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EATEN No. 23: The Sea takes us on a nautical journey through water worlds of old, with stories on everything from the life and times of Sicilian tonnare, the timeless flavors of sea-aged rum, the legacies of Armenian caviar kings, the winding saga of the Dutch eel, and more. (Summer 2025) Contributors include: Livia...

Eaten Magazine No. 23 The Sea

The Leuchtturm1917 2026 Planner in Paperback B6 format (125 x 190 mm) with a softcover combines flexibility with structure. Thanks to its slim size and supple soft binding, this planner is lightweight and easy to carry — perfect for everyday use. It features a weekly overview on the left-hand page and space for notes on the right, allowing...

Leuchtturm1917 2026 Weekly Planner & Notes Softcover B6+ Size

Every double page features a page with the calendar week on the left and a ruled notebook page on the right. Features: Medium A5 measures 5.75" x 8.25" | 145 x 210 mm Overview 2025, 2026 and 2027 Year planner Jan 2026 – Dec 2026 Phases of the moon and...

Leuchtturm1917 2026 Weekly Planner & Notebook Softcover A5 Size

The Leuchtturm1917 2026 Planner in Wallet format (90 x 190 mm) with a hardcover is both compact and stylish. Slim and practical, it’s perfect for those on the go who still want structure and writing comfort. The left-hand page offers a clear weekly overview, while the right-hand page features a dotted layout for notes, to-dos, or creative thoughts....

Leuchtturm1917 2026 Weekly Planner & Notes Dotted Wallet Size

Dusty Rose
Forest Green

Soak up the best of summer drinks with Imbibe’s July/August issue, from refreshing whiskey cocktails and amusement park beers to Mojitos riffs and cold-brew coffee. Plus, we have a round-up of totable coolers for your outdoor adventures, a mezcal-soaked pineapple upside-down cake, the history of Jarritos, and more. Imbibe is...

Imbibe Issue 116 (July/August 2025)

Simone Johnson is a gifted NYC-based artist with autism whose beloved drawings of Bodega Cats are regularly featured in the Outsider Art fairs. This 1000-piece puzzle features her artwork.Bodega cats are as essential to New York City as the subway! The skyscrapers! The yellow cabs! Bodega cats are cute, sure,...

Bodega Cat with Fruits and Vegetables - 1000 piece puzzle

Simone Johnson

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 2, 2025.

Delight in the art of cheese with this set of six 70-piece puzzles showcasing delectable boards from The Cheese Board Deck — plus a reference booklet featuring recipes and tips for making the spreads at home!Perfect for food enthusiasts and puzzle lovers alike, this set of six puzzles features mouthwatering cheese-filled arrangements from...

The Cheese Board Mini Puzzles : Six 70-Piece Puzzles to Do Together

Meg Quinn, Haley Davis (Photographs by)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 16, 2025.

Spot Of Tea 500 Piece Puzzle by Galison features a beautiful collection of tea canisters. This puzzle is just the right level of challenge for the whole family to join in on for hours of puzzling fun! The box includes an insert with the full puzzle image for reference. Product specifications:...

Spot Of Tea 500 Piece Puzzle

Galison

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 29, 2025.

World Of Pumpkins 1000 Piece Puzzle by Galison features a glossary of different pumpkin and gourd species. This puzzle is just the right level of challenge for the whole family to join in on for hours of puzzling fun! The box includes an insert with the full puzzle image for...

World of Pumpkins 1000 Piece Puzzle

Galison, Dawn Cooper (artist)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 5, 2025.

WHO'S GOT THE POWER? The Power Issue includes our first-ever Power List, our celebration of 100+ women making the culinary world a more interesting, inspiring, and innovative place. Cover photos by Jennifer Livingston. COVER VARIATIONS We can not guarantee a specific cover, but you can note which you...

Cherry Bombe Issue 30: The Power Issue : The Love Issue

Kerry Diamond, editor

The Future is Coming! From the wreckage of late-stage capitalism, Kitchen Table reimagines Food and the Future. Featuring talks with a Who’s Who of bakers and beekeepers and farmers and chefs in a sprawling survey about our collective journey into the great unknown, and what and how we might be...

Kitchen Table Issue #7 The Future Issue

In the May/Jun issue, we're celebrating the iconic Martini, as it's gaining a new generation of fans. We’re also tracking the evolution of the French Press, and trying California gins, which are staking out a category all their own. Plus, dry vermouth— beyond the martini, Chilean wines, a classic rum-soaked dessert,...

Imbibe Issue 115 (May/June 2025)

ISSUE 5: In our first flip cover issue we hang out at the Mission District icon Flour + Water, and its sister restaurant down the 20th St. corridor, Penny Roma. They offer an annual artist grant to one employee each year to complete a creative project, as well as multiple...

Para Llevar Issue 5: Flour+Water // Penny Roma

GB Absher, Editor In Chief

Unlock the cocktail cabinet and shake up your favorites with this essential deck of vodka-based cocktails.Whether you prefer a classic Martini or a modern twist like the Cosmopolitan, vodka is the versatile spirit behind some of the world’s most beloved cocktails. Without it, we wouldn’t have the Moscow Mule, Bloody...

The Cocktail Cabinet: Vodka : The Essential Drinks Every Vodka Lover Should Know

Kara Newman, Giacomo Bagnara (Illustrated by)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 2, 2025.

Break open the cocktail cabinet to prepare aperitifs with this deck of mixologist favorites.Whether you’re in the mood for a classic Negroni or a refreshing spritz, aperitifs lay the foundation for countless timeless cocktails. Without them, we wouldn’t be sipping on classics like the Americano, Aperol Spritz, and French 75.The...

The Cocktail Cabinet: Aperitif : The Essential Drinks Every Aperitif Lover Should Know

Kara Newman, Giacomo Bagnara (Illustrated by)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 2, 2025.

Noodle Box delivers fifty recipes in one classic takeout container.Whether you’re craving Chinese, Japanese, Thai, Malaysian, Vietnamese, or another Asian cuisine entirely, the chefs behind the recipes in Noodle Box have you covered. Filled to the brim with classics, from ramen to pad see ew and japchae to gong zai men, this deck...

Noodle Box : Order in with 45 delicious recipes from Asia

Jerry Mai, ArChan Chan, Billy Law, Deborah Kaloper, Aim Aris, Ahmad Salim

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 15, 2025.

Celebrate the delicious world of pizzas with this fun recipe deck of cards.Pizza—that delicious marriage of tomato, cheese, and dough—is one of the most loved foods all over the world. Though Naples is considered the birthplace of modern pizza, you’d probably be able to eat some variation of pizza wherever...

The Pizza Shop: 50 great pizza recipes : 50 Great Pizza Recipes

Deborah Kaloper

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 2, 2025.

Burlap & Barrel's collaboration blends with the chefs, recipe developers and TV stars Sohla and Ham El-Waylly, are irresistible, wildly delicious and a boatload of fun. Sohla and Ham dreamed up these versatile, powerhouse blends made with our single origin spices. “We want everything to be pizza, so we created...

Pizza Party! Single Origin Spice Blend Collaboration Spice Blend from Burlap & Barrel | 1.8 oz glass jar

Sohla and Ham El-Waylly

20" Tea Towel Julie Peach original design & illustration Hand dyed, natural variations in color 100% cotton Silkscreened by Denver's ONLY Green-Certified print shop

Floral Splat On Pink Tea Towel

Julie Peach

Dip your heart out! This beautifully photographed deck featuring recipes for savory, sweet, and mouthwatering dips celebrates the unsung heroes of any gathering.Dips are the versatile food group ideal for any time of day—whether you’re hosting friends, looking for a quick snack, or whipping up a tasty foundation for an...

The Dip Deck: Recipe Cards : 50 Savory and Sweet Recipes to Scoop, Dunk, and Spread

Peggy Paul Casella

This helpful card deck from NYT Cooking features 50 easy recipes for small bites, dips, and finger foods that will give your guests something to talk about.From casual happy hours to holiday parties, appetizers are a host’s best friend, and with fifty recipe cards for delicious bites, you'll find plenty...

The New York Times Cooking Appetizer Deck : 50 Cards for Festive Starters and Snacks

The New York Times

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 11, 2025.

An English vegetable garden and greenhouse bursting with flowers and vegetables. Spot all the wonderful summer bounty and the careful caretaker with her gigantic watering can. Lovingly painted by English artist, Vanessa Bowman.Completed puzzle is 23 inches x 23 inches.Includes full-color insert for reference.Sustainably Sourced: Made with recycled board and...

Garden Harvest 1000 Piece Square Puzzle

eeBoo

Create stunning cheese boards and festive snack spreads with this elegantly packaged deck of seasonally inspired food platters.No one can resist a cheese board, especially if it’s seasonally focused and styled to perfection. Get inspired with this deck of 54 beautiful boards and recipes that creatively showcase the flavors and...

Around the Board Card Deck : 54 Cards for Creating Seasonal Cheese & Charcuterie Boards

Emily Delaney

Caramel Collection by Wildwood Chocolate

Sale

A mix of our four original caramel flavors: Cardamom Honey Caramel, Salted Caramel, Fennel Pollen Caramel and Rosemary Caramel.Eighteen pieces per box.Compostable wrappers. 170 grams.

Caramel Collection by Wildwood Chocolate

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