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Chími Nu'am
PRE-ORDER
More than seventy delectable recipes that bring California’s Indigenous cuisines into kitchens today. In this sumptuous cookbook, Sara Calvosa Olson (Karuk) reimagines some of the oldest foods in California for home cooks today. Meaning “Let’s eat!” in the Karuk language, Chími Nu’am shares the author’s delicious and inventive takes on Native food...
Chími Nu'am : Native California Foodways for the Contemporary Kitchen

Sara Calvosa Olson

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 5, 2023.

Lailah's Lunchbox
  Lailah is in a new school in a new country, thousands of miles from her old home, and missing her old friends. When Ramadan begins, she is excited that she is finally old enough to participate in the fasting but worried that her classmates won’t understand why she doesn’t...
Lailah's Lunchbox : A Ramadan Story

Reem Faruqi, Lea Lyon (Illustrated by)

English Bread and Yeast Cookery
UK Import. Metric measurements. In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, and the many lovely, old-fashioned spiced breads, buns, pancakes and muffins, among others,...
English Bread and Yeast Cookery

Elizabeth David

Summer Food
UK Import. Metric measurements. Summer Cooking - first published in 1955 - is Elizabeth David's wonderful selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. Elizabeth David shows how an imaginative use of herbs can enhance even the simplest meals,...
Summer Food

Elizabeth David

A Book of Mediterranean Food
UK Import. Metric measurements. Discover the enticing and mouth-watering flavours of Mediterranean cooking with Elizabeth David's classic cookbook. Having lived in France, Italy, the Greek islands and Egypt, Elizabeth David has perfected the art of Mediterranean cooking. In her classic cookbook she gives us hearty pasta dishes from Italy; aromatic...
A Book of Mediterranean Food

Elizabeth David

French Provincial Cooking
UK Import. Metric measurements. French Provincial Cooking is Elizabeth David's classic work on French regional cuisine. Providing simple recipes like omelettes, souffles, soups and salads, it also offers more complex fare such as pates, cassoulets, roasts and puddings. First published in 1960, it is readable, inspiring and entertainingly informative.
French Provincial Cooking

Elizabeth David

Italian Food
UK Import. Metric measurements. In Italian Food, Elizabeth David was the first to help us understand the real country cooking of Italy. Italian Food was an inspiration to British cooks when it was first published in 1954 - and it remains so to this day. Embracing the variety, richness and...
Italian Food

Elizabeth David

A Very Asian Guide to Filipino Food
PRE-ORDER
Explore the delicious world of Filipino food! A Very Asian Guide to Filipino Food introduces little readers to classic and modern Filipino dishes and provides fun facts about the foods and culture of the Philippines. Learn how adobo got its tangy flavor or about the vibrant purple Filipino vegetable that is used...
A Very Asian Guide to Filipino Food

Amira Humes

This book is currently available for pre-order, and will be ready for shipping and instore pickup after May 30, 2023.

A Very Asian Guide to Vietnamese Food
PRE-ORDER
Explore the delicious world of Vietnamese food! A Very Asian Guide to Vietnamese Food introduces little readers to classic and modern Vietnamese dishes and provides fun facts about the foods and culture of Vietnam. Learn why fish sauce is so important to Vietnamese cuisine or what makes bánh khọt so crunchy and irresistible....
A Very Asian Guide to Vietnamese Food

Cat Nguyen, illustrated by Kim Thai Nguyen

This book is currently available for pre-order, and will be ready for shipping and instore pickup after May 30, 2023.

A Very Asian Guide to Indian Food
PRE-ORDER
Explore the delicious world of Indian food! A Very Asian Guide to Indian Food introduces little readers to classic and modern Indian dishes and provides fun facts about the foods and culture of India. Learn how to eat with your hands or about all the different combinations of chaat. Author, Julie Ajinkya,...
A Very Asian Guide to Indian Food

Julie Ajinkya, illustrated by Aditi Kakade Beaufrand

This book is currently available for pre-order, and will be ready for shipping and instore pickup after May 30, 2023.

Short & Sweet
UK import. Metric measurements. The ultimate baking compendium from Dan Lepard, the country's foremost baking guru. Dan Lepard's innovative and earthy approach has made him the baker that every top chef wants in their kitchen, and with this utterly dependable how-to-bake book you'll be baking cakes, pastries, breads and cookies...
Short & Sweet : The Best of Home Baking

Dan Lepard

Drink Like a Local London
Explore the most popular hotspots, tube stops, and drinks that London has to offer. From classy rooftop bars to eccentric, hidden watering holes, take a tour through London's diverse cocktail scene with this guide. Discover the unique character of each location and the signature recipes from these venues.You will feel...
Drink Like a Local London : A Field Guide to London's Best Bars

Felipe Schrieberg

Med
UK Import edition of Claudia Roden's Mediterranean. Metric Measurements.  Travel the med from the comfort of your kitchen. Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food.Over thirty years on from her first Mediterranean cookbook, Claudia shares the sun-soaked simplicity of the Mediterranean with new...
Med : A Cookbook

Claudia Roden

Elizabeth David's Christmas
UK Import. Metric measurements. A beautiful and timeless new edition of the ultimate festive food book, from the most loved and respected British cookery writer of the 20th century. Elizabeth David's Christmas is a celebration of every traditional recipe and favourite indulgence that we savour during the festive season. Containing...
Elizabeth David's Christmas : Growing and Cooking

Elizabeth David

Quinces
UK import. Metric measurements. Quinces have become an undeservedly forgotten fruit. This book reintroduces them, making them more accessible and providing an inviting range of recipes. The trees do not require much space, and are easy to grow. The fruits are delicious and versatile and the recipes here extend well...
Quinces : Growing and Cooking

Jane McMorland-Hunter, Sue Dunster

Eating
In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the...
Eating : Vintage Minis
River Cafe Pocket Books - Pasta and Ravioli
UK import. Metric measurements. Rose Gray and Ruth Rogers's latest in their series of recipe books is an essential addition to every kitchen. This definitive collection of pasta recipes brings together a unique range of Italian dishes from the River Cafe, beautifully packaged with a striking design by an award-winning...
River Cafe Pocket Books - Pasta and Ravioli

Rose Gray, Ruth Rogers

Kings of Their Own Ocean
PRE-ORDER
This is a tale of human obsession. It's the story of one enormous tuna and the dedicated fisherman who first tagged her. Dubbed Amelia (for her transatlantic journey), this fish was first caught off the New England coast by an enigmatic man named Al Anderson. Though a lifelong professional fisherman, Anderson...
Kings of Their Own Ocean : Tuna, Obsession, and the Future of Our Seas

Karen Pinchin

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 18, 2023.

Malta
PRE-ORDER
Malta: Mediterranean recipes from the islands takes you to the spectacular archipelago between Italy and the North African coast with over 65 dishes showcasing the country's vibrant cuisine.Exploring his own family heritage, author Simon Bajada (Baltic, The New Nordic) captures Maltese food for the home cook, with recipes including ftira, a sourdough bread drenched...
Malta : Mediterranean Recipes From The Islands

Simon Bajada

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 18, 2023.

Ramen
PRE-ORDER
Over 80 delicious recipes for broths and bowls, from light meals and snacks to filling feasts, and including detailed information on the different types of noodles and broths, and how to build the perfectly balanced bowl. Lean into the food phenomenon and culture craze that's captured the world, with ramen,...
Ramen : 80 easy noodle bowls and broths

Makiko Sano

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 18, 2023.

Paella
PRE-ORDER
Chef Omar Allibhoy unveils the insider knowledge and tips you need to produce a perfect panful of glorious tastes and textures. He starts with a “how to” guide taking you through all the basic techniques and ingredients, and then offers over 50 easy-to-follow recipes—from the classic chicken and rabbit, to...
Paella

Omar Allibhoy

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 18, 2023.

The Mellow Buzz Cocktail Deck
PRE-ORDER
Here are 50 cards that help you set up your low-ABV bar and show you how to create 40 low- and no-alcohol drinks that are perfect for enjoying everyday and special occasions alike. Using beer, wine, cider, sake, sherry, and vermouth, plus a variety of amari and other liqueurs, the...
The Mellow Buzz Cocktail Deck

Kat Odell

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 11, 2023.

Pa, Me, and Our Sidewalk Pantry
PRE-ORDER
Pa and his grandchild, Jelly Bean, have a sidewalk library filled with stories. Anyone can bring donations or take something to read. Jelly Bean loves the sidewalk library! But what about when their neighbors might need something more than books?Together, Pa and Jelly Bean build a sidewalk pantry right next...
Pa, Me, and Our Sidewalk Pantry

Toni Buzzeo, Zara González Hoang

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 11, 2023.

Time and Tide
PRE-ORDER
Emily’s recipes reflect the ebb and flow of daily life during the year; from breakfasts of overnight oats and buttery crumpets to lunches of sea-herb focaccia, and from suppers of Cornish bouillabaisse to desserts of treacle tart and bramble and peach crumble. Each dish evokes something inherently special to Emily...
Time and Tide

Emily Scott

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 18, 2023.