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September 2026 New Releases

Tuscany
More than 50 authentic, elegant recipes for classic Tuscan dishes, presented by the ultimate authority in Italian home cooking Experience Tuscany’s renowned cuisine with this evocative cookbook from the Silver Spoon Kitchen. Organized by province, Tuscany features beloved recipes ranging from Pappardelle all'Anatra (Pappardelle with Duck) and Pappa col Pomodoro (Tomato and Bread Soup) to sweet...
Tuscany : From The Silver Spoon

The Silver Spoon Kitchen

Sweet Heart
The most delicious collection of sweet baking recipes from the legendary baker behind Beatrix Bakes.  What does your sweet heart desire? Perhaps something fruity or tangy? Maybe something creamy, dark and bitter, or fluffy and flaky?Sweet Heart is a choose-your-own-adventure collection of the easiest recipes yet from the legendary baker behind...
Sweet Heart : What kind of sweet does your heart desire?

Natalie Paull

A Guide to the Kitchen Quadrant: The Unofficial Fourth Wing Cookbook
Signed
SIGNED COPIES AVAILABLE! Prepare for travel to Basgiath in this (unofficial) culinary adventure, with recipes that capture the magic of The Empyrean.Featuring 60 creative recipes and imaginative lore, this vibrant culinary adventure invites you to experience the magic, camaraderie, and chaos of Fourth Wing right from your own kitchen:• Begin your journey...
A Guide to the Kitchen Quadrant: The Unofficial Fourth Wing Cookbook : The Unofficial Fourth Wing Cookbook

Chelsea Cole

Kincentricity: Connecting to Nature with American Indian Food Traditions
An exploration of the ancestral foods and dishes that have sustained American Indians for millennia by a leading Indigenous voice.The best-selling author of Iwigara: The Kinship of Plants and People now turns to guiding the reader through the ancestral, traditional foods and hyperlocal culinary legacies of American Indian tribes, exploring over fifty...
Kincentricity: Connecting to Nature with American Indian Food Traditions : American Indian Foods and Their Connection to the Natural Landscape

Enrique Salmón

Toast
Discover 11 toast toppings from around the world in this delightful toast-shaped board book! What do you put on your toast? Beans? Egg? Cheese? Anything goes, just don’t burn it! This fun, sturdy, toast-shaped board book is a playful introduction to the things we eat. Filled with bright, beautiful illustrations...
Toast

Yu Akinaga

The Midlife Edit
“But… it feels wrong to throw it away!”If that thought has ever stopped you from decluttering, you’re not alone. By midlife, most homes are filled with decades of belongings—your own, your children’s, and often your parents’ too. The result? Overwhelm, decision fatigue, and a home that no longer fits your...
The Midlife Edit : A Guide to Decluttering and Organizing to Make Space for What's Next

Carrie Powell

The Capsule Kitchen
Learn how to create your very own capsule kitchen. A pot of beans or grains can be like your favourite pair of jeans and form the basis of your meals throughout the week, to be dressed up or kept simple. These quiet cupboard superstars are transformed into dressed up show-stoppers...
The Capsule Kitchen : 12 core ingredients, endless combinations

Jenny Chandler

A Romance Reader's Cookbook
A cookbook celebrating the world’s best-selling genre—romance novels—with 60 recipes all inspired by the plots, the tropes, and the characters, for fans of Jane Austen, Sarah J. Maas, and Kennedy Ryan alike. Romance novels and food go together like Romeo and Juliet, and A Romance Reader’s Cookbook cheekily celebrates the best of...
A Romance Reader's Cookbook : Seductive Recipes Inspired by the Books You Love to Read

Rochelle Bilow

Norway: The Extraordinary Guide
A magical guide to Norway—land of fjords, Vikings, northern lights, and untamed wilderness—reveals the country’s natural beauty, culture, and heritage.Perfect for those who crave authentic travel experiences, where the Rough Guide traveler meets the Wallpaper enthusiast, this book offers a blend of practical itineraries and inspiration. Readers can trace Norway’s...
Norway: The Extraordinary Guide : An Insider Tour of Art, Food, and Culture

Brice Portolano

Modern Masala
75 classic Indian vegetarian dishes reinvented with a global, modern twist Indian roots don’t always mean curry with roti for dinner. Modern Masala is a love letter to vibrant, contemporary cooking inspired by Indian heritage, celebrating flavors without borders. This joyful collection of over 70 vegetarian recipes reimagines Indian flavors for the...
Modern Masala : Ancestral Indian flavours, remixed with love

Sanjana Modha

The Official SpongeBob SquarePants Cookbook
The beloved characters from SpongeBob invite you to dive into the delicious world of Bikini Bottom and beyond with over 50 treasured recipes adapted for your above-sea kitchen.SpongeBob, Patrick, and all their friends in Bikini Bottom have come together to share their most treasured recipes! You can finally recreate foods...
The Official SpongeBob SquarePants Cookbook : Over 50 Treasured Recipes from Under the Sea

Official Paramount Licensed, Jarrett Melendez

The Mushroomery
Learn how to grow, cultivate and cook incredible mushrooms at home.Growing mushrooms at home is simple and satisfying—it requires minimal space, no extensive gardening experience, and can produce results in five-to-six weeks. It’s easy to buy a ready-made kit, but you can also grow mushrooms from spores, or even store-bought...
The Mushroomery : Grow, harvest and cook incredible mushrooms

Buttons Mira

From the Heart
Built around the concept of food as memory, ritual, and sustenance, this beautifully produced book reflects the myriad ways Korean cuisine embraces care, connection, and belonging at the table.Born in Korea before she was adopted by a Belgian family, author Ae Jin Huys brings to this project her own lived...
From the Heart : Over 60 Traditional Recipes and Stories from Korea

Ae Jin Huys

Let's Make Gingerbread
Learn how to cook Christmas treats with Jamie Oliver Learn about food with Jamie Oliver! See it, say it, cook it, eat it! A first recipe in a book from the world’s best-loved chef. Every page of this sturdy board book features a new read-aloud word to see and say....
Let's Make Gingerbread : See it, say it, touch it, love it!

Jamie Oliver, Adrian Johnson (Illustrated by)

Good Spirits
Every time you mix, shake, or stir, you’re not just making a drink — you’re creating a moment. Good Spirits is a culture-rich cocktail exploration that seamlessly blends practiced technique with deep historical knowledge. For master bartender and cocktail educator Tiffanie Barriere, the bar has always been a place where history, creativity,...
Good Spirits : The Joy of Cocktails and the Stories Behind Them

Tiffanie Barriere, David Joachim

French Riviera
A beautiful cookbook from one of Europe’s trendiest locations, with gorgeous photography shot on location in the Côte d'Azur.“The French Riviera, it's not just a setting. It's a place where one cooks with sun, seafood, herbs, olive oil. A straightforward, delicately balanced cuisine, it's all about the essentials. It is...
French Riviera : From Nice to Cannes in 100 recipes

Nicolas Sintes

Eat Weeds : A Field Guide to Foraging
A guide to finding, identifying, and eating wild plants. Essential for anyone interested in reviving the lost art of foraging. For thousands of years, and as recently as three generations ago, it was common practice all over the world to collect wild food; knowledge of what, when, and where to...
Eat Weeds : A Field Guide to Foraging : How to Identify, Harvest, Eat and Use Wild Plants

Diego Bonetto

Finding Freedom (paperback)
paperback edition New York Times BestsellerFrom Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination and the feature of a television series by the Magnolia Network on HBO Max, a life-affirming memoir about survival, renewal, and finding a community to lift her up, now in paperback. Long...
Finding Freedom (paperback) : A Cook's Story; Remaking a Life from Scratch

Erin French

Midnight Spaghetti
Because every late night is made better with spaghetti.Midnight Spaghetti celebrates the art of eating late—when you’re hungry, tired, maybe a little tipsy, and definitely craving carbs. With 50 easy, flavor-packed recipes that go well beyond “spaghetti with meat sauce,” this book is your go-to for lazy nights at home, post-party...
Midnight Spaghetti : Effortless pasta · 20 minutes · 5 ingredients · No fuss

Caroline Griffiths

Christmas Cocktails
Create new holiday traditions with this cozy and cheerful collection of 50 cocktails perfect for any celebration.Christmas Cocktails is your helpful guide to holiday cocktail-making and keeping spirits bright. In addition to the 50 delicious cocktail recipes, you’ll find lots of tips on making the most of these drinks, like...
Christmas Cocktails : 50 Recipes for Holiday Celebrations and Making Spirits Bright

Camille Wilson

No. 1 Best Indian Cookbook in the World
People of the earth! James Beard Award–winning chef Meherwan Irani is here to tell you that Indian street food is the best food on the planet--and that with more than 100 of his recipes you can have it at home any time you want.Entering Meherwan Irani's restaurants feels like walking...
No. 1 Best Indian Cookbook in the World : At-Home Recipes from the Streets, Truck Stops, Villages, and Palaces of India

Meherwan Irani, Jamie Feldmar

Cookies for the Holidays
A joyful collection of 75 holiday cookie recipes perfect for merry gatherings and cookie swaps.Tracey Zabar knows cookies: she's a seasoned cookbook author and part of the family who owns the famed New York City food emporium, Zabar's. In this joyful collection, Tracey shares 75 of her favorite cookie recipes for...
Cookies for the Holidays : 75 Recipes for the Sweetest Season

Tracey Zabar

Your Home Coffee Shop
Create Your Perfect Coffee Shop at Home Craving a coffee shop experience but don't want to leave home? Love craft coffee but barista lines are too long, and in reality you need that caffeine hit before you can leave even leave the house?  This comprehensive guide will equip you with all...
Your Home Coffee Shop : Your Guide to Mastering Cafe-Quality Drinks and Snacks at Home

Hoëlle Jego

Eat (Like) the Rich
You too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from chef and creator Olivia Tiedemann.Olivia is not here to tell you her whole life story or share some cute memories of cooking in the kitchen with her mom. Sure, she'll give you some of...
Eat (Like) the Rich : A Cookbook

Olivia Tiedemann