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Dining with the Dead : A Feast for the Souls on Day of the Dead

Mariana Nuño Ruiz, Ian McEnroe

Dining with the Dead : A Feast for the Souls on Day of the Dead
Mariana Nuño Ruiz, Ian McEnroe
Discover the Souls’ Magical Journey… Day of the Dead ~ Día de Muertos Each year the Mexican Day of the Dead celebration ~ Día de Muertos, brings families together to remember those passed and to honor their memory through art, ceremony, dance, and cuisine. This is truly how Day of the...
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Dinks and Drinks : A Pickleball Cocktail Book

Camille Wilson

Dinks and Drinks : A Pickleball Cocktail Book
Camille Wilson
Raise a glass to the joy of pickleball! This collection of 40+ delicious pickleball-inspired drink recipes is perfect for anyone who loves the game—and a well-crafted courtside cocktail. What could be more perfect than a gorgeous, sunny day filled with rounds of pickleball with friends and rounds of well-crafted cocktails...
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Dinner : Changing the Game

Melissa Clark

Dinner : Changing the Game
Melissa Clark
From Melissa Clark, the New York Times bestselling author and one of the most beloved food and recipe writers of our generation, comes a comprehensive and practical cookbook. With more than 250 all new recipes and abundant four-color photography, these inherently simple recipes make for the kind of easy cooking that can...
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Dinner (US Edition) : 120 vegan and vegetarian recipes for the most important meal of the day

Meera Sodha

Dinner (US Edition) : 120 vegan and vegetarian recipes for the most important meal of the day
Meera Sodha
US Edition From New York Times bestselling author Meera Sodha comes a fresh and joyful celebration of the most important meal of the day. In her new book Dinner, celebrated cookbook author Meera Sodha offers readers over one hundred recipes, all created to answer the daily question: “What's for dinner?” in exciting and...
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Dinner in an Instant : 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot(r)

Melissa Clark

Dinner in an Instant : 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot(r)
Melissa Clark
Inspired by her viral New York Times article “Why Do Cooks Love the Instant Pot®? I Bought One to Find Out,” Melissa Clark’s Dinner in an Instant has all new recipes that bring her signature flavor-forward dishes to everyone’s favorite countertop appliance. Dinner in an Instant gives home cooks recipes for elevated dinners that never sacrifice...
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Dinner in French : My Recipes by Way of France: A Cookbook

Melissa Clark

Dinner in French : My Recipes by Way of France: A Cookbook
Melissa Clark
Just as Julia Child brought French cooking to twentieth-century America, so now Melissa Clark brings French cooking into the twenty-first century. She first fell in love with France and French food as a child; her parents spent their August vacations traversing the country in search of the best meals with...
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Dinner in One : Exceptional & Easy One-Pan Meals

Melissa Clark

Dinner in One : Exceptional & Easy One-Pan Meals
Melissa Clark
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the...
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Dinner Just for Two

Christina Lane

Dinner Just for Two
Christina Lane
From the blogger behind Dessert for Two, a cookbook that inspires couples to get into the kitchen together. Sharing a meal is something most couples love to do; meal-planning programs such as Blue Apron have made it easy and fun to prepare dinner together, too. But home cooks who enjoy homemade...
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Dip In : 80 delicious dip recipes for entertaining, snacking & beyond

Sonali Shah

Dip In : 80 delicious dip recipes for entertaining, snacking & beyond
Sonali Shah
A fun, giftable cookbook that showcases the versatility of dips with options for every occasion and mood, including snacking, entertaining, 'picky bits' picnics and much more.Need an easy contribution for a potluck/picnic? Dip it. Stunning small plates to feed friends when entertaining? Dip it. Or even a quick, delicious snack...
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Dirty Kitchen : A Memoir of Food and Family

Jill Damatac

Dirty Kitchen : A Memoir of Food and Family
Jill Damatac
In the style of Crying in H Mart and Minor Feelings, filmmaker Jill Damatac blends memoir, food writing, and colonial history as she cooks her way through recipes from her native-born Philippines and shares stories of her undocumented family in America.Jill Damatac left the United States in 2015 after living there as an...
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Dishoom : The First Ever Cookbook from the Much-Loved Indian Restaurant

Shamil Thakrar, Kavi Thakrar, Naved Nasir

Dishoom : The First Ever Cookbook from the Much-Loved Indian Restaurant
Shamil Thakrar, Kavi Thakrar, Naved Nasir
2020 James Beard Nominee -  Restaurants and Professional An eccentric and charming cookbook from Dishoom, with over 100 recipes from the much-loved restaurants. At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and...
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Disney Frozen The Official Cookbook : A Culinary Journey through Arendelle

Daytona Danielsen, S. T. Bende

Disney Frozen The Official Cookbook : A Culinary Journey through Arendelle
Daytona Danielsen, S. T. Bende
Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in the wavy shape of Norway, and more!For the first time in forever, fans of Elsa, Anna, Kristoff,...
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Distillery Cats : Profiles in Courage of the World’s Most Spirited Mousers

Brad Thomas Parsons

Distillery Cats : Profiles in Courage of the World’s Most Spirited Mousers
Brad Thomas Parsons
Distillery Cats contains the whimsical tales of working cats in distilleries around the world, with charming illustrations of the beloved mousers.  Distillery Cats cheekily tells the tale of the historical role of these spirited cats and their evolution from organic pest control to current brand ambassadors. James Beard Award-winning author (and noted cat...
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Divine Your Dinner : A Cookbook for Using Tarot as Your Guide to Magickal Meals

Courtney McBroom, Melinda Lee Holm

Divine Your Dinner : A Cookbook for Using Tarot as Your Guide to Magickal Meals
Courtney McBroom, Melinda Lee Holm
Everything is made of energy, even food. Especially food. This tarot-cookbook mash-up brings together magick and 78 recipes to transform everyday energy into something extraordinary. With a flick of the wrist and a shuffle of your favorite tarot deck, you’re on your way to a life of kitchen witchery. In Divine Your Dinner, tarot...
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Do Smoke : A modern guide to cooking and curing

Jen Goss, Scott Davis

Do Smoke : A modern guide to cooking and curing
Jen Goss, Scott Davis
From classic smoked salmon to hot smoked ice cream, smoked food has come a long way. And now you can have a go at home.Do Smoke is an essential guide to this intriguing culinary skill that adds a new dimension to even the humblest dish. You'll start by smoking on the...
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Dobre Dobre : Baking from Poland and Beyond

Laurel Kratochvila

Dobre Dobre : Baking from Poland and Beyond
Laurel Kratochvila
Discover the vast and varied Polish baking tradition, old and new, Jewish and diasporic, in this authoritative collection of 120+ recipes from James Beard Award finalist Laurel Kratochvila.Poland’s distinctive baking culture is a product of its rich and complicated history, from the World Wars to the rise of Communism to...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 23, 2025.

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Does This Taste Funny? : Recipes Our Family Loves

Stephen Colbert, Evie McGee Colbert

Does This Taste Funny? : Recipes Our Family Loves
Stephen Colbert, Evie McGee Colbert
Stephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer a glimpse of food and fun in their South Carolina home. “Hopefully reading this book and cooking these recipes will feel like hanging out with us at...
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Dolci! : American Baking with an Italian Accent

Renato Poliafito, Casey Elsass

Dolci! : American Baking with an Italian Accent
Renato Poliafito, Casey Elsass
Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn—Italian and Italian American-ish cakes, cookies, pies, and pastries, from the James Beard Award–nominated brains behind one of America’s best bakeries.A joyous celebration of Italian, American, and Italian American tastes and traditions, Dolci! is a compendium of molto delizioso baked...
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