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The Sourdough Whisperer : The Secrets to No-Fail Baking with Epic Results

Elaine Boddy

The Sourdough Whisperer : The Secrets to No-Fail Baking with Epic Results
Elaine Boddy
Renowned sourdough “whisperer” Elaine Boddy shares her best recipes and advice to help home bakers understand the breadmaking process and master a wide variety of sourdoughs with confidence. In the sourdough world, where recipes and methods can get really complicated really fast, Elaine Boddy keeps it simple. This all-in-one handbook...
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The Spanish Home Kitchen : Simple, Seasonal Recipes and Memories from My Home

Jose Pizarro

The Spanish Home Kitchen : Simple, Seasonal Recipes and Memories from My Home
Jose Pizarro
A collection of over 80 best-loved recipes from the heart of chef José Pizarro's Spanish family home. In The Spanish Home Kitchen, José Pizzaro travels back to his mother’s house to draw inspiration from the flavours he grew up with, and shares over 80 of his favourite recipes, gathered from all...
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The Spanish Mediterranean Islands Cookbook

Jeff Koehler

The Spanish Mediterranean Islands Cookbook
Jeff Koehler
Explore the diverse cuisine of Spain’s Balearic Islands – Mallorca, Menorca, Ibiza, and Formentera – through 155 authentic home cooking recipes. Located off the Spanish Mediterranean coast, the Balearic Islands are renowned for their natural beauty, yet their cuisine has been largely underappreciated. This evocative recipe collection transports readers to...
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The Spanish Pantry : 12 Ingredients, 100 Simple Recipes

José Pizarro (Jose Pizarro)

The Spanish Pantry : 12 Ingredients, 100 Simple Recipes
José Pizarro (Jose Pizarro)
Every chef has their staple ingredients, and in The Spanish Pantry, award-winning chef José Pizarro invites you into his home kitchen to share his.With a few key Spanish ingredients, you too can create an authentic, fuss-free meal, whether it’s a weeknight dinner or a feast for entertaining friends. José takes inspiration from the whole of Spain, featuring ‘greatest...
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The Spirit of The Herbfarm Restaurant : A Cookbook and Memoir : With More Than 100 Recipes, Tips, and Techniques from America's First Farm-to-Table Restaurant

Ron Zimmerman, Carrie Van Dyck

The Spirit of The Herbfarm Restaurant : A Cookbook and Memoir : With More Than 100 Recipes, Tips, and Techniques from America's First Farm-to-Table Restaurant
Ron Zimmerman, Carrie Van Dyck
This book brings together more than 100 unique recipes from and inspired by America’s first true “farm-to-table” restaurant with the story of its creation.Working together, founders Ron Zimmerman and Carrie Van Dyck turned a farm garage into a restaurant like no other. In their pre-opening manifesto, they vowed to use...
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The Stress-Free Slow Cooker : 60 Easy and Delicious Crockpot Recipes for Low-Prep Dinners

Stephanie Gigliotti

The Stress-Free Slow Cooker : 60 Easy and Delicious Crockpot Recipes for Low-Prep Dinners
Stephanie Gigliotti
Make mouthwatering dinners minus the effort with Stephanie Gigliotti’s debut cookbook of low-prep slow cooker recipes. With this incredible collection and the appliance that can truly do it all, cooking meals at home just became infinitely easier. Featuring a variety of delicious dinners that use frozen veggies (no chopping needed!),...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jan 27, 2026.

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The Sweet Polish Kitchen (UK Edition) : A Celebration of Home Baking and Nostalgic Treats

Ren Behan

The Sweet Polish Kitchen (UK Edition) : A Celebration of Home Baking and Nostalgic Treats
Ren Behan
US edition is no longer in print. Limited number of UK edition available. A collection of traditional and modern Polish baking and dessert recipes including babkas, cheesecakes, tarts, pastries, and all things sweet and celebratory. Ren Behan takes you from everyday baking to celebrations in this comprehensive, modern take on...
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The Talisman of Happiness : The Most Iconic Italian Cookbook Ever Written

Ada Boni, Lidia Bastianich (Foreword by), Katie Parla (Foreword by)

The Talisman of Happiness : The Most Iconic Italian Cookbook Ever Written
Ada Boni, Lidia Bastianich (Foreword by), Katie Parla (Foreword by)
The most iconic and beloved Italian cookbook ever published—a treasury of over 1,500 definitive regional recipes that inspired the worldwide bestseller The Silver Spoon—translated for the first time in full for the American kitchen. In 1929, two years before The Joy of Cooking was published in America, and two decades before The Silver...
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The Tassajara Bread Book (55th Anniversary Edition)

Edward Espe Brown, Sarah Owens (Foreword by)

The Tassajara Bread Book (55th Anniversary Edition)
Edward Espe Brown, Sarah Owens (Foreword by)
A special 55th anniversary edition of “the bible for bread baking” (The Washington Post), edited and updated with a new foreword by Sourdough author Sarah Owens.With over 100 easy-to-follow recipes for breads, pastries, pancakes, muffins, cookies, cakes, and more, The Tassajara Bread Book has been a favorite among renowned chefs and novice bakers alike...
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The Taste of Country Cooking

Edna Lewis

The Taste of Country Cooking
Edna Lewis
The commemorative 30th-anniversary edition of "The Taste of Country Cooking," a great American classic on Southern food, includes an Introduction from editor Judith Jones about how the book came to be. In recipes and reminiscences equally delicious, Edna Lewis celebrates the uniquely American country cooking she grew up with some...
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The Taste of Country Cooking : 50th Anniversary Edition

Edna Lewis, Toni Tipton-Martin (Foreword by)

The Taste of Country Cooking : 50th Anniversary Edition
Edna Lewis, Toni Tipton-Martin (Foreword by)
A stunning 50th-anniversary edition of one of the most beloved cookbooks of all time, by “the empress of Southern cooking” (The New Yorker). Beautifully repackaged and redesigned, with a new foreword by Toni Tipton-Martin.With the publication of The Taste of Country Cooking, Edna Lewis proudly announced the food of the American...
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The Traveling Taco : The Amazing and Surprising Journey of Many of Your Favorite Foods

Mia Wenjen, Kimberlie Clinthorne-Wong (Illustrated by)

The Traveling Taco : The Amazing and Surprising Journey of Many of Your Favorite Foods
Mia Wenjen, Kimberlie Clinthorne-Wong (Illustrated by)
An exploration of the history of kids’ favorite foods from around the world.From pizza to pasta and ice cream to French fries, some of our favorite foods have a surprising history, and many of them have traveled far from where they originated! Did you know many well-known dishes are food...
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The Tunisian Cookbook : Healthy Red Cuisine from Carthage to Kairouan

Haffida Ben Rejeb Latta

The Tunisian Cookbook : Healthy Red Cuisine from Carthage to Kairouan
Haffida Ben Rejeb Latta
UK Import. Metric measurements This comprehensive guide to the great range of Tunisia's traditional dishes is a feast for the senses. But also so much more - a festival of this ancient nation's remarkable heritage.The culinary traditions celebrated in Tunisia today are the flowering of a mature culture that has...
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The Turkish Cookbook : Exploring the Food of a Timeless Cuisine

Ghillie Basan

The Turkish Cookbook : Exploring the Food of a Timeless Cuisine
Ghillie Basan
UK Import A beautiful and detailed journey into the food of Turkey, from the award winning cook and traveller, with 150 recipes and gorgeously photographed throughout “Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the...
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The Turkish Cookbook

Musa Dagdeviren

The Turkish Cookbook
Musa Dagdeviren
The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table. Vibrant, bold, and aromatic, Turkish food – from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and...
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The Ugly Vegetables

Grace Lin

The Ugly Vegetables
Grace Lin
Hardcover edition, Bookplate Signed In this charming story about celebrating differences a Chinese-American girl wishes for a garden of bright flowers instead of one full of bumpy, ugly, vegetables.The neighbors' gardens look so much prettier and so much more inviting to the young gardener than the garden of "black-purple-green vines,...
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The Ultimate Science Cookbook for Kids : 75+ Edible Experiments

Highlights

The Ultimate Science Cookbook for Kids : 75+ Edible Experiments
Highlights
Grab your lab goggles and whisk because the Highlights team has whipped up The Ultimate Science Cookbook for Kids—a collection of easy recipes and experiments where creativity and STEM collide in the kitchen.Developed by America’s #1 most-read children’s magazine, this book of 75+ recipes lets kids learn about the food...
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The United Nations of Cookies : Blasta Books #3

Jess Murphy , Eoin Cluskey

The United Nations of Cookies : Blasta Books #3
Jess Murphy , Eoin Cluskey
UK IMPORT. Metric measurements. No matter the country, cookies evoke fond childhood memories and feature in many holidays and celebrations. But there's more to this book than just a sweet treat. The authors have worked with refugees around Ireland to collect and share their recipes as well as immigrants who...
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