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Death & Co Welcome Home
From America’s most influential cocktail bar, a playbook for home bartenders who want to take their drinks to the next level, featuring hundreds of the signature recipes that keep Death & Co top of class. In this stunning new offering from the authors of the bestselling Death & Co and James Beard...
Death & Co Welcome Home

Alex Day, Nick Fauchald, David Kaplan, Devon Tarby, Tyson Buhler

Decolonize Your Diet
A return to indigenous Mexican-American cooking based on the belief that food is both physically and spiritually healing. International Latino Book Award winner, Best Cookbook More than just a cookbook, Decolonize Your Diet redefines what is meant by "traditional" Mexican food by reaching back through hundreds of years of history to reclaim...
Decolonize Your Diet : Plant-Based Mexican-American Recipes for Health and Healing

Luz Calvo, Catriona Rueda Esquibel

Delectable
In this highly anticipated cookbook, her first in twenty years, the author of The Last Course invites you into her home kitchen with 140+ sweet and savory recipes she perfected for friends and family.In Claudia's first cookbook, a culinary classic, she shared recipes from the menus at Gramercy Tavern that introduced home cooks to...
Delectable : Sweet & Savory Baking

Claudia Fleming, Catherine Young

Delicious!
trade paperback edition The debut novel from the beloved food critic and author of The Paris Novel, featuring an exclusive conversation between Ruth Reichl and Emily Giffin. Billie Breslin has traveled far from her home in California to take a job at Delicious!, New York’s most iconic food magazine. At first, Billie feels like...
Delicious! : A Novel

Ruth Reichl

Deliciously Nourishing Eats
Transform your family's meals with 100 adaptable recipes designed for diverse dietary needs, from gluten-free and dairy-free to nut-free and soy-free, to make healthy cooking delicious and effortless!Discover how easy and enjoyable allergy-friendly cooking can be with Deliciously Nourishing Eats. Aleyda Batarse—a busy mom of three—transformed her health through food. After...
Deliciously Nourishing Eats : Allergy-Friendly Recipes for Quick, Satisfying Whole Food Meals

Aleyda Batarse

Desi Bakes
Desi Bakes brings Indian flavors to Western-style desserts and amplifies basic decorating ideas to make showstopping sweets.Hetal Vasavada has wowed her followers all over the world with vibrant, colorful sweets that meld traditional Indian flavors with Western baking techniques. Desi Bakes offers a new world of over-the-top glamour and bling to home bakers and...
Desi Bakes : 85 Recipes Bringing the Best of Indian Flavors to Western-Style Desserts

Hetal Vasavada

Dessert Person
Signed
Bookplate-signed copies available! In her first cookbook, Bon Appetit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet...
Dessert Person : Recipes and Guidance for Baking with Confidence

Claire Saffitz

Di An
Signed
Bookplate-signed copies available! Discover and enjoy the delicious, vibrant flavors of Vietnamese cuisine with these authentic and modern recipes perfect for every home cook from social media star and acclaimed chef Tue Nguyen a.k.a. @TwayDaBae.Popular social media super-chef Tue Nguyen (better known to many as @TwayDaBae) moved to the US...
Di An : The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with TwayDaBae

Tue Nguyen

Diasporican
Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from the United States' first Puerto Rican food columnist, award-winning writer Illyanna Maisonet. Illyanna Maisonet spent years documenting her family's Puerto Rican recipes and preserving the island's disappearing foodways through rigorous, often bilingual research. In Diasporican,...
Diasporican : A Puerto Rican Cookbook

Illyanna Maisonet

Dim Sum, Here We Come!
From author-illustrator Maple Lam comes a new picture book about a Chinese American girl and her younger sister as they attend their weekly dim sum family gathering. A celebration of the traditional Chinese customs passed on from generation to generation: togetherness, love, family—and food!  Today is Sunday, and that means...
Dim Sum, Here We Come!

Maple Lam

Dining in
Signed
Signed copies available while supplies last! Alison Roman is known as much for her keeper recipes as her wry Instagram voice and effortless style. Her debut cookbook features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to...
Dining in : Highly Cookable Recipes

Alison Roman

Dining Out
From a New York Times journalist, a culinary tour of gay restaurants—their history, and how they evolved as a space of safety and celebration for the LGBTQ+ community—full of joy, sex, sorrow, activism, and nostalgia.Dining Out explores how gay people came of age, came out, and fought for their rights not just in gay...
Dining Out : First Dates, Defiant Nights, and Last Call Disco Fries at America's Gay Restaurants

Erik Piepenburg

Dinks and Drinks
Raise a glass to the joy of pickleball! This collection of 40+ delicious pickleball-inspired drink recipes is perfect for anyone who loves the game—and a well-crafted courtside cocktail. What could be more perfect than a gorgeous, sunny day filled with rounds of pickleball with friends and rounds of well-crafted cocktails...
Dinks and Drinks : A Pickleball Cocktail Book

Camille Wilson

Dinner
From Melissa Clark, the New York Times bestselling author and one of the most beloved food and recipe writers of our generation, comes a comprehensive and practical cookbook. With more than 250 all new recipes and abundant four-color photography, these inherently simple recipes make for the kind of easy cooking that can...
Dinner : Changing the Game

Melissa Clark

Dinner (US Edition)
US Edition From New York Times bestselling author Meera Sodha comes a fresh and joyful celebration of the most important meal of the day. In her new book Dinner, celebrated cookbook author Meera Sodha offers readers over one hundred recipes, all created to answer the daily question: “What's for dinner?” in exciting and...
Dinner (US Edition) : 120 vegan and vegetarian recipes for the most important meal of the day

Meera Sodha

Dinner at Mine?
PRE-ORDER
A collection of 90 enticing recipes based on everyday ingredients, from award-winning food writer Kate Young. There are peas in the freezer, apples in the bowl, a cabbage in the vegetable drawer, tins of cannellini beans and anchovies in the cupboard, and eggs on the side. You’ve got the beginnings...
Dinner at Mine? : New Inspiration for Everyday Ingredients

Kate Young

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Mar 10, 2026.

Dinner in an Instant
Inspired by her viral New York Times article “Why Do Cooks Love the Instant Pot®? I Bought One to Find Out,” Melissa Clark’s Dinner in an Instant has all new recipes that bring her signature flavor-forward dishes to everyone’s favorite countertop appliance. Dinner in an Instant gives home cooks recipes for elevated dinners that never sacrifice...
Dinner in an Instant : 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot(r)

Melissa Clark

Dinner in French
Just as Julia Child brought French cooking to twentieth-century America, so now Melissa Clark brings French cooking into the twenty-first century. She first fell in love with France and French food as a child; her parents spent their August vacations traversing the country in search of the best meals with...
Dinner in French : My Recipes by Way of France: A Cookbook

Melissa Clark

Dinner in One
100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the...
Dinner in One : Exceptional & Easy One-Pan Meals

Melissa Clark

Dinner Just for Two
From the blogger behind Dessert for Two, a cookbook that inspires couples to get into the kitchen together. Sharing a meal is something most couples love to do; meal-planning programs such as Blue Apron have made it easy and fun to prepare dinner together, too. But home cooks who enjoy homemade...
Dinner Just for Two

Christina Lane

Dip In
A fun, giftable cookbook that showcases the versatility of dips with options for every occasion and mood, including snacking, entertaining, 'picky bits' picnics and much more.Need an easy contribution for a potluck/picnic? Dip it. Stunning small plates to feed friends when entertaining? Dip it. Or even a quick, delicious snack...
Dip In : 80 delicious dip recipes for entertaining, snacking & beyond

Sonali Shah

Dirty Kitchen
In the style of Crying in H Mart and Minor Feelings, filmmaker Jill Damatac blends memoir, food writing, and colonial history as she cooks her way through recipes from her native-born Philippines and shares stories of her undocumented family in America.Jill Damatac left the United States in 2015 after living there as an...
Dirty Kitchen : A Memoir of Food and Family

Jill Damatac

Dishoom
2020 James Beard Nominee -  Restaurants and Professional An eccentric and charming cookbook from Dishoom, with over 100 recipes from the much-loved restaurants. At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and...
Dishoom : The First Ever Cookbook from the Much-Loved Indian Restaurant

Shamil Thakrar, Kavi Thakrar, Naved Nasir

Disney Frozen The Official Cookbook
Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in the wavy shape of Norway, and more!For the first time in forever, fans of Elsa, Anna, Kristoff,...
Disney Frozen The Official Cookbook : A Culinary Journey through Arendelle

Daytona Danielsen, S. T. Bende