Imbibe Issue 106 (November/December 2023)

Imbibe’s November/December issue is packed with delicious holiday cocktail recipes with a tropical flair, plus great gift and entertaining ideas for celebrating the season. You’ll also find features on craft gins, Georgia wines, and the evolution of the holiday cocktail. Plus, Sorel cocktails, new American teahouses, the best glasses for your bubbly, and more.

Imbibe is your ultimate guide to drinks culture, from wine, spirits and beer to coffee, tea and everything in between. Every issue features the world’s top drink destinations, recipes, how-tos and in-depth stories covering the fascinating people, places and flavors of liquid culture.