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Service : One Day in a Restaurant, Over 150 Recipes to Cook at Home

Anna Hedworth

Service : One Day in a Restaurant, Over 150 Recipes to Cook at Home
Anna Hedworth
Glorious recipes and food writing – life in an award-winning restaurant kitchen from acclaimed architect-turned-chef Anna Hedworth. Glorious recipes and food writing—life in an award-winning restaurant kitchen from acclaimed architect-turned-chef Anna Hedworth. In Service, chef Anna Hedworth takes the reader through a day in her restaurant, the soothing rhythms of...
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Sesame : Global Recipes + Stories of an Ancient Seed

Rachel Simons

Sesame : Global Recipes + Stories of an Ancient Seed
Rachel Simons
A clear, approachable guide to the world of sesame, from halva, tahini, and sesame oil, to togarashi, gomasio and furikake, with 80+ vegetarian-forward recipes, from the founder of popular tahini outfit Seed+Mill in New York’s historic Chelsea Market.With its delicious nutty taste, nutritional density, and long shelf life, the sesame seed...
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Sesame, Soy, Spice : 90 Asian-ish Vegan and Gluten-free Recipes to Reconnect, Root, and Restore

Remy Morimoto Park

Sesame, Soy, Spice : 90 Asian-ish Vegan and Gluten-free Recipes to Reconnect, Root, and Restore
Remy Morimoto Park
The social media star, recipe developer, and health blogger behind Veggiekins shares delicious vegan and gluten-free meals, influenced by her pan-Asian background and her personal journey to wellness. Growing up in an international family, Remy Morimoto Park ate food from her parents’ Korean, Japanese, and Taiwanese cultures; other family members’...
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Setting a Place for Us : Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted by War

Hawa Hassan

Setting a Place for Us : Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted by War
Hawa Hassan
SIGNED COPIES AVAILABLE! An enthralling, intimate collection of essays and over 75 recipes exploring the history of eight countries to understand the impact of geopolitical conflict and its outcomes on cuisine and food system, from Somali refugee and James Beard Award-winning author of In Bibi's Kitchen.Countries dealing with major conflict...
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Shabbat : Recipes and Rituals from My Table to Yours

Adeena Sussman

Shabbat : Recipes and Rituals from My Table to Yours
Adeena Sussman
The author of Sababa returns with a collection of good-for-the-soul recipes that embody the spirit and pleasures of Shabbat.As a child, Adeena Sussman looked forward to the magic of Shabbat—the traditional Jewish day of rest—all week. A treasured time when family and friends come together to relax, unwind, and revel in one...
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Share : Asian-inspired Dinner Party Dishes

Nisha Parmar

Share : Asian-inspired Dinner Party Dishes
Nisha Parmar
Nisha Parmar knows how to cook for a discerning crowd. Having shone on MasterChef and now as a private chef to celebrities, she has the experience and insight to guide you through creating a successful feast without the fuss. Influenced by her travels in Asia, Nisha’s recipes are bursting with...
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Shellfish : 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster

Cynthia Nims

Shellfish : 50 Seafood Recipes for Shrimp, Crab, Mussels, Clams, Oysters, Scallops, and Lobster
Cynthia Nims
These fifty delicious and approachable shellfish recipes—which includes shrimp, crab, scallops, oysters, clams, mussels, and lobster—are perfect for busy home cooks who want to create satisfying dishes and who also may be new to cooking with shellfish.Arranged by shellfish type, this collection of recipes incorporate varieties enjoyed around the country,...
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Showstopping Cakes : The Secrets to Insta-Perfect Bakes

Rahul Mandal

Showstopping Cakes : The Secrets to Insta-Perfect Bakes
Rahul Mandal
Bookplate-signed copies now available!In this step-by-step guide to creating beautiful cakes, Rahul shares his unique approach to baking, focusing on techniques and scientific explanations, to ensure a perfect bake every time. Whether it is how to avoid a curdled cake batter or buttercream, stacking a 2-, 3- or 8 -tier cake...
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Shuck the Patriarchy Flour Sack Tea Towel by Overseasoned
Shuck the Patriarchy Flour Sack Tea Towel by Overseasoned
Celebrate oyster season while saying “shuck you!” to the patriarchy with this original artwork. Each 100% cotton towel measures approximately 29 " x 29".Towels are milled + printed in the US on white cotton.Machine washable, tumble dry, iron as needed, but bleaching is not recommended.
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Sicilia : A Love Letter to the Food of Sicily

Ben Tish

Sicilia : A Love Letter to the Food of Sicily
Ben Tish
A love letter to one of the oldest, most richly varied food cultures of Europe. Sicily is a frugal peasant land with a simple cuisine, and yet full of ornate glamour and extravagance. Ben Tish unlocks the secrets of Sicily’s culture and food within these pages, diving into its diverse...
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Sicily : Recipes from an Italian island

Enza Genovese

Sicily : Recipes from an Italian island
Enza Genovese
A beautiful collection of delicious Sicilian recipes, complete with specially commissioned photography of the stunning Italian island. Discover this collection of delicious recipes from Sicily, complete with specially commissioned photography of the beautiful Mediterranean island.From the bustling streets of Palermo to the colorful markets of Cefalù, from arancini to cannoli,...
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Sicily, My Sweet : Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves

Victoria Granof

Sicily, My Sweet : Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves
Victoria Granof
A love letter to the iconic and often over-the-top desserts of Sicily, gorgeously styled and endearingly written by Victoria Granof, one of the great tastemakers in the food world. Sicilian pastries are fanciful, bawdy, and brash. They are celebratory, superstitious, and some of the most show-stopping desserts around. Luckily, they...
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Sift (US Edition) : The Elements of Great Baking

Nicola Lamb

Sift (US Edition) : The Elements of Great Baking
Nicola Lamb
Bookplate-signed copies available!  An essential guide to baking that combines easy-to-follow, science-based advice with 100 reliable and delicious recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter."Her palate and mind thrill me in equal measure and I cannot wait to read, learn...
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Oct
14
SIGNING LINE: Cassie Yeung
SIGNING LINE: Cassie Yeung
THIS IS A TICKETED, BOOK-INCLUDED SIGNING LINE WITH MEET & GREET (not an author talk). Please choose a time slot from the ticket options below, then come and join the line within your chosen one-hour slot. We are pleased to welcome Cassie Yeung to the shop for an in-store book signing/meet...
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Oct
27
SIGNING LINE: The Korean Vegan Homemade, Joanne Lee Molinaro
SIGNING LINE: The Korean Vegan Homemade, Joanne Lee Molinaro
Didn't snag a ticket to our Author Talk with Joanne Molinaro celebrating her newest book, The Korean Vegan Homemade on Monday, October 27th? Get a ticket to join the signing line at 7:45pm to have your book signed and personalized by Joanne!  THIS IS A TICKETED, BOOK-INCLUDED SIGNING LINE WITH MEET &...
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PRE-ORDER
Silk Roads : A Flavor Odyssey with Recipes from Baku to Beijing

Anna Ansari

Silk Roads : A Flavor Odyssey with Recipes from Baku to Beijing
Anna Ansari
This is the story of the world’s most famous trade routes, retold through recipes.In this rich and delicious cookbook, Iranian-American cook and writer Anna Ansari takes us on a culinary, historical, and personal odyssey across the Silk Roads.Weaving together essays, family photography and 90 recipes, Ansari brings life to the...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

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Simple : Effortless Food, Big Flavors

Diana Henry

Simple : Effortless Food, Big Flavors
Diana Henry
Discover fuss-free cooking packed with flavor with this book from the bestselling author of A Bird in the Hand.No-one is better than Diana Henry at turning the everyday into something special. Here is a superb collection of recipes that you can rustle up with absolutely no fuss, but which will knock...
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Simple French Baking : A Simple French Baking Love Story

Manon Lagrève

Simple French Baking : A Simple French Baking Love Story
Manon Lagrève
The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagrève, shares over 80 French classics — simplified or with a twist — for the modern baker. In her debut cookbook Simple French Baking, Manon proves that elegant French baking does not have to be difficult or pretentious...
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