Free Standard Shipping to addresses in the US on all in-stock orders over $150!
4252 Fremont Ave N, Seattle • (206) 397-4271 • Open Monday-Friday 11-6, Saturday 11-5, Sunday 12-4
Menu
Search Icon Search Shopping Cart Icon
0
Cart

$25 and under

Cherry Bombe Magazine Issue No. 35: The Home Issue
Cookbook queen Melissa Clark is on the cover of our September issue! Melissa is the beloved home cook, author, and New York Times Food reporter and columnist. Lots of you know and love Melissa from her work at New York Times Cooking, but you also love Melissa’s cookbooks and swear by...
Cherry Bombe Magazine Issue No. 35: The Home Issue
Saveur Magazine Issue 207: Fall/Winter 2026
An independent voice in culinary exploration, SAVEUR has, for 30 years, brought readers extraordinary food and travel writing. The Fall/Winter 2026 issue explores Mexico City, Punjabi Wedding Feasts, Namibia, Hand-Pulled Noodle, and much more!  
Saveur Magazine Issue 207: Fall/Winter 2026
Look and Cook Fresh
In this fourth title in the popular Look and Cook series, these easy-to-follow and engaging visual recipes will have kids ages 4 to 8 making delicious dishes and snacks using fresh farmers' market produce!Designed for children who can’t yet read, Look and Cook Fresh: A First Book of Recipes in Pictures is...
Look and Cook Fresh : A First Book of Recipes in Pictures

Valorie Fisher

My First Alaska Words: Food
Give little food lovers their first taste of Alaska with this charming first words board book from the Salmon Sisters.Created for babies and toddlers ages 1–3, this Alaska book for kids introduces 10 distinctly Alaskan food words like canned salmon and chowder through colorful illustrations and playful scenes that encourage...
My First Alaska Words: Food : A Board Book for Toddlers

Emma Teal Laukitis, Claire Neaton

Working Boats: Ferry (board book)
Look inside an amazing ferry in this board book shaped like a boat!This richly illustrated, die-cut board book, inspired by the bestselling picture book Working Boats, explores a day in the life of a working boat: a passenger ferry! Page by page, each important part of the boat is revealed to...
Working Boats: Ferry (board book) : A Boat-Shaped, Look-Inside Board Book for Toddlers

Tom Crestodina

Tender
Tenderness is at the heart of why we cook.Slowly allowing flavors to unfold, letting simple ingredients transform into something rich and generous is a kind of magical alchemy. Start with a flexible, foolproof braise recipe that will teach you how to stew in a whole new way. From there, take...
Tender : From basic braises to the new stew, soups to swill in and carby cushions – over 90 recipes to access the sauce of happiness

Lucy Tweed

Toast
Discover 11 toast toppings from around the world in this delightful toast-shaped board book! What do you put on your toast? Beans? Egg? Cheese? Anything goes, just don’t burn it! This fun, sturdy, toast-shaped board book is a playful introduction to the things we eat. Filled with bright, beautiful illustrations...
Toast

Yu Akinaga

Henri and the Secret Letters
For fans of Arnold Lobel’s Frog and Toad and Anika Denise’s The Love Letter comes a charming celebration of autumn and the comforting little pleasures of the cozy season.It’s autumn, Henri the badger’s favorite season. As always, leaves are bursting into color and the smell of comforting dishes fills the air. But...
Henri and the Secret Letters

Fanny Ducassé, David Warriner (Translated by)

The Midlife Edit
“But… it feels wrong to throw it away!”If that thought has ever stopped you from decluttering, you’re not alone. By midlife, most homes are filled with decades of belongings—your own, your children’s, and often your parents’ too. The result? Overwhelm, decision fatigue, and a home that no longer fits your...
The Midlife Edit : A Guide to Decluttering and Organizing to Make Space for What's Next

Carrie Powell

Pete the Cat and the Cookie Catastrophe
It’s cookie time with Pete and his friends in this zany picture book from the #1 New York Times bestselling classic series Pete the Cat! Pete the Cat is baking cookies. And when he sees his friends playing outside, Pete wishes the baking would just hurry up. So, he builds an invention…...
Pete the Cat and the Cookie Catastrophe

James Dean, Kimberly Dean

The Spinster Cookbook
UK Import, metric measurements The Spinster Cookbook is a piercing exploration of what it means to cook for one in a society designed for couples and families. With sharp cultural insight, Eli Davies takes us on a culinary tour of the single woman’s kitchen, a space shaped as much by...
The Spinster Cookbook : Culture, politics and pleasure in the single woman’s kitchen

Eli Davies

Automatic Noodle
Paperback edition.  From sci-fi visionary and acclaimed author Annalee Newitz comes Automatic Noodle, a cozy near-future novella about a crew of leftover robots opening their very own restaurant. You don’t have to eat food to know the way to a city’s heart is through its stomach. So when a group...
Automatic Noodle

Annalee Newitz

Fungi Lore
Murderers’ potions, symbols of prosperity, aphrodisiacs, and fairy furniture—mushrooms have captivated human imagination in countless ways. Discover the enchanting world of mushrooms in Fungi Lore by Sally Coulthard, the author of The Apple: A Delicious History and Floriography.This beautifully illustrated book delves into the magic, mythology, and mystery of fungi, revealing their profound...
Fungi Lore : The Myths, Folklore and Magic of Mushrooms

Sally Coulthard

Eaten Magazine No. 26 Picnics
EATEN No. 26: Picnics is a delightful wander through the park, featuring stories from dining al fresco with the ancestors in China to eating along the Appalachian Trail to the life and times of your gingham picnic blanket.  (Summer 2026) Contributors include: Anna Ansari on the golden age of the American rest stop...
Eaten Magazine No. 26 Picnics
Menu No 13: Spring 2026
Menus is a series of, well, menus. Each contains a set of recipes for a multi-course dinner, well suited for a little dinner party. And with a plan to boot! Travel is the art of paying attention—to color, texture, flavor, and the things that speak to you across distance and difference. Menu...
Menu No 13: Spring 2026 : Caribbean, Mint, Tarragon, Lamb, Cream, Cheese

Brian Voll

The Cheese Lover's Guide
The ultimate guide to buying, tasting, and pairing the best cheese from around the worldOne of the most ancient of food traditions, cheesemaking is found across the globe and is as reliant on process, ingredients, and terroir as fine wine. Taking you from dairy farm to cheeseboard, as well as...
The Cheese Lover's Guide : A Flavour-focused Approach to the World of Cheese

Jenny Linford

Let's Make Gingerbread
Learn how to cook Christmas treats with Jamie Oliver Learn about food with Jamie Oliver! See it, say it, cook it, eat it! A first recipe in a book from the world’s best-loved chef. Every page of this sturdy board book features a new read-aloud word to see and say....
Let's Make Gingerbread : See it, say it, touch it, love it!

Jamie Oliver, Adrian Johnson (Illustrated by)

The Little Book of Advent, Christmas & Beyond
A daily treasury of traditions, recipes, crafts, stories and songs from around the world to inspire, enjoy and reflect on in the build-up to and celebration of Christmas."I will honor Christmas in my heart, and try to keep it all the year." - Charles Dickens, A Christmas CarolThe traditions of Christmas...
The Little Book of Advent, Christmas & Beyond : A treasury of traditions, stories & recipes

Katie Button

Cheesy
Cheese lovers rejoice! This delicious celebration of the world’s greatest ingredient includes 50 irresistible recipes and guidance for savoring it at its very best. As cheese enthusiasts, we always want more ideas for how to serve it and cook with it. And why not enjoy each of your favorite cheeses...
Cheesy : 50 Boards & Recipes, from Fondue & Poutine to Grilled Cheese & Cheesecake

Farideh Sadeghin

Cookie Box
Cookie Box celebrates the timeless tradition of sharing homemade cookies, reimagined through a modern, year-round lens.  Inside, you’ll find everything you need to create a variety of cookie boxes, from a Christmas Classic Box, to a Birthday Box, a Mailable Box, A Coffee Break Box, and even gluten-free and plant-based boxes,...
Cookie Box : Delicious, Giftable Cookies for All Occasions

Michelle Lucas Larving, Miranda Keyes

Finding Freedom (paperback)
paperback edition New York Times BestsellerFrom Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination and the feature of a television series by the Magnolia Network on HBO Max, a life-affirming memoir about survival, renewal, and finding a community to lift her up, now in paperback. Long...
Finding Freedom (paperback) : A Cook's Story; Remaking a Life from Scratch

Erin French

Christmas Cocktails
Create new holiday traditions with this cozy and cheerful collection of 50 cocktails perfect for any celebration.Christmas Cocktails is your helpful guide to holiday cocktail-making and keeping spirits bright. In addition to the 50 delicious cocktail recipes, you’ll find lots of tips on making the most of these drinks, like...
Christmas Cocktails : 50 Recipes for Holiday Celebrations and Making Spirits Bright

Camille Wilson

Eating Behind Bars
A 2026 James Beard Foundation Book Award Nominee in Food Issues and Advocacy A vivid exploration of the food crisis affecting millions of incarcerated Americans, Eating Behind Bars sheds new light on the power—and peril—of what’s on our plates “This eye-opening book will convince you that everyone—absolutely everyone—is deserving of nourishing food that...
Eating Behind Bars : Ending the Hidden Punishment of Food in Prison

Leslie Soble, Alex Busansky, Aishatu R. Yusuf, Impact Justice

Tequila Wars
Paperback edition A revelatory history of the vast tequila empire born from the fires of the Mexican Revolution. At the dawn of the twentieth century, José Cuervo inherited his family’s humble distillery, La Rojeña, in the Tequila Valley. Within a decade, he had transformed it into a complex national enterprise...
Tequila Wars : José Cuervo and the Bloody Struggle for the Spirit of Mexico

Ted Genoways