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September 2024 New Releases

My Bread - 15th Anniversary Edition
Jim Lahey returns with a 15th-anniversary edition of his classic cookbook—featuring five unmissable new recipes. The secret to acclaimed baker Jim Lahey’s bread is slow-rise fermentation. As he revealed in 2009 with the publication of his now-classic cookbook My Bread, the amount of labor you put in totals five minutes: mix...
My Bread - 15th Anniversary Edition : The Revolutionary No-Work, No-Knead Method

Jim Lahey

Soup Meals
Featuring 75 seasonal recipes, Soup Meals shows readers how to use fresh produce throughout the year to make delicious, satisfying, and crowd-pleasing soups. Featuring 100 seasonal recipes, Soup Meals shows readers how to use fresh produce throughout the year to make delicious, satisfying, and crowd-pleasing soups. Recipes include comforting classics like French Onion and Matzo Ball, refreshing chilled soups like Gazpacho, and...
Soup Meals : Soups to Feed Body, Soul & Friends

Emily Ezekiel

Make It Easy
A super-flexible meal prep cookbook featuring 125 healthy gluten-free, grain-free, and paleo recipes plus 15 weeks of menu plans, detailed meal prepping advice, grocery lists, and more—from the New York Times bestselling author of the Against All Grain series.In this practical, time-saving guide to meal prepping and menu planning, beloved author Danielle...
Make It Easy : A Healthy Meal Prep and Menu Planning Guide

Danielle Walker

Cooking Step By Step
Learn to chop, mix, and stir your way to kitchen magic and find out how to make perfect pasta, wonderful wraps, and so much more!Cooking Step by Step is packed with more than 50 mouth-watering recipes that are fun, easy to make, and so tasty the whole family will enjoy them....
Cooking Step By Step : More than 50 Delicious Recipes for Young Cooks

Denise Smart

Persian Feasts
An exquisite collection presenting 100 Persian home-cooking recipes and stories from one family collection. When Leila Heller's mother, Nahid Taghinia-Milani came to the United States in 1979, she brought her recipes with her. Persian Feasts features Iranian delicacies in a dazzling tapestry of textures and aromas, from Shiraz in the south to...
Persian Feasts : Recipes & Stories from a Family Table

Leila Taghinia-Milani Heller, Lila Charif, Laya Khadjavi, Bahar Tavakolian

Sofra
A celebration of Lebanese flavours and family-style feasting from two generations of home cooks. Sofra (Lebanese Arabic)Noun (regional): gathering for eating and drinking, feastThrough traditional family-style spreads, mother-daughter duo Karima Hazim and Sivine Tabbouch present a gorgeous array of dishes, perfect for sharing, in Sofra, a love letter to Lebanon. As Lebanese diaspora living in...
Sofra : Lebanese Recipes to Share

Karima Hazim Chatila, Sivine Tabbouch

Do Smoke
From classic smoked salmon to hot smoked ice cream, smoked food has come a long way. And now you can have a go at home.Do Smoke is an essential guide to this intriguing culinary skill that adds a new dimension to even the humblest dish. You'll start by smoking on the...
Do Smoke : A modern guide to cooking and curing

Jen Goss, Scott Davis

Romy Gill's India
Step into the heart of India's vibrant culinary heritage with Romy Gill's India. Renowned chef Romy Gill takes you on a charming journey through her ancestral kitchens in the Bengal and Punjab region, where she discovered the true essence of home-cooked Indian cuisine.In this beautiful cookbook, Romy shares over 70...
Romy Gill's India : Recipes from Home

Romy Gill