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In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the Chinese cuisine of her childhood.From the moment she could see over the kitchen counter, King would spend hours in the kitchen with her mom. For King, the...

Cook Like a King : Recipes from My California Chinese Kitchen

Melissa King, with JJ Goode

Reconnect to the natural world through over 60 delicious recipes and practical tips for cooking outside from the founder of Camp Yoshi.Nothing motivates, comforts, energizes, and brings people together like a delicious meal. For Rashad Frazier, founder of outdoor adventure company Camp Yoshi, the outdoors is a place for celebration,...

Cook Out : Recipes and Tips for the Great Outdoors

Rashad Frazier

The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. On two seasons of Top Chef, Sheldon Simeon established himself as a leading young, creative chef (he was both a finalist and Fan Favorite on both seasons)....

Cook Real Hawai’i

Sheldon Simeon, Garrett Snyder

What’s for dinner? It’s a question we ask ourselves most nights—pressed for time or groceries, searching through the fridge for inspiration. Dinner can be a time to unwind and connect with family or friends, but it can also feel like a chore. Recipe developer and cookbook author Yasmin Fahr gets it,...

Cook Simply, Live Fully : Flexible, Flavorful Recipes for Any Mood

Yasmin Fahr

A thoroughly modern guide to becoming a smarter, faster, more creative cook from Molly Baz, featuring fun, flavorful recipes anyone can make.If you seek out, celebrate, and obsess over good food but lack the skills and confidence necessary to make it at home, you’ve just won a ticket to a...

Cook This Book : Techniques That Teach and Recipes to Repeat

Molly Baz

COOK SWEET by Karen Martini is a celebration of indulgent yet approachable desserts, offering a delectable collection of over 80 recipes that showcase her signature balance of bold flavors and simple techniques. Part of the COOK series—drawn from a lifetime of cooking by one of Australia’s most highly regarded chefs—this...

COOK: SWEET : Essential recipes for cakes, desserts and more

Karen Martini

An eclectic, visually stunning pop-history, Cookbooking explores the most influential and beloved cookbooks through photographs, listicals, graphics, and snappy writing. Subjects include: a visual history of cookbook design; what’s the matter with front matter?; the diet cookbooks we’ve starved for; the proliferation of French cookbooks, hippie cookbooks, TV-show cookbooks. And so, so,...

Cookbooking : A Fan's Guide

Debbie Berne

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 18, 2026.

Cookie Box celebrates the timeless tradition of sharing homemade cookies, reimagined through a modern, year-round lens. Inside, you’ll find everything you need to create a variety of cookie boxes, from a Christmas Classic Box, to a Birthday Box, a Mailable Box, A Coffee Break Box, and even gluten-free and plant-based boxes,...

Cookie Box : Delicious, Giftable Cookies for All Occasions

Michelle Lucas Larving, Miranda Keyes

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

Mallory Oniki, creator of The Palatable Life, welcomes you to the Cookie Club, with this creative cookie cookbook packed with familiar favorites and unexpected flavor combinationsMallory Oniki’s approach to baking is all about fun, flavor, and style. And when you join her Cookie Club, you’ll never eat a lackluster cookie...

Cookie Club : 80 Creative Cookies to Make, Swap, and Share

Mallory Oniki

Learn how to make the ultimate cookies with these 20 adorable cookie recipe cards, delivered in a box, straight to your door!Owner of a cookie shop in Paris, Jean Hwang Carrant is an expert cookie-maker and flavor maestro. Whether you are looking for a tried and tested classic or a...

Cookie Love: 20 Cookie Recipe Cards

Jean Hwang Carrant

80+ unique and inspiring cookie recipes from the “Babe Ruth of Cookies” (The New York Times) perfect for a simple cookie fix or an elaborate gift box assortmentMaking cookies is both an art and a craft. With Cookie Queen, you have an exciting and invaluable resource whether for a single good cookie...

Cookie Queen : 80+ Irresistible, Doable, Giftable Recipes

Susan Spungen

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 3, 2026.

Never bake a bad batch of cookies again thanks to 60 new science-backed recipes that break down foolproof techniques for every cookie and its desired texture. Ever wonder why your cookies come out as burnt disasters or undercooked doughy blobs despite following the recipe to a T? Dikla Levy, author...

Cookie Science : 60+ Standout Recipes for Scientifically Better Treats

Dikla Levy Frances

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

100 modern, exciting, and simple recipes that promise to redefine your favorite cookie classics. Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk’s collection of 100 brand-new, boldly flavored, and intriguing-yet-familiar recipes. Divided into chapters by flavor profile—Chocolatey (Salted Bittersweet Brownie Cookies), Boozy (Brown Butter...

Cookies : The New Classics

Jesse Szewczyk

Whether it’s classics like Milk Choc Chip, Peanut Butter and Chunky Double Choc, or new favorites – think Coffee and Cardamom or Melt-in-the-middle S’mores – you'll find endless options for baking cookies at home with these unforgettable flavor combinations, as well as an array of unbeatable vegan and gluten-free recipes....

Cookies & Crumbs : Chunky, Chewy, Gooey Cookies for Every Mood

Kaja Hengstenberg

A joyful collection of 75 holiday cookie recipes perfect for merry gatherings and cookie swaps.Tracey Zabar knows cookies: she's a seasoned cookbook author and part of the family who owns the famed New York City food emporium, Zabar's. In this joyful collection, Tracey shares 75 of her favorite cookie recipes for...

Cookies for the Holidays : 75 Recipes for the Sweetest Season

Tracey Zabar

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

Delight your friends and family (and yourself) with 100 delicious cookies from NYT Cooking.Dessert is sometimes seen as a bonus, but what could be more essential than delightful treats? From NYT Cooking and curated by recipe creator, video journalist, and YouTube personality Vaughn Vreeland, Cookies is the ultimate collection of treats–from classic...

Cookies: The Best Recipes for the Perfect Anytime Treat from NYT Cooking : The Best Recipes for the Perfect Anytime Treat

Vaughn Vreeland, New York Times Cooking

Good food honed from great ingredients is the principle at the heart of Cooking. There are sections on the usefulness and frugality of breadcrumbs, black olive crumbs to serve with everything; impromptu puddings like peaches in wine with bay leaves or plum compote with ricotta and hazelnuts; pea dishes galore; superb...

Cooking : Simply and Well, for One or Many : Simply and Well for One or Many

Jeremy Lee

Jews have lived in Italy for thousands of years, yet their contributions to Italian cuisine have been largely untold. Cooking alla Giudia shares the recipes, but also the connections of the Jewish people to many beloved Italian dishes and other wonderful delicacies.Cooking alla Giudia is the ultimate tribute to the wonderfully rich, yet...

Cooking Alla Giudia : A Celebration of the Jewish Food of Italy

Benedetta Jasmine Guetta

A love letter to Puerto Rican cooking through 100 recipes interwoven with stories, histories, and traditions that shine with joy and a celebratory spirit, from TikTok star and Next Level Chef runner-up Omi HopperGrowing up in Puerto Rico, food had as much of an impact on Omi Hopper’s life as...

Cooking con Omi : A Love Letter to Puerto Rican Home Cooking

Omi Hopper

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 11, 2026.

Bookplate signed copies available! A collection of over 100 simple, satisfying, plant-packed recipes that are low on effort but big on flavor, from Natalia Rudin, the viral creator behind Nat's Nourishments.Loved for her quick and delicious recipes whipped up after a long day as a personal chef, Natalia Rudin has created...

Cooking Fast and Slow : Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People

Natalia Rudin

Discover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible ingredient lists to accommodate your pantry, and ideas for improvising to your taste. Taking care to prepare a meal for yourself is a different experience than cooking for others. It can be a fun,...

Cooking for One : Scaled Recipes, No-Waste Solutions, and Time-Saving Tips

America's Test Kitchen

The only seasonal cookbook needed for cooking and entertaining, from South London’s chef-vanguard Michael Davies. “The scrumptious loveliness on every page with the winning charm of a cook in his element conjures a table groaning with dish after dish prepared from this charming book.” - Jeremy Lee "Mike’s food instantly...

Cooking for People

Mike Davies

120 simple and delicious recipes in a cookbook that's chock-full of nutritional information and expert advice from Seattle's popular grocer, PCC Community Markets. Eating healthy, local food prepared from scratch is at the heart of this cookbook from PCC Community Markets. Going strong for sixty-five years, they are respected and...

Cooking from Scratch : 120 Recipes for Colorful, Seasonal Food from PCC Community Markets

PCC Community Markets

From the charismatic author of Cooking for the Culture, a collection of heritage recipes inspired by the oldest-known published cookbook written by a Black woman. Cooking from Scratch is chef and storyteller Toya Boudy’s most personal—and most irresistible—cookbook yet. Written during a transformative chapter in her life, it’s infused with the warmth,...

Cooking from Scratch : A Careful Selection of Useful Recipes

Toya Boudy

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