Imbibe Issue 94 (November/December 2021)
2021 Imbibe Magazine
Imbibe’s November/December issue gets you ready for the season with decadent holiday cocktail recipes and our annual gift guide. You’ll also find features on field-blend wines, the iconic moka pot, and the art of craft malt beers. Plus, eggnog cake, cream of coconut cocktails (more decadence!), our sloe gin taste, gløgg mulled wine, and more!
Imbibe is your ultimate guide to drinks culture, from wine, spirits and beer to coffee, tea and everything in between. Every issue features the world’s top drink destinations, recipes, how-tos and in-depth stories covering the fascinating people, places and flavors of liquid culture.
Tags: alcohol, beverages, Magazines