Upcoming Events
DROPOFF ONLY--SEE BELOW FOR INSTRUCTIONS Darin Gagner of Valley Sharp is ready to get your knives sharpened in time for the holidays! This month's sharpening is drop off only. Please read the following information carefully: Here's how dropoff knife sharpening works: Drop off your knives in store (maximum 3) on Sunday...
We're excited to join author Arnold Myint and Hatch Cantina Belltown for a special dinner on November 18th celebrating Arnold's new cookbook, Family Thai: Bringing the Flavors of Thailand Home! Each ticket comes with a signed copy of Family Thai, and a four-course meal curated by the chefs of Hatch Cantina, inspired...
We're delighted to join our friends at Hugo House on Wednesday, November 19th from 6pm-9pm for a special Silent Reading Night pop-up in the beloved arts organization's historic Capitol Hill property! Each month, Hugo House hosts a Silent Reading Night with a rotating theme and community partner: for November, Book Larder will...
Join us for a launch party on Thursday, November 20th from 6pm-8pm celebrating the inaugural issue of CRUMB, a new print magazine highlighting chefs, recipes, bakeries, brands & people in pastry, created by Emily Kim of Pioneer Square's The Pastry Project! Choose a ticket that includes a copy of CRUMB Issue #1...
Join us Small Business Saturday, November 29th to kick off the holiday season by shopping local and independent! We'll have exclusive in-store deals and treats, plus appearances from local authors and makers: 12pm-1pm: CookShelf founder and Seattleite Katie Thacher will be here to chat with customers about this fabulously useful...
We're excited to join our friends at Fast Penny Spirits for their Holiday Makers' Market on Saturday, December 6th from 1:00–4:30pm, bringing together an afternoon of sipping, shopping, and celebrating the season with some of the area’s most beloved makers. Guests can browse a carefully curated lineup of vendors offering...
Join KUOW and the Seattle Times for a special Seattle Eats Live event! They’re bringing the Seattle Eats podcast to the stage for a special live recording with culinary superstars J. Kenji López-Alt and Rachel Belle on Monday, November 10 at 7:30pm at Town Hall Seattle's Wyncote NW Forum. Alongside host...
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Join us for a class with oysters and instruction from the fabulous Hama Hama Oyster Company! Hama Hama has been farming oysters and shellfish on the Olympic Peninsula since the 1950s. In this class, you'll learn about different species of oysters and how they're grown, taste a selection of local oysters,...