Imported
Athens’ ancient soul is the stuff of legend, but the modern city holds its own marvels. From the glistening port to its storied tavernas and lively kafenia, the Greek capital is more spirited than ever. Inside This Issue: Step down into the koutoukia, Athens's traditional basement eateries, for long nights...
UK IMPORT, metric measurements Give your salads star power with these delicious recipes. Forget sad side servings of limp leaves – these vibrant, modern and delicious salads will be the main attraction on any plate. All of the recipes in this fresh and inspiring book are fuss-free, beautifully presented and...
UK Import - out of print in the US In his classic A Geography of Oysters, Rowan Jacobsen forever changed the way America talks about its best bivalve. Now he does the same for our favorite fruit, showing us that there is indeed life beyond Red Delicious-and even Honeycrisp. While supermarkets limit...
UK Import - Metric Measurements Facundo Rodulfo and Pam Neumann are the dynamic duo behind Tango Street Food in Killarney, County Kerry. Originally from Buenos Aires, they want to share not only the flavours of their homeland, but also their love of fostering cultural awareness and togetherness through food. In...
Imported paperback "I do not know of any one in the United States who writes better prose." --W.H. Auden Written to inspire courage in those daunted by wartimes shortages, How to Cook a Wolf continues to rally cooks during times of plenty, reminding them that providing sustenance requires more than...
UK Import, metric measurements. This collection of 80 delicious recipes has you and your family covered for Ramadan. With dishes that everyone will enjoy, it includes chapters focused on making cooking easy, quick and even healthy. Whether you're looking to cook ahead and make a batch recipe that will see...
UK Import. Metric Measurements For the forager, the seashore holds surprising culinary potential. In this authoritative, witty book John Wright takes us on a trip to the seaside. But before introducing us to the various species to be harvested, he touches on such practicalities as conservation and the ethics of...