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Let's Make Cookies : See it, Say It, Cook It, Eat It!

Jamie Oliver, Adrian Johnson (Illustrated by)

Let's Make Cookies : See it, Say It, Cook It, Eat It!
Jamie Oliver, Adrian Johnson (Illustrated by)
See it, say it, cook it, eat it—learn about food from the earliest age with one of the world’s best-loved chefs, Jamie Oliver.Jamie Oliver invites the youngest readers into the kitchen to discover a fun and tasty world of food. Every page of this sturdy board book features a new read-aloud...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

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Let's Make Pizza : See it, Say It, Cook It, Eat It!

Jamie Oliver, Adrian Johnson (Illustrated by)

Let's Make Pizza : See it, Say It, Cook It, Eat It!
Jamie Oliver, Adrian Johnson (Illustrated by)
See it, say it, cook it, eat it—learn about food from the earliest age with one of the world’s best-loved chefs, Jamie Oliver.Jamie Oliver invites the youngest readers into the kitchen to discover a fun and tasty world of food. Every page of this sturdy board book features a new read-aloud...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

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The Big Book of Baking & Viennoiserie

Jean-Marie Lanio, Thomas Marie, Olivier Magne

The Big Book of Baking & Viennoiserie
Jean-Marie Lanio, Thomas Marie, Olivier Magne
A reference book for all baking professionals who want to develop their know-how and perfect their techniques.The Big Book of Baking & Viennoiserie is every baker’s new must-read book! Through the great French classic recipes to delicacies from around the world, as well as original creations, our six experts—Jérémy Ballester, Brian...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 7, 2025.

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German Home Kitchen : Traditional Recipes That Capture the Flavors of Germany

Sophie Sadler

German Home Kitchen : Traditional Recipes That Capture the Flavors of Germany
Sophie Sadler
Bring Germany's favorite dishes into your kitchen with these approachable comforting recipes.Sophie Sadler, a native German, moved to the United States in 2009. Missing a taste of home, she started her popular cooking blog, Dirndl Kitchen, for other German ex-pats, her American friends, and, most importantly, her family.In German Home Kitchen, Sophie...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 21, 2025.

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Vietnam : The Cookbook

Anaïs Ca Dao van Manen

Vietnam : The Cookbook
Anaïs Ca Dao van Manen
The ultimate celebration of Vietnamese cuisine, featuring 445 beloved traditional dishes from home kitchens across the country. More than just pho and bánh mì, Vietnamese food is a rich and diverse tapestry of flavors, techniques, and customs. Vietnam: The Cookbook is a definitive deep dive into this vibrant cuisine, featuring more than...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 22, 2025.

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BiBi: The Cookbook : Stories from my Bibi

Chet Sharma

BiBi: The Cookbook : Stories from my Bibi
Chet Sharma
‘[Chet Sharma] is not only one of the most exciting chefs in London, but also one of the cleverest.’ – Great British Chefs The much-anticipated debut cookbook from the lauded chef behind BiBi, the innovative and groundbreaking Indian restaurant in London beloved by critics and customers alike. Chet Sharma began his...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 8, 2025.

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Cocktails for the Apocalypse : Celebratory Libations for the End of the World

Jennifer McCartney

Cocktails for the Apocalypse : Celebratory Libations for the End of the World
Jennifer McCartney
Go from end-times to party time with 75 brand-new cocktail recipes from The New York Times best-selling author of Cocktails for Drinkers. The oceans are burning. The deserts are flooding. UFOs are real. There’s also the threat of nuclear war, regular war and we’re in the midst of the sixth mass extinction. What...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 18, 2025.

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My Best Friend Is Gluten-Free : 100+ Asian-Inspired Recipes for Bringing People Together

Jannell Lo

My Best Friend Is Gluten-Free : 100+ Asian-Inspired Recipes for Bringing People Together
Jannell Lo
A gluten-free spotlight on Asian flavors, with plenty of plant-based, dairy-free, vegetarian, and pescatarian options!Anyone who eats (or cooks) a gluten-free diet understands the struggles of avoiding gluten. In East Asian and Southeast Asian foods especially, gluten is hard to avoid: it’s embedded in integral staples like soy sauce and...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 21, 2025.

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Reaping What She Sows : How Women Are Rebuilding Our Broken Food System

Nancy Matsumoto

Reaping What She Sows : How Women Are Rebuilding Our Broken Food System
Nancy Matsumoto
A James Beard Award winner celebrates the women heroes who are fighting against the Big Food system—and asks the question: How should we eat?When the Covid-19 pandemic ripped through global food supply chains, it threatened the livelihoods of farmers, created shortages in supermarkets, and revealed a startling truth to consumers: the food...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 28, 2025.

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House of Smoke : A Southerner Goes Searching for Home

John T. Edge

House of Smoke : A Southerner Goes Searching for Home
John T. Edge
The author of The Potlikker Papers: A Food History of the Modern South tells his own story this time. Of growing up in a house wrecked by violence and a South haunted by racism. And of how his search for home led him to find escape and belonging through food. Until he...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 16, 2025.

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Having People Over : A Modern Guide to Planning, Throwing, and Attending Every Type of Party

Chelsea Fagan

Having People Over : A Modern Guide to Planning, Throwing, and Attending Every Type of Party
Chelsea Fagan
Become the perfect host and learn how to foster community as an adult with this modern guide to hosting every type of gathering.In a world that often feels disconnected and transactional, there's nothing more radically hospitable than welcoming people into your space, your table, and your life.In this accessible, inviting...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 21, 2025.

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Entertaining (Reissue)

Martha Stewart

Entertaining (Reissue)
Martha Stewart
A reissue of the book that started it all: the essential guide to entertaining from cultural icon Martha Stewart, with 300 recipes, 450 full-color photographs, and thousands of inspiring ideas that have stood the test of time.Published in 1982, Entertaining turned Martha Stewart into a household name. In this timeless classic, she presents...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 4, 2025.

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Celebrate : Joyful Baking All Year Round

Paul Hollywood

Celebrate : Joyful Baking All Year Round
Paul Hollywood
From the New York Times bestselling author and internationally beloved host of The Great British Baking Show, Paul Hollywood’s next showstopping book of the 100 ultimate celebratory bakes for every holiday and occasion. BIRTHDAY CAKES * HOLIDAY DESSERTS * THANKSGIVING PIES * SUMMER PICNIC RECIPES * COCKTAIL PARTY HORS D’OEUVRES * SPRINGTIME SNACKSIn Celebrate,...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 30, 2025.

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Athens : Food, Stories, Love

Diane Kochilas

Athens : Food, Stories, Love
Diane Kochilas
New York Times bestselling author Diane Kochilas’s latest cookbook, with 150 recipes, explores all of the greatest dishes from Greece’s most-visited city. Everyone’s favorite Greek chef, Diane Kochilas, is back with a cookbook dedicated to exploring the food of Athens. Diane has lived in Athens for thirty years and has been...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 28, 2025.

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The King Cookbook

Annie Shi, Clare de Boer, Jess Shadbolt, Kitty Greenwald

The King Cookbook
Annie Shi, Clare de Boer, Jess Shadbolt, Kitty Greenwald
A stunning collection of simple and elegant seasonal recipes from the beloved New York restaurant. At King, each day begins with a large sheet of parchment paper that will bear the markings of a new menu. The framework never changes but the offerings, cocktails and dishes inspired by Southern France...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 4, 2025.

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La Mesa Mexicana : The Food of Mexico

Rosa Cienfuegos

La Mesa Mexicana : The Food of Mexico
Rosa Cienfuegos
The ultimate compendium of regional Mexican cuisine.La Mesa Mexicana is the follow-up cookbook to CDMX by Rosa Cienfuegos. Expanding to the eight culinary regions of Mexico, Cienfuegos’s third book is a comprehensive collection of regional Mexican food, with more than 120 recipes that showcase the diversity, breadth, and influence of Mexican ingredients and...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

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The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set] : Franklin Barbecue, Franklin Steak, and Franklin Smoke

Aaron Franklin, Jordan Mackay

The Complete Franklin Barbecue Collection [Special Edition, Three-Book Boxed Set] : Franklin Barbecue, Franklin Steak, and Franklin Smoke
Aaron Franklin, Jordan Mackay
From brisket to steak to live-fire smoking, here's everything you need to know about cooking meat. This deluxe boxed set from the revered fire wrangler behind Austin's Franklin Barbecue features exclusive paperback editions of his three iconic books: Franklin Barbecue, Franklin Steak, and Franklin Smoke.From America's foremost barbecue authority and New York Times bestselling author...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 7, 2025.

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Japanese Comfort Food : 60 Delicious Recipes for Home Cooking

Saori Ichihara

Japanese Comfort Food : 60 Delicious Recipes for Home Cooking
Saori Ichihara
Do you want to know how you can make perfect ramen? Yakisoba and donburi that’s both easy and impressive? Katsu sandos for work from home lunches?Japanese Comfort Food has all the classics – and more – for you to enjoy in your kitchen at home.Japanese cuisine remains ever popular, but...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 7, 2025.

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