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April 2027 New Releases

Salad, Always
PRE-ORDER
Through recipes whose flavors span the globe, lifelong salad devotee Fanny Singer showcases the myriad forms great salads can take. This deeply personal book is filled with irresistible recipes, from Georgian Tomato and Cucumber Salad and Chanterelles with Almond-Orange Rind Gremolata to Basmati Rice and Butter Lettuce with Cucumber Raita and...
Salad, Always : A Cookbook

Fanny Singer

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Apr 6, 2027.

The Weeknight Table
PRE-ORDER
The James Beard Award-winning chef and bestselling author of Everyone's Table is back to prove that weeknight dinner–and gluten-free, dairy-free recipes, for that matter–can be packed with thrilling, global flavors. In The Weeknight Table, Gregory Gourdet, the award-winning chef and restaurateur of kann, invites you to cook unapologetically flavorful, feel-good...
The Weeknight Table

Gregory Gourdet, with JJ Goode

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Apr 20, 2027.

Tiny Cakes
PRE-ORDER
Bake big flavor into little treats with this playful collection of 75 sweet and savory recipes from award-winning chef Rose Wilde, including breakfast muffins, nostalgic sweets, savory bites, frozen desserts, and celebration-ready cupcakes. Tiny Cakes proves that the best treats sometimes come in the smallest packages. Celebrate the joy of handheld...
Tiny Cakes

Rose Wilde

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Apr 6, 2027.