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Holiday Bundle: Getaway
Book Larder holiday bundles are the perfect all-in-one gift for the food lovers in your life. Our "Getaway" bundle includes: Signed copy of Getaway Katz Sparkling Wine Vinegar Drifter's Fish Smoked Alaska Sockeye Salmon Villa Jerada Vadouvan Curry This bundle won't be ready for pick up or shipping until Saturday, December 4th. 
Holiday Bundle: Getaway
Holiday Bundle: Grist
Book Larder holiday bundles are the perfect all-in-one gift for the food lovers in your life. Our "Grist" bundle includes: bookplate-signed copy of Grist Zursun Christmas Lima Beans Bluebird Grain Farms Split Emmer Farro Villa Jerada Harissa
Holiday Bundle: Grist
Holiday Bundle: Book Larder Essentials
Book Larder holiday bundles are the perfect all-in-one gift for the food lovers in your life. Our "Book Larder Essentials" bundle includes: Limited-edition Book Larder apron $50 gift certificate to Book Larder Atlas Organic Extra Virgin Olive Oil Katz Sauvignon Blanc Vinegar Diaspora Co. Aranya Pepper Jacobsen Salt Co. Flake Salt Jaipur Avenue...
Holiday Bundle: Book Larder Essentials
Holiday Bundle: Baking with Dorie
Book Larder holiday bundles are the perfect all-in-one gift for the food lovers in your life. Our "Baking with Dorie" bundle includes: bookplate-signed copy of Baking with Dorie Diaspora Co. Makhir Ginger Diaspora Co. Anamali Nutmeg Diaspora Co. Peni Miris Cinnamon
Holiday Bundle: Baking with Dorie
Holiday Bundle: Ottolenghi Test Kitchen Shelf Love
Book Larder holiday bundles are the perfect all-in-one gift for the food lovers in your life. Our "Ottolenghi Test Kitchen Shelf Love" bundle includes: bookplate-signed copy of Ottolenghi Test Kitchen: Shelf Love Diaspora Co. Lakadong Turmeric Diaspora Co. Nandini Coriander Villa Jerada Cumin
Holiday Bundle: Ottolenghi Test Kitchen Shelf Love
Kitchen Table Issue 4
After an exhausting two years, it’s time to rebuild. Political, cultural, and environmental crises have exposed the cracks in our food system. Small restaurants are forced to pivot again and again as they try to survive, and the people who feed us—whether they work in grocery stores, farms and fields,...
Kitchen Table Issue 4

Brett Warnock, Editor-in-Chief

Joy the Baker Magazine Winter 2021
This is the second issue of Joy the Baker, and I’m thrilled you’re considering purchasing a copy. Last year we were baking ourselves through the beginning of a pandemic. I bet you experimented with sourdough and banana bread too. While you may not be an expert (even I’m not a sourdough...
Joy the Baker Magazine Winter 2021

Joy Wilson

Imbibe Issue 94 (November/December 2021)
Imbibe’s November/December issue gets you ready for the season with decadent holiday cocktail recipes and our annual gift guide. You’ll also find features on field-blend wines, the iconic moka pot, and the art of craft malt beers. Plus, eggnog cake, cream of coconut cocktails (more decadence!), our sloe gin taste,...
Imbibe Issue 94 (November/December 2021)
Pipette Issue 10
Copies of Pipette Issue 10 are here! Australian Import   Pipette Issue 10 is the final issue of Pipette. It contains the following: ESSAYS & INTERVIEWS - An essay by Hannah Fuellenkemper on the art of winter pruning - Domestique Wine’s adventures with Virginia natural wine & cider & spontaneously fermented...
Pipette Issue 10
Cherry Bombe Issue #17: The Cooks & Books Issue
Calling all cookbook lovers! Don’t miss our "Cooks & Books" issue, featuring Drew Barrymore and Chef Pilar Valdes, the dynamic, cookbook-obsessed duo from The Drew Barrymore Show! Drew & Pilar give us the scoop on their new cookbook, Rebel Homemaker: Food, Family, Life, and share some of their foodie stories. Also in this issue:...
Cherry Bombe Issue #17: The Cooks & Books Issue

Kerry Diamond, Editorial Director

Eaten Magazine Volume 12: Party
From the legendary origin of champagne to the extravagant dinner parties of Salvador Dali and the cult cakes of Australia, EATEN No. 12: Party features a tasty collection of festive histories from around the world. About "EATEN is a new, beautifully designed print magazine focused on everything food history. Every quarter...
Eaten Magazine Volume 12: Party

Emelyn Rude, Editor in Chief

Ras el Hanout Villa Jerada 1.76 oz
Our unique mélange of organic herbs is unlike anything Ras el Hanout you will find. We've mixed fourteen ingredients thoughtfully sourced from around the world to create a blend that brings a subtle floral hint of rose and lavender mixed with fragrant spices of cardamom, galangal, mace, saffron, fennel and...
Ras el Hanout Villa Jerada 1.76 oz
Atlas - Organic Certified - 750mL
In store pickup ONLY Product Details: The Atlas farms look to best agriculture practices and have adopted techniques from around the globe to ensure that everything from preparation, maintenance, to harvest reflects land stewardship practices. Israeli drip irrigation systems are used to parcel out the water from the Atlas Mountains snowmelt....
Atlas - Organic Certified - 750mL
Diaspora Co. Kashmiri Saffron
NOT ELIBIGLE FOR MEDIA MAIL SHIPPING. This item must be picked up or shipped Priority; orders that select Media Mail will not be processed. Grown by Raqib Mushtaq on his family's 3.75 acre farm in the historic saffron district of Pampore, where they have been growing saffron for as far...
Diaspora Co. Kashmiri Saffron
Diaspora Co. Makhir Ginger 1.76 oz
NOT ELIBIGLE FOR MEDIA MAIL SHIPPING. This item must be picked up or shipped Priority; orders that select Media Mail will not be processed. Grown by a small group of organic farmers in the Jaintia hills alongside Lakadong turmeric and black sesame. This wildly strong, surprisingly tiny heirloom ginger variety...
Diaspora Co. Makhir Ginger 1.76 oz
Diaspora Co. Nagauri Cumin 1.94 oz
NOT ELIBIGLE FOR MEDIA MAIL SHIPPING. This item must be picked up or shipped Priority; orders that select Media Mail will not be processed. Grown on Prahlad Ramji's small family farm in Inana, Rajasthan, and rotated with a range of indigenous millets, this cumin is Pralad's first truly organic harvest...
Diaspora Co. Nagauri Cumin 1.94 oz
Diaspora Co. Nandini Coriander 1.23 oz
NOT ELIBIGLE FOR MEDIA MAIL SHIPPING. This item must be picked up or shipped Priority; orders that select Media Mail will not be processed. Grown on the Sakariya family farm amidst custard apples, guavas, and heirloom wheat, our Nandini coriander is named after the Sakariya family's beloved cow, the undisputed...
Diaspora Co. Nandini Coriander 1.23 oz
Book Larder Gift Card
Order a gift certificate to use in our store for books, merchandise, or classes. Please indicate in the Order Notes if you would like us to mail the gift certificate to you or the recipient, or if you would like to pick up the gift certificate in the store.
Book Larder Gift Card
Katz Pinot Noir Vinegar
In-store pickup only Single Vineyard, Napa Valley     375 ml.    (6% acidity)   The release of our new KATZ Pinot Noir Vinegar, Napa Valley, represents our first “Single Vineyard” designation. These are very limited lots of grapes that are all grown in one provenance highlighting a single varietal. This vinegar comes from 100% Pinot...
Katz Pinot Noir Vinegar
DIY Vegan Cooking: Visual Recipe Cards
Illustrated vegan recipe ideas that are easy to follow, healthy, and delicious! DIY Vegan Cooking is a recipe box featuring 50+ illustrated vegan recipe ideas on oversized cards. This is a different kind of cookbook. You won’t find many precise measurements, or specific instructions here. You will find a clear visual...
DIY Vegan Cooking: Visual Recipe Cards

Michi Mathias

The Busy Person’s Meal Planner: A Beginners Guide to Health Meal Planning
PRE-ORDER
Healthy meal planning is made easy in this beginner-friendly guide that teaches you how to shop smartly and plan your weekly meals with confidence—all while enjoying food you actually want to eat. With 40+ recipes that can be modified for all diets, the breakfast, lunch, dinner, and snack options in...
The Busy Person’s Meal Planner: A Beginners Guide to Health Meal Planning

Laura Ligos

This book is currently available for pre-order, and will be ready for shipping and instore pickup after January 25, 2022.

The Julia Child Recipe Keeper: 24 Recipe Pockets & 6 Perforated Recipe Cards
In collaboration with The Julia Child Foundation for Gastronomy & the Arts and the Smithsonian, The Julia Child Recipe Keeper is a stylish yet practical place to organize and store your favorite recipes. This spiral-bound recipe keeper fits perfectly on the shelf among your cookbooks and features a layflat design for easy...
The Julia Child Recipe Keeper: 24 Recipe Pockets & 6 Perforated Recipe Cards

Julia Child Foundation for Gastronomy & the Arts

The Cheese Board Deck: 50 Cards for Styling Spreads, Savory and Sweet
Elevate your next gathering with this beautiful, helpful card deck that offers 50 creative ideas for styling and presenting food platters for any occasion—no cooking skills required! Everyone knows the cheese platter gets all the attention at the party, so why not make sure you get all the credit? With...
The Cheese Board Deck: 50 Cards for Styling Spreads, Savory and Sweet

Meg Quinn, Shana Smith

Taste Test: 200 Trivia Questions for Food Nerds
Spice up dinner parties, virtual group hangs, or any get-together with 200 multiple-choice trivia cards that cover culinary pop culture, cooking tools and techniques, ingredients, and regional dishes. What spirit traditionally gives the classic dessert Bananas Foster its flame? Which New York City deli rose to national fame thanks to...
Taste Test: 200 Trivia Questions for Food Nerds

Max Falkowitz, The Editors Of Taste