Chillies

Dive into the bold, vibrant world of chilies with Chillies, the ultimate guide for spice lovers and culinary adventurers alike. Discover over 20 varieties of chilies, each carefully classified according to the Scoville scale, from mild to fiery hot, and learn how to incorporate their unique flavors into your cooking.

Featuring nearly 80 irresistible recipes, this book offers a range of dishes to suit every spice tolerance - from the mild warmth of Basque-style piperade to the fiery heat of sausage rougail. Whether you are hosting, cooking for yourself, or simply testing your abilities with spicier and spicier options, Chillies will provide you with everything you need to know to make sure you get your spice levels just right.

Whether you're a fan of subtle heat or crave an explosive kick, Chillies will bring new depth and excitement to your meals. Perfect for those who love to experiment in the kitchen and explore the diverse flavors of this incredible ingredient.