Events
Join us at Tivoli for an unforgettable evening to celebrate Kristina Cho’s new cookbook, Chinese Enough! This special dinner takes inspiration from Cho’s Chinese-American recipes; cuisine infused with Midwestern nostalgia, hospitality, and the best seasonal ingredients from the Pacific Northwest. The menu will marry beloved Chinese flavors and dishes with...
Book Larder is delighted to welcome Lauren McDuffie to celebrate her newest book, Homemade-ish. Lauren will join us for an author talk, Q&A, and book signing on Monday, October 28th at 6:30pm here at the shop. Lauren will be in conversation with local cookbook author Molly Gilbert. Reservations are non-refundable and include a signed...
Join us at The Whale Wins for an exciting evening celebrating Jeremy Salamon, James Beard nominated-chef and owner of Aji's Counter in Brooklyn, and his new cookbook! This dinner is a collaboration between Chef Jeremy and The Whale Wins and will feature a multi-course menu inspired by his Hungarian Jewish...
Book Larder is delighted to welcome Nicola Lamb to celebrate her debut book, Sift: The Elements of Great Baking! Nicola will be demoing a recipe, Q&A, and book signing here at the shop on the book's US release day Tuesday, November 12th at 6:30pm. Reservations are non-refundable and include a signed copy of the...
Book Larder is excited to welcome Erin Alderson for her new book, The Yearlong Pantry. Erin will join us for an author talk, Q&A, and book signing on Thursday, November 14th at 6:30pm here at the shop. Erin will be in conversation with Lesley Sykes, founder of Primary Beans. Reservations are non-refundable and can...
Book Larder is delighted to welcome back Hsiao-Ching Chou and Meilee Riddle for their book, Feasts of Good Fortune. Hsiao-Ching and Meilee will be here for an author talk, Q&A and signing on Tuesday, December 3rd at 6:30pm. They will be in conversation with KUOW reporter Ruby DeLuna. Reservations are non-refundable and can include a...
Join cookbook author, cancer patient, and Seattle soup lady Caroline Wright at her soup stand – think lemonade stand, but soup instead – in front of our store every second Saturday, September through May, from 11 to 2pm! Each weekend will feature a different beloved recipe from her underground weekly vegan...
Join cookbook author, cancer patient, and Seattle soup lady Caroline Wright at her soup stand – think lemonade stand, but soup instead – in front of our store every second Saturday, September through May, from 11 to 2pm! Each weekend will feature a different beloved recipe from her underground weekly vegan...
Join cookbook author, cancer patient, and Seattle soup lady Caroline Wright at her soup stand – think lemonade stand, but soup instead – in front of our store every second Saturday, September through May, from 11 to 2pm! Each weekend will feature a different beloved recipe from her underground weekly vegan...
Join cookbook author, cancer patient, and Seattle soup lady Caroline Wright at her soup stand – think lemonade stand, but soup instead – in front of our store every second Saturday, September through May, from 11 to 2pm! Each weekend will feature a different beloved recipe from her underground weekly vegan...
Book Larder is delighted to welcome New York Times bestselling author Suzy Karadsheh on Tuesday, October 15th to celebrate her newest book, The Mediterranean Dish Simply Dinner! Suzy will be here for an author talk, Q&A and signing. Reservations are non-refundable and include a signed copy of the $35 book. Applicable sales tax and a...
Book Larder is excited to welcome Sarah Fennel to the shop for a book signing celebrating her debut cookbook, Sweet Tooth! The signing on Wednesday October 16th will begin at 6:00pm, and Sarah will sign and personalize your copy of the book. This is a ticketed signing line. Reservations are non-refundable and include a signed...
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Book Larder is delighted to welcome Rachel Belle for her debut book, Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame. Rachel will join us for an author talk in conversation with local author Becky Selengut, including a Q&A and book signing on Wednesday, November 13th at 6:30pm...
Book Larder is delighted to welcome local author Ashley Rodriguez to celebrate her newest book, Field Notes from a Fungi Forager. Ashley will join us in-store on Wednesday, October 23rd for an author talk, Q&A, and book signing. Ashley will be in conversation with local cookbook author Becky Selengut. Reservations are non-refundable and include a...
Book Larder is excited to welcome Rowan Jacobsen on Monday, October 7th to celebrate his new book, Wild Chocolate. Rowan will be here for an author talk, Q&A, and signing. Reservations are non-refundable and include a signed copy of the $28.99 book. Applicable sales tax and a $0.75 transaction fee are also included. Can't...
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Book Larder is delighted to welcome Jenny Rosenstrach to celebrate her newest book, The Weekday Vegetarians Get Simple. Jenny will join us for an author talk, Q&A, and book signing on Thursday, September 12th at 6:30pm here at the shop. Jenny will in be conversation with local cookbook author Aran Goyoaga. Reservations are non-refundable...
Book Larder is excited to welcome Tue Nguyen for her debut book, Di An: The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with Twaydabae. Tue will join us for an author talk , Q&A, and book signing on Tuesday, September 17th at 6:30pm here at the shop. Tue will be in conversation with...
Book Larder is thrilled to have local chef and restaurateur Renee Erickson in celebration of her new cookbook, Sunlight and Breadcrumbs: Making Food with Creativity and Curiosity! We will host Renee for an author talk, Q&A, and book signing at Seattle's Fremont Abbey on Wednesday, September 25th, at 7pm. Renee will be...
Book Larder is excited to welcome Monique Volz to the shop for a book signing celebrating her debut cookbook, The Ambitious Kitchen Cookbook! The signing on Thursday September 26th will begin at 6:00pm, and Monique will sign and personalize your copy of the book. This is a ticketed signing line. Reservations...
Book Larder is delighted to welcome Edd Kimber back to the shop on Wednesday, October 2nd to celebrate his newest book, Small Batch Cookies! Edd will be in conversation with local author and baker Lauren Ko of @lokokitchen. Reservations are non-refundable and include a signed copy of the $26.99 book. Applicable sales tax...
Book Larder is excited to welcome Caroline Choe for her book, Banchan on Tuesday, October 22nd at 6:30pm. Caroline will be in conversation with Rachel Yang, local chef and owner of Joule and Revel. Reservations are non-refundable and include a signed copy of the $27.95 book. Applicable sales tax and a $0.75 transaction...
Book Larder is excited to welcome Bebe Black Carminito to celebrate her book, The Curated Board: Inspired Platters for Any Occasion! Bebe will be demoing a board, answering Q&A's, and book signing here at the shop on Monday, November 4th at 6:30pm. Reservations are non-refundable and include a signed copy of the $24.99...
Book Larder is delighted to welcome back Kristina Cho on Friday, September 27th to celebrate her new book, Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More. Kristina will be in conversation with Lauren Ko (@lokokitchen), local baker and author of Pieometry. Reservations are non-refundable and include a signed...