Imported
UK Import. Metric measurements. A playful and accessible guide to fermenting at home.James Read is on a mission to smuggle bacteria into our kitchens. In Of Cabbages & Kimchi, he takes the ten greatest 'living' ferments - fermented foods that are neither cooked nor pasteurized - and places them under the...
UK Import. Metric measurements. A celebration of modern German home cooking from Anja Dunk’s young family kitchen. Strudel, Noodles and Dumplings is a cook book about Germany’s varied culinary heritage seen through the eyes of Anja Dunk’s family recipes, most of which have been given a new life in her young...
IMPORT FROM INDIA. Why Cook brings together inspiring women — artists, creators, entrepreneurs, musicians, writers and farmers — and explores why they cook and how cooking and food anchor them in their life journeys. There are stories of hope and generosity, of courage and resilience, interwoven with lessons for cooking and eating, and...
UK Import (US Edition comes out Feb 2024) Enjoy the comforts of the English countryside with 100 seasonal recipes to savor throughout the year and thoughtful essays about living farm-to-table—from British chef-turned-farmer Julius Roberts.Professionally trained chef Julius Roberts left a busy and frantic London restaurant life to pursue his dream of...
UK Import, metric measurements. Please note that since this book is coming from the UK, the availability date is approximate. From the award-winning Ginger Pig butchers, here are all the recipes you need for the most important meal of the year, plus all the other get-togethers of the festive season....
UK Import, metric measurements In her late-twenties, feeling utterly overwhelmed by the pace of modern city life, Rosie Steer found solace in the traditions she had been brought up with, influenced by her Scottish roots, that celebrated nature and observed the small steady shifts in the seasons.The Celtic Wheel of...
UK Import, metric measurements. Please note that since this book is coming from the UK, the availability date is approximate. How to Butter Toast is the antidote to cookbook-overload; it is a recipe book without any recipes. In this collection of fun and entertaining rhymes, Ottolenghi co-writer Tara Wigley makes...
UK Import. Metric Measurements. THE 25TH ANNIVERSARY EDITION OF THE CLASSIC JEWISH COOKBOOK WITH NEW RECIPES AND MATERIALIn this internationally acclaimed book, Claudia Roden interweaves more than 800 recipes with the stories and histories that have shaped Jewish cooking over the centuries. The recipes are treasures garnered from almost sixteen...
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UK Import, limited edition. Noma’s journey with Kyoto began in 2009 when Rene Redzepi was invited to the city by renowned Japanese chef Murata-san. Immersed in the rich traditions of Japanese food culture during a two-week crash course led by the three Michelin-starred chef, a true love story with Japan...
UK Import. Metric measurements. Pre-order date is approximate and may change. Nicola Lamb is the go-to person for all your baking questions and cravings.In her essential new baking bible, SIFT, she takes the fear out of failure and offers up an inspiring collection of over 100 delicious bakes. In the first...
Trade paperback edition The charming and joyful follow-up book from 'the nation's taster in chief,' Felicity Cloake. If there's one thing that truly unites Britain, from Aberdeen to Aberystwyth, St Ives to St Pancras, it's an obsession with breakfast. We all have an opinion on the merits of brown sauce...
UK Import. Metric measurements. Discover the cookbook you'll never want to live without, filled with the secrets to creating delicious home-cooked meals every single day. Debora Robertson, home cook and renowned food writer, tells how, from the least promising of culinary starts, she learned to love cooking and transformed her...
UK Import. Metric measurements. US edition available September 2024 - pre-order US edition here. Award-winning and bestselling cook Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet. Anna takes 12 hero ingredients that are...
UK Import, metric measurements. Make Christmas magic! In this book, you'll find easy, accessible ways to embrace your festive spirit and create lasting memories with the family with a collection of traditions - old and new - including simple recipes, styling tips and crafts to make your celebrations meaningful and...
Find your ‘whey’ around the world of cheese with this illustrated guide to 49 iconic cheeses. Diligently researched with the help of leading cheese expert Juliet Harbutt, this guide showcases 49 classics, including characteristics, flavours, origins and more. Learn the correct way to cut cheeses, which wines and beers to...
UK import, metric measurements ENGLISH FOOD reveals the richness and surprising diversity of England's culinary heritage. Fully updated and revised by Jane Grigson before her death in 1990, this joyful celebration of the national cuisine is a pleasure to cook from and a delight to read. ' This is the...
UK Import From A for (dining) Alone to Z for Zakuski, (a Russian hors d'oeuvre), An Alphabet for Gourmets is an anthology of food essays by the incomparable M. F. K.Fisher, alighting on long-time obsessions and idiosyncratic digressions to wholly charming effect. Admired by W. H.Auden as one of the...