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Instant Ramen Kitchen
PRE-ORDER
A delightful deep dive into the versatility of instant ramen, this umami-rich instruction manual with 40+ international recipes will help you become a better chef and get creative in the kitchen using a classic comfort food slurped around the world.Instant ramen, while a seemingly simple dish straight out of the packet,...
Instant Ramen Kitchen : 40+ Delicious Recipes That Go Beyond the Packet

Peter J. Kim

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 9, 2025.

Invitation to a Banquet
The world’s most sophisticated gastronomic culture, brilliantly presented through a banquet of thirty Chinese dishes. Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of the world’s best-loved...
Invitation to a Banquet : The Story of Chinese Food

Fuchsia Dunlop

Invitation to a Banquet (paperback)
Paperback Edition Finalist for the 2024 IACP Award for Literary or Historical Food WritingAn NPR 2023 "Books We Love" Pick • A Food & Wine Best Food of 2023 • A Financial Times Best Food and Drink Book of 2023 • One of Smithsonian's Ten Best Books About Food of 2023Chinese was the earliest truly...
Invitation to a Banquet (paperback) : A History of Chinese Food

Fuchsia Dunlop

Irish Kitchen Cocktails
UK import, metric measurements In Irish Kitchen Cocktails, industry pro Oisin Davis shows you how easy it is to make cocktails with Irish spirits using everyday kitchen equipment. Ireland is home to some of the best distilleries on the planet, and it's no longer just whiskey. We're also creating incredible...
Irish Kitchen Cocktails : 60 Recipes You Can Make at Home with Everyday Equipment

Oisin Davis

Islas
The islands spanning the Indian, Atlantic, and Pacific Oceans are remarkable places, sharing dozens of ingredients and cooking techniques, including marinating, pickling and fermentation, braising and stewing, frying, grilling and smoking, and steaming and in-ground roasting. Bold flavors drip from the edges of each dish with tastes that represent stories...
Islas : A Celebration of Tropical Cooking—125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands

Von Diaz

Istria
UK Import, metric measurements. Explore the culture and history of Istria - a land shared by Italy, Croatia and Slovenia - through the kitchens and recipes of its inhabitants. Istria is the heart-shaped promontory at the northern crux of the Adriatic Sea, where rows of vines and olives grow in...
Istria : Recipes and Stories from the People of Istria

Paola Bacchia

It Starts with Veg
Chef and food educator Ceri Jones gives you 100 easy and delicious seasonal recipes for all occasions. Taking 40 vegetables, from the humble potato to celeriac, Ceri shows you the best ways to prepare them, the tastiest flavour pairings and two or three recipes for a simple supper or side...
It Starts with Veg : 100 Seasonal Suppers and Sides

Ceri Jones

Italian American
Reimagine Italian American cooking with more than 125 recipes rich with flavor and nostalgia from the celebrated husband-and-wife chef team of Don Angie in New York City. The words “red sauce” alone conjure images of an Italian-American table full of antipasti both hot and cold, whisked off to make room...
Italian American : Red Sauce Classics and New Essentials

Angie Rito, Scott Tacinelli, Jamie Feldmar

Italian American Forever
Beloved Food Network star Alex Guarnaschelli dishes up 120 of her go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly classics you'll want to eat every night.Alex Guarnaschelli is a French-trained chef, a celebrity chef, a short-order-mom chef…and she’s also an Italian American chef. Her famous cookbook-editor mom’s heritage was...
Italian American Forever : Classic Recipes for Everything You Want to Eat

Alex Guarnaschelli

Italian Coastal
An enchanting and delectable journey to the shimmering waters of Tyrrhenian Sea, via plates of pasta, baked fish, and glasses of peach-laced white wine—from the author of A House Party in Tuscany. Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands, and seaside towns where even the simplest...
Italian Coastal : Recipes and Stories From Where the Land Meets the Sea

Amber Guinness

Italy by Ingredient
A fresh approach to Italian cuisine through its most iconic ingredients, presented by Italian-born cooking instructor Viola Buitoni.From glossy drops of balsamic vinegar to flakes of parmigiano reggiano and spoonfuls of fresh ricotta to creamy grains of risotto—the ingredients of Italian cuisine are beloved staples known the world over, available in specialty stores...
Italy by Ingredient : Artisanal Foods, Modern Recipes

Viola Buitoni, Molly DeCoudreaux

Jacobsen Salt Co. Infused Black Garlic Salt Slide Tin
Jacobsen kosher salt infused with house-fermented garlic, for a slightly sweet umami flavor. Conveniently packed into a slide tin so it’s ready when you are to add unexpected depth to any dish. 
Jacobsen Salt Co. Infused Black Garlic Salt Slide Tin
Jacobsen Salt Co. Infused Habanero Salt Slide Mini Tin 0.42 oz
Limited edition! Kosher salt infused with ground habanero peppers for a smoky, spicy kick of heat. Great for camping, dining out, meals on the go - just about whenever you need a little more salt! 0.42 oz.
Jacobsen Salt Co. Infused Habanero Salt Slide Mini Tin 0.42 oz
Jacobsen Salt Co. Infused Lemon Zest Salt Slide Mini Tin 0.42 oz
Limited edition! Our flake salt infused with fresh lemon zest for a clean, concentrated citrus flavor. Adds brightness to dishes that sing with a bit of zing. Great for camping, dining out, meals on the go - just about whenever you need a little more salt! 0.42 oz.
Jacobsen Salt Co. Infused Lemon Zest Salt Slide Mini Tin 0.42 oz
Jacobsen Salt Co. Infused Rosemary Salt Slide Mini Tin 0.42 oz
Limited edition! Kosher salt infused with fresh rosemary for a citrusy, herbaceous seasoning. Add what you want to roasted lamb, focaccia, or shortbread cookies. Great for camping, dining out, meals on the go - just about whenever you need a little more salt! 0.42 oz.
Jacobsen Salt Co. Infused Rosemary Salt Slide Mini Tin 0.42 oz
Jacobsen Sea Salt Mini Slide Tin 0.42 oz
"Our salt tins are ready when you are to finish dishes, whether you're camping, tableside at a restaurant, or enjoying a fresh tomato from the garden. Hand-harvested from the cold waters of the Oregon Coast using the same methods as our renowned pure flake finishing salt, we are extremely excited...
Jacobsen Sea Salt Mini Slide Tin 0.42 oz
Jacques Pépin Art of the Chicken
From legendary chef Jacques Pepin, a book celebrating his lifelong love of chickens, featuring dozens of his celebrated paintings and more than 50 recipes, along with a treasure trove of poignant and often humorous stories. Chicken may not be a fancy or extravagant ingredient, but for master chef Jacques Pépin, it is the one...
Jacques Pépin Art of the Chicken : A Master Chef's Paintings, Stories, and Recipes of the Humble Bird

Jacques Pépin

Jacques Pépin Cooking My Way
All great chefs know not to waste ingredients, time, or effort—and for master chef Jacques Pépin, this means thinking efficiently about cooking, even at home. In Jacques Pépin Cooking My Way, the legendary cooking teacher offers expert insights on cooking economically at home, with techniques that save money, time, and cleanup...
Jacques Pépin Cooking My Way : Recipes and Techniques for Economical Cooking

Jacques Pépin

Jacques Pépin New Complete Techniques (Revised)
Jacques Pépin is universally hailed by professional chefs and home cooks as the grand master of cooking skills and methods. Now, his classic seminal work, Jacques Pépin's Complete Techniques, is completely revised and updated with more than 1,000 color photographs and 30% new techniques. A culinary masterclass taught by the master...
Jacques Pépin New Complete Techniques (Revised)

Jacques Pépin

Jacques Pépin Quick & Simple
250 of master chef Jacques Pépin's classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup You don't need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn't always...
Jacques Pépin Quick & Simple

Jacques Pepin

Jaipur Ave. Cardamom Chai Mix
NOT ELIBIGLE FOR MEDIA MAIL SHIPPING. This item must be picked up or shipped Priority; orders that select Media Mail will not be processed. Each box contains 15 packets of chai mix. Just add hot water! A RETREAT INTO GREEN AND WOODSY UNDERTONES, REFRESHING AROMAS AND NATURAL SWEETNESS. Ingredients: Partially...
Jaipur Ave. Cardamom Chai Mix
Jaipur Ave. Original Masala Chai Mix
Each box contains 15 packets of chai mix. Just add hot water! AN ADVENTURE THROUGH SPICY NOTES, SOOTHING AROMAS AND VELVET TEXTURES. Ingredients: Partially skimmed dry milk, cane sugar, black tea extract, spice blend extract (ginger, black pepper, green cardamom, black cardamom, clove, mace, nutmeg, and cinnamon). Contains milk.
Jaipur Ave. Original Masala Chai Mix
Jaipur Ave. Original Vanilla Chai Mix
Each box contains 15 packets of chai mix. Just add hot water! A CELEBRATION WTIH DELICATE FRAGRANCES, LUXURIOUS CREAM AND SOFT SPICE. Ingredients: Partially skimmed dry milk, cane sugar, black tea extract, vanilla-vanillin powder. Contains milk.
Jaipur Ave. Original Vanilla Chai Mix
Jaipur Ave. Variety Pack Chai Mix
4 each of CARDAMOM, SAFFRON, & ORIGINAL MASALA Ingredients: Cardamom Partially skimmed dry milk, cane sugar, black tea extract, cardamom extract. Contains milk. Saffron Partially skimmed dry milk, cane sugar, black tea extract, saffron. Contains milk. Original Masala Partially skimmed dry milk, cane sugar, black tea extract, spice blend extract...
Jaipur Ave. Variety Pack Chai Mix

Jaipur Avenue