Grill Time! with Noah Galuten + Renee Erickson at Lioness Seattle

Join chef Renee Erickson and her friend Noah Galuten for a fun pop-up grill party in the Lioness courtyard on Thursday, June 25th from 4pm - 8pm celebrating the release of Noah's new cookbook, Grill Time!, a new go-to grilling guide for newbies and grill-masters alike, from the James Beard Award–winning author of The Don’t Panic Pantry Cookbook! They'll be grilling up some delicious dishes from Noah's book and signing books al fresco at Lioness, the Phinney Ridge Italian-inspired gem. We hope to see you there!

You can choose from the following ticket options:

• Option A: (1) signed copy of Grill Time! + (1) Backyard Bacon Cheeseburger (value $15, inclusive of service and tax)
• Option B: (1) signed copy of Grill Time! 

Additional snacks will be available for purchase, including: Grilldas (grilled squid Gildas) with squid, castelvetrano olives, and piparras peppers and Zucchini with balsamic, mint, and garlic.

Reservations are non-refundable and include a signed copy of the $35.00 book. Applicable sales tax and a $2.50 transaction fee are also included in each ticket price. Can't attend but still want a signed book? Order here for shipping or in-store pickup!

About the book: In Noah Galuten’s backyard, it’s always grill time! With two young children, he knows firsthand how important it is to get flavorful, healthy food on the table quickly and easily. His secret: the grill, which allows easily customizable dinners for different palates. In Grill Time! Galuten embraces his love of bright flavors, comfort foods, and veggie-forward dishes to create meals that work for backyard barbecues, pool parties, camping trips, and, of course, quick weeknight dinners.

For any newbies on the grill, or pros who want to expand their knowledge, Grill Time! is a helpful guide on grill mechanics, including the differences between smokers, gas, and charcoal grills, and the cooking techniques that go along with each one. Level up your grilling game with Grill Time!

Noah Galuten is a chef, James Beard Award-winner, and author of The Don’t Panic Pantry Cookbook.  He is also the co-author of On Vegetables with Jeremy Fox, and the Bludso's BBQ Cookbook, among other titles. He lives in Los Angeles with his wife, children and small dog.