Imported

Better Than Nonna : Modernised Italian Recipes
Danilo Cortellini
UK Import, metric measurements Esteemed chef Danilo Cortellini is back and better than ever with his second book. From foolproof carbonara to fake-accia, Better Than Nonna delivers the comfort of traditional Italian cuisine with a dazzling twist. The former head chef at the Italian Embassy in London, Danilo was a finalist...
The Sweet Polish Kitchen (UK Edition) : A Celebration of Home Baking and Nostalgic Treats
Ren Behan
US edition is no longer in print. Limited number of UK edition available. A collection of traditional and modern Polish baking and dessert recipes including babkas, cheesecakes, tarts, pastries, and all things sweet and celebratory. Ren Behan takes you from everyday baking to celebrations in this comprehensive, modern take on...
Tonics & Teas : Traditional and modern remedies that make you feel amazing
Rachel De Thample
UK import, metric measurements Everyone knows that chamomile tea is the answer to a good night’s sleep, that lemon tea is an invigorating way to start your morning and that ginger tea can settle your stomach. But did you know that Jamu Kunyit, a ginger and turmeric tonic, is the...
River Cottage Great Pies : pasties, puds and more
Gelf Alderson
UK Import, metric measurements The golden crust of a warming pie…The flaky first bite into a Cornish pasty…The soft, moreish encasing of a suet pudding… Pastry is the key to the comforting, homely dishes that we all know and love. In River Cottage Great Pies, Gelf Alderson gives every home...
The National Trust Book of Afternoon Tea

Laura Mason, National Trust Books

The National Trust Book of Afternoon Tea
Laura Mason, National Trust Books
UK import, metric measurements From cucumber sandwiches to jam and scones, this comprehensive cookery book from the National Trust is chock full of recipes that go perfectly with a nice cup of tea. From cucumber sandwiches to jam and scones, this comprehensive cookery book from the National Trust is chock...
The National Trust Book of Cakes : 55 Irresistible cakes for all occasions
Linda Collister, National Trust Books
UK import, metric measurements Featuring loaf cakes, sponge cakes, small  cakes and fruit cakes – with a side serving  of cake-related history – these easy-to follow recipes will appeal to anyone who  enjoys a delicious homemade cake. Featuring loaf cakes, sponge cakes, small  cakes and fruit cakes – with a...
The National Trust Book of Puddings : 50 Irresistibly Nostalgic Sweet Treats and Comforting Classics
Regula Ysewijn, National Trust Books
UK import, metric measurements 50 deliciously indulgent pudding recipes, from childhood favourites such as jam roly-poly and cornflake tart, to traditional British classics such as sticky toffee pudding and sherry trifle. In the latest book in this bestselling series, food historian and cook Regula Ysewijn brings together 50 deliciously indulgent...
Torta Della Nonna : A Collection of the Best Homemade Italian Sweets
Emiko Davies
UK Import, metric measurements. (Out of print in the US.) Torta della Nonna brings together the best Italian sweets recipes from Emiko Davies' books, Florentine, Acquacotta, and Tortellini at Midnight, plus five brand new recipes.Across eight chapters, this stunning collection features classic well-known recipes as well as family recipes passed from generation...
Funky : Blasta Books #9
Caitlin Ruth
UK Import, metric measurements.  If you take the five basic flavour profiles – sweet, sour, salty, bitter, umami – then add the basic contrasts of a successful dish – smooth, crunchy, zingy, fatty, crispy – you soon realise that using pickles in your cooking can lay down some excellent funky...
Honey & Co - The Baking Book

Itamar Srulovich , Sarit Packer

Honey & Co - The Baking Book
Itamar Srulovich , Sarit Packer
UK Import, metric measurements There's always something sweet in the oven at Honey & Co., the tiny restaurant in London where the day is marked by what comes out of the pastry section. In the morning, sticky buns are stuffed full of cherries and pistachios; loaves of rich dough are rolled...
Lulu's Provencal Table : The Food and Wine from Domaine Tempier Vineyard
Richard Olney
Richard Olney - responsible for the legendary Time-Life cooking series as well as other cooking classics such as his wonderful Simple French Food - moved to Provence in 1961 and had the good fortune to befriend Lulu and Lucien Peyraud, the owners of the noted Domaine Tempier vineyard in Provence, not...
Cakes : River Cottage Handbook No. 8 : River Cottage Handbook No.8
Pam Corbin
UK Import. Metric Measurements Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right but the end result is entirely delicious. Pam Corbin offers the voice of experience, setting out basic techniques and recipes...
Soup : Blasta Books #5

Blanca Valencia, Dee Laffan, Mei Chin

Soup : Blasta Books #5
Blanca Valencia, Dee Laffan, Mei Chin
UK IMPORT. Metric measurements. Everyone is passionately opinionated about their soups. We can argue through the night about blended soups, cold soups, greens in our soups, clear soups and, ultimately, why our favourite soup is the very best. The soups we make say we miss our moms, we want to...
Elizabeth David's Christmas : Growing and Cooking
Elizabeth David
UK Import. Metric measurements. A beautiful and timeless new edition of the ultimate festive food book, from the most loved and respected British cookery writer of the 20th century. Elizabeth David's Christmas is a celebration of every traditional recipe and favourite indulgence that we savour during the festive season. Containing...
Appetite

Nigel Slater

Appetite
Nigel Slater
UK Import. Metric Measurements. Nigel Slater's inspirational guide to home cooking. 'I want you to take in the spirit of the recipes and to deviate according to your ingredients and your feelings. I urge you to break the rules.I want you to follow your appetite.' Inspiring and irresistible, 'Appetite' takes...
Kitchen Confidential : 25th Anniversary Edition

Anthony Bourdain, Irvine Welch (Introduction)

Kitchen Confidential : 25th Anniversary Edition
Anthony Bourdain, Irvine Welch (Introduction)
The classic bestseller from the star of Parts Unknown and No Reservations: 25th Anniversary edition, with a new introduction by Irvine Welsh.  After twenty-five years of sex, drugs, bad behaviour and haute cuisine, chef and novelist Anthony Bourdain decided to tell all – and he meant all. From his first...
The Heart Shaped Tin (IMPORT)
Bee Wilson
UK Import. US edition available for pre-order here. This strikingly original account from award-winning food writer Bee Wilson charts how everyday objects take on deeply personal meanings in all our lives. One ordinary day, the tin in which Bee Wilson baked her wedding cake fell to the ground at her...
River Cottage Baby and Toddler Cookbook
Nikki Duffy
UK Import, metric measurements Nikki Duffy brings the River Cottage ethos to feeding children, and shows that it's never too early to involve the youngest family members in mealtimes. Her delicious seasonal purées and simple, wholesome recipes put the needs and wants of babies and toddlers first, whilst offering up...