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Dirty Gourmet : Food for Your Outdoor Adventures

Aimee Trudeau, Emily Nielson, Mai-Yan Kwan

Dirty Gourmet : Food for Your Outdoor Adventures
Aimee Trudeau, Emily Nielson, Mai-Yan Kwan
“Dirty Gourmet” is really a lifestyle, one that celebrates delicious food, warm company, and outdoor fun. It emerged as a website and blog when friends Aimee Trudeau, Emily Nielson, and Mai-Yan Kwan joined forces to share their love of wilderness, outdoor education experiences, and knowledge of backcountry cooking through classes,...
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Dirty Gourmet Plant Power : Food for Your Outdoor Adventures

Aimee Trudeau, Emily Nielson, Mai-Yan Katherine Kwan

Dirty Gourmet Plant Power : Food for Your Outdoor Adventures
Aimee Trudeau, Emily Nielson, Mai-Yan Katherine Kwan
SIGNED COPIES WILL BE AVAILABLE STARTING JUNE 29TH. IF YOU PREFER TO WAIT FOR A SIGNED COPY, PLEASE LET US KNOW IN YOUR ORDER NOTES. From the bestselling authors of Dirty Gourmet: Food for Your Outdoor Adventures, comes a brand new cookbook! The recipes in Dirty Gourmet Plant Power focus on vegan recipes with...
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Dirty Kitchen : A Memoir of Food and Family

Jill Damatac

Dirty Kitchen : A Memoir of Food and Family
Jill Damatac
In the style of Crying in H Mart and Minor Feelings, filmmaker Jill Damatac blends memoir, food writing, and colonial history as she cooks her way through recipes from her native-born Philippines and shares stories of her undocumented family in America.Jill Damatac left the United States in 2015 after living there as an...
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Dishoom : The First Ever Cookbook from the Much-Loved Indian Restaurant

Shamil Thakrar, Kavi Thakrar, Naved Nasir

Dishoom : The First Ever Cookbook from the Much-Loved Indian Restaurant
Shamil Thakrar, Kavi Thakrar, Naved Nasir
2020 James Beard Nominee -  Restaurants and Professional An eccentric and charming cookbook from Dishoom, with over 100 recipes from the much-loved restaurants. At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and...
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Disney Frozen The Official Cookbook : A Culinary Journey through Arendelle

Daytona Danielsen, S. T. Bende

Disney Frozen The Official Cookbook : A Culinary Journey through Arendelle
Daytona Danielsen, S. T. Bende
Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in the wavy shape of Norway, and more!For the first time in forever, fans of Elsa, Anna, Kristoff,...
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Distillery Cats : Profiles in Courage of the World’s Most Spirited Mousers

Brad Thomas Parsons

Distillery Cats : Profiles in Courage of the World’s Most Spirited Mousers
Brad Thomas Parsons
Distillery Cats contains the whimsical tales of working cats in distilleries around the world, with charming illustrations of the beloved mousers.  Distillery Cats cheekily tells the tale of the historical role of these spirited cats and their evolution from organic pest control to current brand ambassadors. James Beard Award-winning author (and noted cat...
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Dive Bar : Over 80 cocktails to drink after dark

Dan Jones

Dive Bar : Over 80 cocktails to drink after dark
Dan Jones
In his new cocktail collection, expert mixer Dan Jones proves that rough-around-the-edges dive bars provide the perfect inspiration for your homemade drinks. After all, if the bartender in a low-lit, sticky-carpeted, no-frills establishment can churn out a faultless Manhattan or the Dirty Martini of your dreams, that means you can...
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Divine Your Dinner : A Cookbook for Using Tarot as Your Guide to Magickal Meals

Courtney McBroom, Melinda Lee Holm

Divine Your Dinner : A Cookbook for Using Tarot as Your Guide to Magickal Meals
Courtney McBroom, Melinda Lee Holm
Everything is made of energy, even food. Especially food. This tarot-cookbook mash-up brings together magick and 78 recipes to transform everyday energy into something extraordinary. With a flick of the wrist and a shuffle of your favorite tarot deck, you’re on your way to a life of kitchen witchery. In Divine Your Dinner, tarot...
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Do Smoke : A modern guide to cooking and curing

Jen Goss, Scott Davis

Do Smoke : A modern guide to cooking and curing
Jen Goss, Scott Davis
From classic smoked salmon to hot smoked ice cream, smoked food has come a long way. And now you can have a go at home.Do Smoke is an essential guide to this intriguing culinary skill that adds a new dimension to even the humblest dish. You'll start by smoking on the...
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Dobre Dobre : Baking from Poland and Beyond

Laurel Kratochvila

Dobre Dobre : Baking from Poland and Beyond
Laurel Kratochvila
Discover the vast and varied Polish baking tradition, old and new, Jewish and diasporic, in this authoritative collection of 120+ recipes from James Beard Award finalist Laurel Kratochvila.Poland’s distinctive baking culture is a product of its rich and complicated history, from the World Wars to the rise of Communism to...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

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Does This Taste Funny? : Recipes Our Family Loves

Stephen Colbert, Evie McGee Colbert

Does This Taste Funny? : Recipes Our Family Loves
Stephen Colbert, Evie McGee Colbert
Stephen and Evie Colbert invite you to pull up a chair as they share their favorite recipes from family and friends and offer a glimpse of food and fun in their South Carolina home. “Hopefully reading this book and cooking these recipes will feel like hanging out with us at...
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Dolci! : American Baking with an Italian Accent

Renato Poliafito, Casey Elsass

Dolci! : American Baking with an Italian Accent
Renato Poliafito, Casey Elsass
Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn—Italian and Italian American-ish cakes, cookies, pies, and pastries, from the James Beard Award–nominated brains behind one of America’s best bakeries.A joyous celebration of Italian, American, and Italian American tastes and traditions, Dolci! is a compendium of molto delizioso baked...
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Dolly's Desserts : There's always room for dessert!

Charlie Smark

Dolly's Desserts : There's always room for dessert!
Charlie Smark
UK Import- metric measurements With Dolly's Desserts, one thing's for sure: there's always room for dessert! Attracting never-ending queues at their two Barnsley stores, the family-run dessert parlour - now with over 91M likes on TikTok - is renowned for their heavenly homemade gelato and fully loaded treats. Bring the...
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Doma : Traditional Flavors and Modern Recipes from the Balkan Diaspora

Spasia Pandora Dinkovski

Doma : Traditional Flavors and Modern Recipes from the Balkan Diaspora
Spasia Pandora Dinkovski
Founder of London-based supper club and delivery service Mystic Borek, Spasia Dinkovski is on a mission to bring the rich flavors and traditions of North Macedonia to the masses. With 80 fresh and innovative recipes for unmissable dishes, Doma playfully experiments with traditional flavors while also forging a unique and modern take...
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Door73

Marcelo Ballardin, Eric Ivanidis

Door73
Marcelo Ballardin, Eric Ivanidis
At DOOR73, Brazilian-Italian star chef Marcelo Ballardin and his Greek right-hand man Eric Ivanidis welcome you into their cosmopolitan kitchen for a journey of flavors in 70 sharing dishes. Be surprised by contemporary interpretations of classics such as vitello tonnato, patatas bravas or hamachi, with chef Ivanidis incorporating influences from...
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Downshiftology Healthy Meal Prep: 100+ Make-Ahead Recipes and Quick-Assembly Meals : A Gluten-Free Cookbook

Lisa Bryan

Downshiftology Healthy Meal Prep: 100+ Make-Ahead Recipes and Quick-Assembly Meals : A Gluten-Free Cookbook
Lisa Bryan
Bookplated signed copies available! Discover an easier, more balanced way to meal prep as you whip up 100 fresh and healthy dishes that happen to be gluten-free, from the creator of the popular blog and YouTube channel Downshiftology.When Lisa Bryan began meal prepping several years ago, she quickly became tired...
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Dragtails : Fierce Cocktails Inspired by Drag Royalty

Greg Bailey, Alice Wood, foreword by Raja Gemini, illustrated by Ruth Moosbrugger

Dragtails : Fierce Cocktails Inspired by Drag Royalty
Greg Bailey, Alice Wood, foreword by Raja Gemini, illustrated by Ruth Moosbrugger
Just when you thought your favorite cocktail couldn’t be more camp, Dragtails presents 50 delicious cocktail recipes inspired by drag superstars, past and present. Each Dragtail is brought to life with an inventive illustration that echoes the charisma, uniqueness, nerve and talent of the particular queen that inspired it. Along with ingredients and methods, an ode...
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Drink Your Garden : Recipes, Stories and Tips from the Simple Goodness Cocktail Farm

Belinda Kelly, Venise Cunningham

Drink Your Garden : Recipes, Stories and Tips from the Simple Goodness Cocktail Farm
Belinda Kelly, Venise Cunningham
Sisters Belinda Kelly and Venise Cunningham have grown a successful business together, Simple Goodness Farm, embracing nostalgia, nature, and a back-to-basics way of living. They’ve given a unique cottagecore spin to their cocktails and family-friendly happy hours with the syrups, tinctures, juices, spirits, shrubs, cocktails, and mocktails showcased in Drink Your...
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