Cooking Class: Take a Bite Out of: The PNW Seafood Cookbook

Instructor: Naomi Tomky


Event Date:

May 10, 2022

Event Time:

06:30 pm - 09:00 pm


Students are required to present proof of COVID-19 vaccination + valid ID at the start of class (please plan to arrive early accordingly). Failure to do so will result in a cancellation of ticket, and a refund or store credit will not be issued. Examples of valid proof of COVID-19 vaccinations are: vaccination record card, digital or physical WA state certificate of vaccination from, or a verified electronic medical record printout from a medical provider. For more examples, please reference this visual guide.

Students will also be required to wear masks during the non-eating portions of class.


Tags: Cooking Class