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Pre-Orders

Cod
PRE-ORDER
Bestselling author Mark Kurlansky’s classic history of the mighty fish that became “the tragic fable of our age” (Bill McKibben)—updated with a handsome new package and foreword for its 30th anniversary. The great codfish: root of revolutions and wars, centerpiece of diets and economies, and the foundation of North American settlement....
Cod : A Biography of the Fish that Changed the World — 30th Anniversary Edition

Mark Kurlansky

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 20, 2026.

Fundamentals of Flavor 100 Recipes for the Science of Better Cooking
Signed
PRE-ORDER
SIGNED & PERSONALIZED COPIES AVAILABLE FOR PRE-ORDER, for store pickup or shipping worldwide! All copies will be signed by the author, and will ship on October 7th, 2026. FOR PERSONALIZATION: If you'd like a personalized copy (with Nik's signature + a name of your choice), CHECK THE BOX under "Please...
Fundamentals of Flavor 100 Recipes for the Science of Better Cooking

Nik Sharma

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 22, 2026.

Food is a Feeling
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An intimate, story-driven cookbook that explores the idea of cooking and eating as an act of self-care, with 65 time-tested and nourishing recipes from the James Beard Award–winning author of Where Cooking Begins and New York Times bestseller, That Sounds So GoodCarla has been writing about food, family, and feelings for many years, and she’s always...
Food is a Feeling

Carla Lalli

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

More, Please!
PRE-ORDER
Balancing a full plate of responsibilities—from work to home to kids—can be a handful. Add cooking three wholesome meals a day (plus snacks), and it can feel downright impossible. Social media may make it look effortless, but the truth is, it’s not. More, Please! is here to help you feel less overwhelmed....
More, Please! : Feel-Good Meals for Busy Families and Their Picky Eaters

This book is currently available for pre-order, and will be ready for shipping and instore pickup after .

How to Sound Wine Smart
PRE-ORDER
Learn how to talk like a pro when tasting wine with this fun, and funny, illustrated guide by James Beard Award–winning writer and wine professional Maryse Chevriere.Have you ever been stumped in a restaurant, when the sommelier asks if you like a super lean Chablis or a grippy Nebbiolo? Or...
How to Sound Wine Smart : An Illustrated Guide

Maryse Chevriere

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 14, 2026.

Instant Noodles and Beyond
PRE-ORDER
From the award-winning author of the New York Times bestseller Cook Korean!, a graphic novel cookbook with more than 90 creative and easy recipes to upgrade your instant noodles into a fresh and satisfying meal. This fun and unique cookbook–meets–graphic novel is a love-letter to instant noodles and their infinite versatility as a...
Instant Noodles and Beyond : A Comic Book with Recipes for Souped-Up Ramen, Mac & Cheese, and More

Robin Ha

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 25, 2026.

Cooking Thai
PRE-ORDER
After emigrating to America as an adult with a deep respect for the savors and traditions of her native country, Pim Techamuanvivit noticed assumptions around Thai cuisine being cheap or foreign. Driven to change that perception, she opened multiple Michelin-starred restaurants to celebrate the richness of Thai cuisine and her...
Cooking Thai : Heritage and Modern Recipes from My Kitchen Notebooks

Pim Techamuanvivit, Andrea Nguyen (With)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 25, 2026.

Protein-Packed Vegetarian : Easy, Nourishing Recipes to Fuel Your Day
PRE-ORDER
Maintaining a high-protein diet doesn't mean you have to eat meat. Recipe developer and content creator Grace Elkus specializes in easy, high-protein vegetarian recipes that transform powerhouse ingredients like beans, eggs, tofu, and cottage cheese into delicious, nutritionally balanced meals you’ll be excited to eat. Whether you’re looking to hit...
Protein-Packed Vegetarian : Easy, Nourishing Recipes to Fuel Your Day : A High-Protein Cookbook

Grace Elkus

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 25, 2026.

Love Veggies
PRE-ORDER
Jamie Oliver invites the youngest readers to discover the colorful, tasty world of vegetables.Every page of this sturdy board book is packed with sensory fun: touch the textured vegetables, then lift the flap to see what's inside! Shuck the corn, pop the peas from their pod, and dig up the...
Love Veggies : See it, say it, touch it, love it!

Jamie Oliver, Adrian Johnson (Illustrated by)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 21, 2026.

The Plum Village Cookbook
PRE-ORDER
Over 100 delicious, lusciously photographed vegan recipes for mindful living from the internationally renowned retreat center Plum Village in FranceOffering a unique blend of mindfulness and culinary creativity inspired by the teachings of Thich Nhat Hanh and the serene lifestyle of Plum Village, this is a must-have for those who...
The Plum Village Cookbook

Thich Nhat Hanh, The Plum Village Community

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 18, 2026.