Brunch in London

UK Import, metric measurements

Dive into over 100 delicious brunch recipes from London’s most beloved restaurants, cafés and chefs with Brunch in London, an iconic addition to any kitchen and a must-have for brunch enthusiasts everywhere. 

With contributions from the likes of Jamie Oliver, Angela Hartnett, Anna Jones, Melissa Hemsley, Diana Henry, Philip Khoury, Claire Ptak, Rick Stein, Ella Mills, Yotam Ottolenghi and Heston Blumenthal, this beautiful cookbook will elevate your cooking and immerse you in the flavours and traditions that define the diverse food culture of this vibrant city.

Some of the restaurants and cafes featured include; Hide, The Ivy, Nobu, The Savoy, Brawn, St. John, Daylesford, Café Murano, The Ritz, Brat, Brawn, NOPI, Alex Dilling at Cafe Royal, Jason Atherton at Berner’s Tavern, Kiln, Wild by Tart, Skye Gyngell at Spring, Pophams, The Goring, The Dorchester, Claridges, Petersham Nurseries, La Fromagerie, Groucho Club, Marksman, The Camberwell Arms, Violet Bakery, Duck Soup, The Dusty Knuckle, Honey & Co., E5 Bakehouse, Granger & Co., Caravan and many more. 

London’s food scene has united together with OnePlate to make a difference. This is a cookbook for impact, with 100% of profit from the sale of each book funding life-changing food projects to nourish children. 

Bring the best of London into your very own kitchen while helping children in great need, one plate at a time.