Pre-Orders

Vegana Italiana : Traditional Italian the Plant-Based Way; A Vegan Cookbook
Tara Punzone, Gene Stone
Discover the delicious flavors of plant-based Italian cooking with more than 100 vegan recipes inspired by classic Italian dishes, from the owner and chef of Pura Vita.Ever wish you could whip up vegan versions of fresh cheese ravioli or meatballs? As the owner and chef behind the first 100% plant-based...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 7, 2025.

Three Cheers : Cocktail Classics, Modern Twists, and Zero-Proof Sips
Kaitlyn Stewart
An inventive and inclusive drinks book with 165 cocktail recipes, each one of three variations for classic, riff, and zero-proof versions, from the World Class bartending champion behind Likeable Cocktails.A love letter to cocktails in all their forms, Three Cheers has a drink to suit every mood and occasion. This clever cocktail book...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 7, 2025.

Protein Powered: A Cookbook : Simple, Delicious, Protein-Forward Recipes
Jackie Hartlaub
Great flavor, super-simple prep, and plenty of protein for real life cravings from the beloved creator of @lowcarbstateofmind.For years, Jackie found herself worn out, stressed out, and unhappy with how she felt until she decided she needed to take better care of her health. So she honed in on her cooking—making...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 4, 2025.

Everything's Good : Cozy Classics You'll Cook Always & Forever
Toni Chapman
Find joy in the kitchen with 100 recipes for nostalgic, flavorful comfort food from the creator of The Moody Foody.Toni Chapman is a social media star who shares easy recipes for the homey classics you crave. Toni grew up in a family that loves to cook, and her homestyle cooking...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 28, 2025.

A Kitchen in Italy : A Year of Family Meals and Celebrations from Our Home
Mimi Thorisson
Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World Italian.Mimi Thorisson first captivated readers with A Kitchen in France, which displayed her family’s idyllic lifestyle in the French countryside and the delectable cuisine of France....

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 11, 2025.

Bold Beans Full of Beans : Delicious Beany Recipes to Obsess Over
Amelia Christie-Miller
"This book is the PR beans have always deserved!" - Yotam Ottolenghi"Beans are quite simply one of the best foods you can eat, so get stuck in!" - Hugh Fearnley-Whittingstall"A second volume of new delicious and accessible bean recipes, including 'beanottos', tray bakes and new Bold Beans from the Sunday...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

Signed
PRE-ORDER
Chocolat : Parisian Desserts and Other Delights

Aleksandra Crapanzano

Chocolat : Parisian Desserts and Other Delights
Aleksandra Crapanzano
Bookplated-signed copies! From the bestselling, James Beard Award–winning food writer and author of Gâteau comes a beautifully illustrated cookbook that celebrates the French love affair with chocolate, featuring over 100 elegant recipes.In France, chocolate is more than a treat—it’s a daily essential, and in Paris, it’s nothing short of an obsession. At...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

Baking and the Meaning of Life : How to Find Joy in 100 Recipes
Helen Goh
In her hotly anticipated debut solo cookbook, Yotam Ottolenghi pastry chef and recipe developer Helen Goh draws on her rich multicultural heritage to deliver more than 100 of her favorite recipes.briNo one knows the “why” or “how” of baking better than Helen Goh, recipe developer with Yotam Ottolenghi for more...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 21, 2025.

The Heart-Shaped Tin (US edition) : Love, Loss, and Kitchen Objects
Bee Wilson
US edition. UK edition available here. A heartfelt exploration of how everyday objects take on deeply personal meanings in our lives. One August day, months after her marriage abruptly ended, a heart-shaped baking tin fell at Bee Wilson’s feet: the same one she had used to bake her wedding cake...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 4, 2025.

My Harvest Kitchen : 100+ Recipes to Savor the Seasons
Gesine Bullock-Prado
In this highly anticipated follow-up to her best-selling cookbook, My Vermont Table, Gesine Bullock-Prado celebrates seasonal homegrown ingredients. In this new cookbook, Gesine Bullock-Prado invites her fans into her kitchen, where the harvest is local. Whether she’s picked the lettuce from her own garden, visited a farmers’ market, or shopped at...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 14, 2025.

Something Delicious : 100 Recipes for Everyday Cooking
Lindsey Baruch
When you’re craving something delicious, crack open this vibrant cookbook for 100 flavorful, low-fuss recipes for any time of day, from the beloved creator behind Lindsey Eats.When learning to cook you’re often told to rely on your senses: tasting as you go, listening for a sizzle when steak hits the...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 30, 2025.

Cake Zine Volume 7: Forbidden Fruit
Forbidden Fruit explores how fruit fuels temptation and transgression. It’s one hundred and six pages of essays, recipes, art, and more including: •    Unholy marriages of vice and sweetness, like a scene report on the strawberry “jaba juice” fueling Nairobi nightlife by Awuor Onguru, and Ankit Sethi’s frantic search...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 16, 2025.

Einkorn Made Easy : 50 Simple Recipes for Nature's Delicious Low-Gluten Ancient Grain
Adrian J.S. Hale
Familiar, accessible classic recipes like pizza, pasta, and bread—all made with this nutrition-packed ancient whole grain, perfect for the gluten sensitive.The essential modern guide to cooking with einkorn, featuring updated recipes tailored for home cooks with a sensitivity to gluten or exploring alternatives to conventional wheat. Discover how you can...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Dec 2, 2025.

Gaucho: The Spirit of Argentina : A Cookbook
Anthony Ekizian
The first book from award-winning steak chain Gaucho, brimming with Chef Director Anthony Ekizian’s infectious passion for Argentine food, wine and culture. Gaucho has been serving Argentine steak – widely considered the best in the world – for over 20 years. Through more than 80 recipes, this book brings together...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Dec 23, 2025.

Beyond Korean : Easy Recipes for Korean, Japanese, and Chinese Favorites
Aaron Huh
Discover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron Huh.Since 2017, Aaron Huh and his wife, Claire, have been showcasing simple Korean recipes on their popular YouTube channel, Aaron & Claire. With his laidback approach and encouraging “don’t...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Dec 16, 2025.

Crab : Recipes with the Fresh Taste of the Sea
Cynthia Nims
Reprint Crab is one of America's favorite shellfish. From the author of Oysters comes this collection of 50 tasty recipes that make the best use of Dungeness and Alaskan king crab from the West Coast and blue and stone crab from the East.If you dream about perfectly prepared crab cakes, steamed...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Dec 2, 2025.

Bodega Cat with Fruits and Vegetables - 1000 piece puzzle
Simone Johnson
Simone Johnson is a gifted NYC-based artist with autism whose beloved drawings of Bodega Cats are regularly featured in the Outsider Art fairs. This 1000-piece puzzle features her artwork.Bodega cats are as essential to New York City as the subway! The skyscrapers! The yellow cabs! Bodega cats are cute, sure,...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 30, 2025.

The Jane Austen Recipe Book : Picnics, Feasts and Afternoon Teas Inspired by the Works of Jane Austen
Robert Tuesley Anderson
Celebrate the 250th anniversary of Jane Austen's birth with this culinary treasure trove of over 70 delicious recipes, along with notes and essays and beautiful line illustrations, perfect for Jane Austen fans.The novels of Jane Austen are full of great feasting, from picnicking on Box Hill and strawberry picking at...

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jan 6, 2026.