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Yes, Chef! : It's Snack Time

Charlotte Love

Yes, Chef! : It's Snack Time
Charlotte Love
A delightful call-and-response board book that introduces kids to simple cooking skills from creator Charlotte Love.“Utensils, are we ready?”“Yes, Chef!”This charming board book immerses kids in making a delicious fruit salad through simple text and adorable anthropomorphized food art. Ages 1-3
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Yiayia : Time-perfected Recipes from Greece’s Grandmothers

Anastasia Miari

Yiayia : Time-perfected Recipes from Greece’s Grandmothers
Anastasia Miari
An exploration of traditional Greek dishes through the recipes and stories of Greece's most characterful matriarchsYiayia: Regional Recipes and Stories from Greece's Grandmothers showcases regional Greek cookery and features sharing and feasting dishes, mainly vegetarian, from the kitchens of grandmothers across Greece. Think stuffed zucchini from Lesvos. A Tinian fourtalia. Corfiot...
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Yo Quiero Taco Blend (Sohla +Ham) - Single Origin Spice Blend Seasoning from Burlap & Barrel | 2.6 oz glass jar
Yo Quiero Taco Blend (Sohla +Ham) - Single Origin Spice Blend Seasoning from Burlap & Barrel | 2.6 oz glass jar
Our collaboration blend with the chefs, recipe developers and TV stars Sohla and Ham El-Waylly, are irresistible, wildly delicious and a boatload of fun. Sohla and Ham dreamed up these versatile, powerhouse blends made with our single-origin spices. Yo Quiero Taco Blend is their fun take on taco seasoning. "This...
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Yogurt & Whey : Recipes of an Iranian Immigrant Life

Homa Dashtaki

Yogurt & Whey : Recipes of an Iranian Immigrant Life
Homa Dashtaki
As founder of much-loved The White Moustache Yogurt company, Homa Dashtaki employs the same traditionally Iranian methods of making yogurt that her family has for generations in her kitchen today. Her passion culminates in inspiring the use of a new ingredient: whey, the liquid gold extracted from straining homemade yogurt....
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You Can Cook This! : Turn the 30 Most Commonly Wasted Foods Into 135 Delicious Plant-Based Meals

Max La Manna

You Can Cook This! : Turn the 30 Most Commonly Wasted Foods Into 135 Delicious Plant-Based Meals
Max La Manna
135 super-simple plant-based recipes that celebrate your favorite vegetables and save time, money, and waste, from social media star chef Max La Manna.Discover brilliantly simple and flavor-packed recipes that embrace the power of plants—and help you fight food waste. For one year, Max La Manna asked his social media audience...
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You're My Hungry Little Caterpillar

Jacob Grant

You're My Hungry Little Caterpillar
Jacob Grant
Cherish your own hungry little caterpillar with this charming board book!This sweet story featuring The Very Hungry Caterpillar—the classic character famous for his fondness of food—celebrates the hungry little caterpillar in your own life! With Eric Carle's bright, colorful illustrations, this book makes the perfect gift for baby showers, first...
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Your Home Izakaya : Fun and Simple Recipes Inspired by the Drinking-And-Dining Dens of Japan Contribu

Tim Anderson

Your Home Izakaya : Fun and Simple Recipes Inspired by the Drinking-And-Dining Dens of Japan Contribu
Tim Anderson
Simple Japanese food, which is perfect for everyday dinners or special occasions In Your Home Izakaya, chef Tim Anderson explores the 'anything goes' concept of izakaya by showcasing over 100 flavor-packed recipes. Izakaya began as sake stores that allowed their customers to drink on the premises, and, over time, they began...
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Your Pasta Sucks : A "Cookbook"

Matteo Lane, J. J. Goode

Your Pasta Sucks : A "Cookbook"
Matteo Lane, J. J. Goode
Your pasta sucks, but it doesn't have to. Let celebrated comedian and totally legit author Matteo Lane show you how through 30 delicious recipes and laugh-out-loud stories.Organized by the most important places and people in his life—from Chicago and New York to Rome and Sicily—comedian, actor, and YouTube sensation Matteo...
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Yummy Toddler Food: Dinnertime SOS : 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat

Amy Palanjian

Yummy Toddler Food: Dinnertime SOS : 100 Sanity-Saving Meals Parents and Kids of All Ages Will Actually Want to Eat
Amy Palanjian
100 quick and easy dinners that the whole family will enjoy and take 30 minutes or less to make, from the creator of the leading kid-friendly food site Yummy Toddler Food.You rush home from work, tired but looking forward to sharing a meal with your family. You’re short on energy—but...
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Zabar's : A Family Story, with Recipes

Lori Zabar (Author), Julia Moskin (Foreword by)

Zabar's : A Family Story, with Recipes
Lori Zabar (Author), Julia Moskin (Foreword by)
The fascinating, mouthwatering story (with recipes!) of the immigrant family that created a New York gastronomic legend: “The most rambunctious and chaotic of all delicatessens, with one foot in the Old World and the other in the vanguard of every fast-breaking food move in the city" (Nora Ephron).When Louis and...
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Zahav : A World of Israeli Cooking

Michael Solomonov

Zahav : A World of Israeli Cooking
Michael Solomonov
Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads with his original interpretations of modern Israeli cuisine, attracting notice from the New York Times, Bon Appétit, (“an utter and total revelation”), and Eater (“Zahav defines Israeli cooking in America”). Zahav showcases the melting-pot cooking of...
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Signed
Zahav Home : Cooking for Friends & Family

Michael Solomonov, Steven Cook

Zahav Home : Cooking for Friends & Family
Michael Solomonov, Steven Cook
Signed copies now available! Since opening Zahav (the beloved, award-winning, and critically acclaimed restaurant in Philadelphia that serves a powerfully flavorful menu inspired by modern Israeli cuisine) fifteen years ago, co-owners chef Michael Solomonov and Steven Cook have learned at least two things: cooking at home isn’t anything like cooking...
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Zaitoun : Recipes from the Palestinian Kitchen

Yasmin Khan

Zaitoun : Recipes from the Palestinian Kitchen
Yasmin Khan
A dazzling celebration of Palestinian cuisine, featuring more than 80 modern recipes, captivating stories and stunning travel photography. British cook Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of date plantations...
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Zao Fan : Breakfast of China

Michael Zee

Zao Fan : Breakfast of China
Michael Zee
The Breakfast of China is a cookbook exploring the huge variety of dishes 1.4 billion people eat every morning. Recipes for buns, soups, noodles, and dumplings, delicious any time of day, have been expertly adapted for the home kitchen by SymmetryBreakfast creator, Michael Zee.Breakfast in China is an important affair. At...
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Zareen’s Pakistani Kitchen : Recipes from a Well-Fed Childhood

Zareen Khan, Umair Khan

Zareen’s Pakistani Kitchen : Recipes from a Well-Fed Childhood
Zareen Khan, Umair Khan
Replete with beautiful images and evocative odes to the flavors of great Pakistani food, this cookbook demystifies favorites like kababs, curries, and samosas.In this introduction to Pakistani cooking, the folks behind Zareen’s Michelin Guide-approved restaurants in the San Francisco Bay Area share 95 recipes designed for American cooks.Featuring the most...
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Zaytinya : Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon

José Andrés

Zaytinya : Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon
José Andrés
Since Chef José Andrés opened the doors to his restaurant Zaytinya twenty years ago, food lovers have savored his creative adaptations of the classic dishes of Greece, Turkey, and Lebanon. Zaytinya’s menu has always showcased the region’s extraordinary food traditions while innovating in José’s signature style: delicious, surprising, and made for...
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Zero Proof : 90 Non-Alcoholic Recipes for Mindful Drinking

Elva Ramirez

Zero Proof : 90 Non-Alcoholic Recipes for Mindful Drinking
Elva Ramirez
90 spirit-free cocktail recipes from leading and lauded mixologists across the country More than 100 years after Prohibition was enacted, bartenders are actually excited about people not drinking again. From Dry January and alcohol-free bars opening around the country to people interested in abstaining from drinking for better health, the...
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Zoe Bakes Cakes : Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More

Zoë François

Zoe Bakes Cakes : Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More
Zoë François
The expert baker and bestselling author behind Zoë Bakes explores her favorite dessert—cakes!—with more than 100 recipes to create flavorful and beautiful layers, loafs, bundts, and more.Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. Yet too many people use chemical-laden...
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