{"product_id":"cooking-class-tapas-espana-with-catherine-alioto","title":"Cooking Class: Tapas Espana with Catherine Alioto","description":"\u003cp\u003e\u003cspan\u003eWe are delighted to welcome chef and author \u003cstrong\u003eCatherine Alioto\u003c\/strong\u003e to the shop on \u003c\/span\u003e\u003cstrong\u003eWednesday, November 18th\u003c\/strong\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cspan\u003efor a\u003c\/span\u003e\u003cspan\u003e \u003cstrong\u003ehands-on \u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003ecooking class\u003c\/strong\u003e\u003cspan\u003e in celebration of her debut cookbook \u003c\/span\u003e\u003cem\u003e\u003cstrong\u003eTapas Españ\u003c\/strong\u003e\u003c\/em\u003e\u003cspan\u003e\u003cem\u003e\u003cstrong\u003ea\u003c\/strong\u003e\u003c\/em\u003e! \u003c\/span\u003e\u003cspan\u003eJoin us in our demo kitchen as Catherine prepares dishes celebrating the vibrant flavors and culinary traditions of Spain, from savory tapas to a classic Catalan dessert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe menu includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eChampi rellenos con albarino y jamon\u003c\/strong\u003e (stuffed mushrooms with serrano ham + albarino wine)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlbóndigas con salsa tomate al azafrán \u003c\/strong\u003e(bite-size meatballs with tomato-saffron sauce)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBacalao con piperada \u003c\/strong\u003e(Basque-style cod with piperade sauce)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnsalada de remolacha con manzanas y almendras\u003c\/strong\u003e (beet and apple salad with marcona almonds)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrema Catalana\u003c\/strong\u003e (orange blossom-scented crema Catalana)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ci\u003eClass is limited to 11 people and is hands-on. Includes dinner.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cem\u003eReservations are non-refundable and can include a signed copy of the $29.99 book. Applicable sales tax and a $2.50 transaction fee are also included. Can't attend but still want a signed book? Order\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/booklarder.com\/products\/tapas-espana-70-easy-recipes-for-gathering-and-sharing\" title=\"order a signed copy of Tapas Espana\" rel=\"noopener\" target=\"_blank\"\u003ehere\u003c\/a\u003e\u003ca href=\"https:\/\/booklarder.com\/products\/chesnok-cooking-from-my-corner-of-the-diaspora-recipes-from-eastern-europe-the-caucasus-and-central-asia\" title=\"order a signed copy of Chesnok\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/booklarder.com\/products\/lovingly-documented%20collection%20of%20recipes%20and%20stories%20from%20growing%20up%20and%20cooking%20in%20the%20Soviet%20diaspora\" title=\"order a signed copy of Chesnok\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca rel=\"noopener noreferrer\" title=\"order a signed copy of What is Queer Food\" href=\"https:\/\/booklarder.com\/products\/what-is-queer-food-how-we-served-a-revolution\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/booklarder.com\/products\/the-vegan-creamery-plant-based-cheese-milk-ice-cream-and-more\" title=\"order a signed copy of Vegan Creamery\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/booklarder.com\/products\/the-vegan-creamery-plant-based-cheese-milk-ice-cream-and-more\" title=\"order a signed copy of Dorie's Anytime Cakes\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003c\/a\u003e for shipping or in-store pickup.\u003c\/em\u003e\u003c\/i\u003e\u003cb\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the book:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBring the vibrant world of Spanish cuisine into your kitchen with \u003ci\u003eTapas España\u003c\/i\u003e. This entertaining guide is packed with delicious recipes carefully adapted for the home kitchen, utilizing easy-to-find ingredients and straightforward techniques. Create satisfying small plates from classic patatas bravas and gambas al ajillo to modern interpretations of Spanish favorites. Whether hosting an intimate dinner party or a lively cocktail gathering, these versatile small bites can be mixed and matched to create the perfect spread. Present fresh, restaurant-worthy tapas to your guests and transform any gathering into a memorable feast.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout the author:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCatherine Alioto is a classically trained chef, recipe developer, and event planner with extensive experience in communications and hospitality. She has worked in celebrated Bay Area kitchens, including the Lark Creek Inn and Star’s, and managed the test kitchen for Williams-Sonoma. Catherine’s recipes and culinary content have appeared in Sunset Books, Health magazine, Better Homes and Gardens Books, Fine Cooking magazine, and Chronicle Books. As the owner of her own culinary events company, she creates bespoke cooking experiences for clients and businesses. A graduate of Tante Marie’s Cooking School and l’École Lenôtre in Paris, Catherine is also an active member of the San Francisco Professional Food Society and other industry organizations. She resides in Marin County with her husband and three children.\u003c\/span\u003e\u003c\/p\u003e","brand":"Event","offers":[{"title":"General Admission","offer_id":67512785436890,"sku":null,"price":130.0,"currency_code":"USD","in_stock":true},{"title":"Signed Book-Included Ticket","offer_id":67512794448090,"sku":null,"price":155.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0558\/5957\/7004\/files\/9798886743555_5833a.jpg?v=1791549708","url":"https:\/\/booklarder.com\/products\/cooking-class-tapas-espana-with-catherine-alioto","provider":"Book Larder","version":"1.0","type":"link"}