In Person Book Signing: Hailee Catalano, By Heart

Book Larder is thrilled to welcome Hailee Catalano to the shop for a book signing celebrating her debut cookbook, By Heart, on Friday May 2nd! The signing will begin at 6:00pm, and Hailee will sign and personalize your copy of the book.

This is a ticketed signing line. Reservations are non-refundable and include a signed copy of the $35 book. Applicable sales tax and a $0.75 transaction fee are also included. Can't attend but still want a signed book? Order here for shipping or in-store pickup.

Learn to make elevated, professional-quality meals in your own kitchen with over 100 creative, seasonal recipes!

Growing up cooking the Sunday gravy, meatballs, and pasta alongside her Italian American grandmother, Hailee Catalano developed a huge passion for food. This passion led her to the Culinary Institute of America, and then to cooking in restaurants. But somewhere along the way, Hailee started to miss the home cooking that made her fall in love with food in the first place. Restaurants made it seem like beautifully made food was too difficult to recreate at home.

In By Heart, she presents over 100 restaurant-quality recipes designed to be made in your home kitchen. You'll find seasonal pastas, veggie-forward recipes designed to make the most of your CSA box, simple meat dishes, breads, butters, condiments, perfect beach sandwiches, simple sweets, and so much more.

Inspired by her professional training and love of seasonal cooking, Hailee includes details on how to keep a calm kitchen, navigate a farmers market, make your own broths and the perfect sourdough loaf, and plan out a Friday Night Dinner menu. Carefully crafted from the heart, this is a book you'll return to again and again.