Upcoming Events
Join us to celebrate the 10th Anniversary edition of Fermented Vegetables with Kirsten Shockey in this demo style cooking class and author talk! Kirsten will be demoing recipes from the book, talking all about all things fermented vegetables, and answering all your questions. Plus you'll take home a signed copy...
We are delighted to welcome back Jess Damuck (author of the hugely popular Salad Freak) on Thursday April 25th to celebrate her new book, Health Nut: A Feel-Good Cookbook! Fresh and full of fun, Jess turns her talent for creating obsession-worthy, veggie-forward recipes to traditional "hippie health food"—from smoothies to salads to grain...
It's almost time for Seattle Independent Bookstore Day 2024, and the Passport Challenge is back! Once again, local book (and bookstore) lovers will be challenged to visit all 28 participating Seattle-area independent bookstores, and this year they will have ten days to complete the challenge. Here's how it works: Pick up...
We are delighted to be partnering with Delancey on a series of dinners this spring highlighting three local authors and their recent cookbook releases! Join us Monday, May 6 as we celebrate Becky Selengut's Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More.Menu will be based...
We are delighted to welcome James Beard award nominated author Sara Forte of Sprouted Kitchen back to Book Larder to celebrate her new book, Around Our Table: Wholesome Recipes to Feed Your Family and Friends! Sara's third book applies her flexible, unfussy, and incredibly delicious style to seasonal, vegetable-forward recipes for...
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Book Larder is thrilled to welcome Benjamina Ebuehi all the way from the UK to celebrate her new book, I'll Bring Dessert, the latest from one of our all-time favourite GBBO contestants! Benjamina will join us for an author talk, Q&A, and book signing on Tuesday, May 7th at 6:30pm here at...
Join cookbook author, cancer patient, and Seattle soup lady Caroline Wright at her soup stand – think lemonade stand, but soup instead – in front of our store every second Saturday, September through May, from 11 to 2pm! Each weekend will feature a different beloved recipe from her underground weekly vegan...
Book Larder is excited to welcome Deuki Hong & Matt Rodbard to celebrate their new book, Koreaworld: A Cookbook, a vibrant exploration of the evolution of Korean cuisine, both in Korea and in Koreatowns across the US from the New York Times bestselling authors of Koreatown. Deuki and Matt will join us for...
Book Larder is thrilled to welcome New York Times bestselling author Ruth Reichl back to the shop for a book signing celebrating her new novel, The Paris Novel! The signing will begin at 2:00pm, and Ruth will sign and personalize your copy of the book. This is a ticketed signing line. Reservations are non-refundable and include...
We are delighted to be partnering with Delancey on a series of dinners this spring highlighting three local authors and their recent cookbook releases! Join us Monday, May 20 as we celebrate Ashley Rodriguez's Rooted Kitchen: Seasonal Recipes, Stories, and Ways to Connect with the Natural World. Menu will be based...
We are delighted to welcome James Beard Book Award nominated author Rebekah Peppler back to Book Larder to celebrate her new book, Le Sud: Recipes from Provence-Alpes-Côte d'Azur! A definitive guide to the food, drink, and lifestyle of southeastern France, Le Sud recipes that reflect the Provençal table from a...
We're excited to welcome Maria Finn to celebrate her new book, Forage Gather Feast: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces! Celebrate the pleasure of the West Coast's wilderness (or even your backyard) with this approachable forage-to-kitchen cookbook featuring recipes using foragable foods-from seaweed to mushrooms and...
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Book Larder is thrilled to welcome America's top food podcast, The Sporkful, presenting its first ever live taping in Seattle at Fremont Abbey on Tuesday, April 30th! Join James Beard Award-winning host Dan Pashman, who will be in conversation with Seattle's own Lindy West, for this live taping of The Sporkful...