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Signed Books

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207 Products
Matty Matheson
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Bookplate-signed copies available! Matty Matheson, star of Viceland's It's Suppertime and Dead Set On Life, reveals his favorite recipes and stories in a cookbook that his devoted fans have been waiting for. Matty Matheson is known as much for his amazing food as his love for life, positive mental...
Matty Matheson: A Cookbook

Matty Matheson

Season
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Signed copies now available! There are few books that offer home cooks a new way to cook and to think about flavor--and fewer that do it with the clarity and warmth of Nik Sharma's Season . Season features 100 of the most delicious and intriguing recipes you've ever tasted,...
Season: Big Flavors, Beautiful Food

Nik Sharma

The Sourdough School
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Achieve the delicious crust and addictive tang of a homemade sourdough loaf with this comprehensive guide from expert Vanessa Kimbell. At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home...
The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread

Vanessa Kimbell

Now & Again
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Bookplate-signed copies now available! Small Victories , one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance , moved a nation, winning Eater Cookbook of the Year in 2017. In...
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers

Julia Turshen

Basque Country
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Limited number of signed copies available! 'Tucked away in the northwest corner of Spain, Basque Country not only boasts more Michelin-starred restaurants per capita than any other region in the world, but its unique confluence of mountain and sea, values and tradition, informs every bite of its soulful cuisine,...
Basque Country: A Culinary Journey Through a Food Lover’s Paradise

Marti Buckley

The Perfect Scoop, Revised and Updated
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Bookplate signed copies available! A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz...
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas

David Lebovitz

Dining in
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Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavors, and...
Dining in: Highly Cookable Recipes

Alison Roman

Smitten Kitchen Every Day
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Bookplate signed copies now available! More than 100 new, easy-to-cook, impossible-to-resist recipes from the beloved blogger and New York Times best-selling, award-winning author of The Smitten Kitchen Cookbook. A perfect gift for your mom, your friends, your boss, or yourself, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites...
Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

Deb Perelman

Feed the Resistance
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Bookplate-signed copies now available! From favorite cookbook author Julia Turshen comes this practical and inspiring handbook for political activism—with recipes. As the millions who marched in January 2017 demonstrated, activism is the new normal. When people search for ways to resist injustice and express support for civil rights, environmental...
Feed the Resistance: Recipes + Ideas for Getting Involved

Julia Turshen

Small Victories
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Bookplate-signed copies now available! "I can't wait to cook my way through this amazing new book," Ina Garten writes in the foreword to this cookbook of more than 400 recipes and variations from Julia Turshen, writer, go-to recipe developer, co-author for best-selling cook-books such as Gwyneth Paltrow's It's All...
Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs

Julia Turshen

Amaro
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Signed copies available! The European tradition of making bittersweet liqueurs–called amari in Italian–has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States, and become a key ingredient on cocktail lists in...
Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas

Brad Thomas Parsons

The Food Lab
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Signed copies (autographed only) will ship out immediately, and p ersonalized copies (autograph + name of your choice) IN MID MAY 2025 . FOR PERSONALIZATION: If you'd like a personalized copy (with Kenji's signature and a name), please CHECK THE BOX under "Please Personalize This Book" above and enter...
The Food Lab: Better Home Cooking Through Science

J. Kenji Lopez-Alt

Bitters
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Signed copies available! A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in...
Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Brad Thomas Parsons

The Banh Mi Handbook
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Bookplate signed Created by Vietnamese street vendors a century or so ago, banh mi is a twist on the French snack of pâté and bread that is as brilliant as it is addictive to eat. Who can resist the combination of crisp baguette, succulent filling, and toppings like tangy...
The Banh Mi Handbook

Andrea Nguyen

My Paris Kitchen
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Bookplate signed copies available! A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David’s Parisian kitchen. It’s been ten years since David Lebovitz packed up his...
My Paris Kitchen

David Lebovitz