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Door73
At DOOR73, Brazilian-Italian star chef Marcelo Ballardin and his Greek right-hand man Eric Ivanidis welcome you into their cosmopolitan kitchen for a journey of flavors in 70 sharing dishes. Be surprised by contemporary interpretations of classics such as vitello tonnato, patatas bravas or hamachi, with chef Ivanidis incorporating influences from...
Door73

Marcelo Ballardin, Eric Ivanidis

The Tucci Table
UK Import, metric measurements Food can bind and govern a family and no one knows this more than Hollywood actor and respected foodie, Stanley Tucci. Throughout his childhood, cooking was a familial venture evoking a wealth of memories and traditions. Featuring family-friendly dishes and stunning photography THE TUCCI TABLE will...
The Tucci Table

Stanley Tucci

No Meat Required (paperback)
Paperback edition. Hardcover can be found here. A culinary and cultural history of plant-based eating in the United States that delves into the subcultures and politics that have defined alternative food.The vegan diet used to be associated only with eccentric hippies and tofu-loving activists who shop at co-ops and live...
No Meat Required (paperback) : The Cultural History and Culinary Future of Plant-Based Eating

Alicia Kennedy

The Spirit of The Herbfarm Restaurant : A Cookbook and Memoir
This book brings together more than 100 unique recipes from and inspired by America’s first true “farm-to-table” restaurant with the story of its creation.Working together, founders Ron Zimmerman and Carrie Van Dyck turned a farm garage into a restaurant like no other. In their pre-opening manifesto, they vowed to use...
The Spirit of The Herbfarm Restaurant : A Cookbook and Memoir : With More Than 100 Recipes, Tips, and Techniques from America's First Farm-to-Table Restaurant

Ron Zimmerman, Carrie Van Dyck

Mediterra
From the beloved author of Sicilia, more than a hundred mouth-watering Mediterranean dishes from Spain to Syria and everywhere in between. Across the Mediterranean, one delicious cuisine gives way to the next. From Spain and Italy, through Greece and Turkey and down to North Africa, the region is rich with deeply...
Mediterra : Recipes from the Islands and Shores of the Mediterranean

Ben Tish

Greekish
From the award-winning author of Nistisima, fresh, refreshing, simple Greek-inspired recipes that bring big Mediterranean flavor every time. Full of simple Mediterranean recipes perfect for weeknight cooking and effortless weekend meals alike, Greekish is inspired by beloved author Georgina Hayden’s Greek-Cypriot roots and travels. After a lifetime of collecting favorite dishes that are...
Greekish : Everyday Recipes with Greek Roots

Georgina Hayden

Easy Wins (UK Import)
UK Import. Metric measurements. US edition available September 2024 - pre-order US edition here. Award-winning and bestselling cook Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet. Anna takes 12 hero ingredients that are...
Easy Wins (UK Import) : 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating

Anna Jones

Hot Fat
Sold Out
UK Import, metric measurements.  Russell Alford and Patrick Hanlon are fried food aficionados – they are absolutely obsessed with anything that can be put in a deep fryer or a pot full of dripping. They've taken familiar favourites, chipper classics and the flavours we can’t get enough of these days...
Hot Fat : Blasta Books #2

Russell Alford and Patrick Hanlon

Whole Catch
UK Import, metric measurements.  The whole-catch approach underpins everything Aishling Moore does at her Goldie seafood restaurant in Cork City. She wants to serve the fish that had previously been thrown back and to convert the wary to fully fledged seafood lovers. Determined to take whatever was landed and to...
Whole Catch : Blasta Books #10

Aishling Moore

Tucking In
UK Import, metric measurements. Simple, hearty recipes from the queen of comfort foodGood food does not mean complicated food. Whether it’s a bowl of something warming on a Tuesday night, or a weekend feast for friends, this is comforting, filling, flavour-packed food from Sophie Wyburd. These recipes make cooking a...
Tucking In : A Very Comforting Cookbook

Sophie Wyburd

Cold Kitchen
Sold Out
UK Import, metric measurements With its union of practicality and magic, a kitchen is a portal offering extended range and providing unlikely paths out of the ordinary. Offering opportunities to cook, imagine and create ways back into other times, other lives and other territories. Central Asia, Turkey, Ukraine, the South...
Cold Kitchen : A Year of Culinary Journeys

Caroline Eden

The Ramadan Family Cookbook
UK Import, metric measurements. This collection of 80 delicious recipes has you and your family covered for Ramadan. With dishes that everyone will enjoy, it includes chapters focused on making cooking easy, quick and even healthy. Whether you're looking to cook ahead and make a batch recipe that will see...
The Ramadan Family Cookbook : 80 recipes for enjoying with loved ones

Anisa Karolia

Modernist Bread at Home
Signed
Includes a signed bookplate (which will ship separately if you select shipping). Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making homemade bread. Created by the same team behind the award-winning Modernist Bread, this new cookbook is thoughtfully tailored to the specific needs of...
Modernist Bread at Home

Nathan Myhrvold, Francisco Migoya

The Paris Novel
Signed
Signed copies now available! Bestselling author Ruth Reichl takes readers on an adventure of food, art, and fashion in 1980s Paris in this dazzling, heartfelt novel.Stella reached for an oyster, tipped her head and tossed it back. It was cool and slippery, the flavor so briny it was like diving...
The Paris Novel : A Novel

Ruth Reichl

The Dry Bar
All the showmanship of proper cocktail mixology brought to a no-alcohol drinks book, The Dry Bar includes high-end counterparts to well-loved favorites, from the Passionfruit 'mojito' to the Espresso 'martini'. There are none of the overly sweet juice-oriented mocktails here: these are drinks for a sophisticated palate and show-off entertaining – finely...
The Dry Bar : Over 60 recipes for zero-proof craft cocktails

Owen Williams

World Travel
Paperback edition Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s...
World Travel : An Irreverent Guide

Anthony Bourdain, Laurie Woolever

Mexico in Your Kitchen
Highly acclaimed Mexican cuisine specialist Mely Martinez provides traditional Mexican recipes in Mexico in Your Kitchen, a cookbook that will remind you of home while simultaneously expanding your culinary repertoire. Mely Martínez is the go-to source for those looking for authentic Mexican cooking, and in this follow-up to her best-selling cookbook, The Mexican Home Kitchen, she shares...
Mexico in Your Kitchen : Favorite Home-style Recipes That Celebrate Family, Community, Culture, and Tradition

Mely Martínez

Kindred Spirits
From the mixologist behind the popular @bevsbybeverly Instagram and TikTok accounts, these tempting cocktail recipes take date night to the next level. Organized by type of date—from the classic dinner date to daytime dates, movie nights, double dates, special occasions, and more—these indulgent cocktails for two include: Up All Night...
Kindred Spirits : Cocktails for Two

Stephanie Wahler

Doma
Founder of London-based supper club and delivery service Mystic Borek, Spasia Dinkovski is on a mission to bring the rich flavors and traditions of North Macedonia to the masses. With 80 fresh and innovative recipes for unmissable dishes, Doma playfully experiments with traditional flavors while also forging a unique and modern take...
Doma : Traditional Flavors and Modern Recipes from the Balkan Diaspora

Spasia Pandora Dinkovski

Under the Sign of the Moon
Step into the magical and delicious world of chef Mauro Colagreco’s Mirazur, the three-Michelin–starred restaurant situated along the French Riviera at the foot of the mountains and overlooking the sea. Colagreco’s much-lauded cuisine takes its inspiration from the natural world and the terroir surrounding Mirazur; his personal garden, which brims with...
Under the Sign of the Moon : Mirazur, Mauro Colagreco

Mauro Colagreco

Si Mangia
Chef and food stylist Mattia Risaliti grew up in Tuscany with a large family that gathered often at their enormous table, eating the region’s amazing food and telling stories of their friends and neighbors. In Si Mangia (Let’s Eat!), Mattia opens his family’s recipe book and shares his culinary heritage with cooks...
Si Mangia : Traditional Italian Family Recipes from Tuscany

Mattia Risaliti, Milia Seyppel

Cool Pasta
Cool Pasta presents bright, delicious and original pasta recipes that will breathe fresh life into your favorite store-cupboard staple.  Pasta salad is the perfect warm weather dish: rummage through the shelves of your local store to rustle up a summery lunch for the next few days, prepare a big platterful for when...
Cool Pasta : Reinventing the Pasta Salad

Tom Jackson

The Jewish Holiday Table
Collected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The Jewish Holiday Table are a dazzling expression of all the ways we celebrate through what we bring to the table.Discover menus for a Persian Rosh Hashanah feast, a...
The Jewish Holiday Table : A World of Recipes, Traditions & Stories to Celebrate All Year Long

Naama Shefi

Ho Jiak
Journey to Malaysia with chef Junda Khoo in his new cookbook, Ho Jiak. Featuring more than 100 staple dishes, this rich collection of recipes showcases a dynamic cuisine steeped in tradition, from street food classics to true homestyle cooking. Ho Jiak, translating to ‘good eats’, is Khoo’s modern interpretation of Malaysian cuisine. Owning one of...
Ho Jiak : A Taste of Malaysia

Junda Khoo