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Pasta, Pasta, Pasta!
A bright and bold board book all about the joy of eating pasta!There’s only one thing this little baby loves to eat – pasta, pasta, pasta! Twisty spirals, bouncy bows, or long, slurpy strands – every shape is delicious! With sweet rhyming text, bold, bright artwork, and clever die-cuts throughout, this...
Pasta, Pasta, Pasta!

Sarah Finan

Pastry Temple
Make out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissant) with the steady hand of a self-taught baker as your guide.In this pastry cookbook, you'll find 30+ innovative, sweet and savory recipes crafted by the highly sought-after Temple Pastries bakery.JOIN THE CULT OF THE...
Pastry Temple : Baking with Inspired Flavors (A Pastry Cookbook for Croissant, Brioche, and Puff Pastry)

Christina Wood

Pati Jinich Treasures of the Mexican Table
The “buoyant and brainy Mexican cooking authority” (New York Times) and star of the three-time James Beard Award-winning PBS series Pati’s Mexican Table brings together more than 150 iconic dishes that define the country’s cuisine Although many of us can rattle off our favorite authentic Mexican dishes, we might be hard pressed...
Pati Jinich Treasures of the Mexican Table : Classic Recipes, Local Secrets

Pati Jinich

Pâtisserie Extraordinaire
PRE-ORDER
Master French patisserie techniques while dazzling friends and family with an array of showstopping illusion entremets, layered with tantalizing flavors and textures and realistically sculpted to look like fresh fruits, vegetables, and more. Create unforgettable pastries that are as delicious as they are showstopping with this collection of astonishing illusion...
Pâtisserie Extraordinaire : Impress with Modern French Entremets

Fred Csibi-Levin

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 29, 2026.

Patisserie Made Simple
UK IMPORT, metric measurements 'This book really blows my mind. I haven't been this excited about a pâtisserie book in a long time' – Jenny Hartin, Eat Your Books Have you ever stood gazing at the window of your local pâtisserie, in awe at what top-level pastry chefs can achieve? Imagine...
Patisserie Made Simple : The Art of Petits Gateaux

Maxine Scheckter

Paul Hollywood 100 Great Breads
Paul Hollywood presents all the know-how you need to bake delicious and unusual breads TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes. He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier...
Paul Hollywood 100 Great Breads

Paul Hollywood

Peaceful Kitchen
In this, her first cookbook, Catherine Perez, an expert chef and registered dietician known to her thousands of Instagram and TikTok fans as @plantbasedrd, provides dozens of mouthwatering recipes to make eating healthful and delicious every day. Whether you’re thinking about changing to a plant-based diet, a dedicated vegan, or...
Peaceful Kitchen : More than 100 Cozy Plant-Based Recipes to Comfort the Body and Nourish the Soul

Catherine Perez

Peach Street to Lobster Lane
When the nation’s ‘taster-in-chief’ Felicity Cloake announced her dream to cycle across America, the reactions were… mixed: “You’ll get squashed,” warned a Californian colleague. “You’ll be murdered,” added her mum. Friends panicked: “But… what will you eat?” Determined to prove there’s more to American food than the cartoonish glamour of...
Peach Street to Lobster Lane : Coast to Coast in Search of Real American Cuisine (paperback)

Felicity Cloake

Persian Feasts
An exquisite collection presenting 100 Persian home-cooking recipes and stories from one family collection. When Leila Heller's mother, Nahid Taghinia-Milani came to the United States in 1979, she brought her recipes with her. Persian Feasts features Iranian delicacies in a dazzling tapestry of textures and aromas, from Shiraz in the south to...
Persian Feasts : Recipes & Stories from a Family Table

Leila Taghinia-Milani Heller, Lila Charif, Laya Khadjavi, Bahar Tavakolian

Persiana
New in paperback. A fabulous collection of recipes from one of the strongest voices in Middle Eastern food today. New York Times Notable Book 2014; Washington Post Best Cookbook of the Year 2014; Los Angeles Times Best Cookbook of the Year 2014; Saveur Magazine Best Cookbook Releases 2014; The Observer...
Persiana : Recipes from the Middle East & beyond

Sabrina Ghayour, Haarala Hamilton

Persiana - 10th Anniversary Edition
A special edition of the award-winning cookbook from the beloved Sabrina Ghayour. Persiana features over 100 flavorful and mouthwatering recipes that highlight the best of Persian culture.A celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern...
Persiana - 10th Anniversary Edition : Recipes from the Middle East & beyond

Sabrina Ghayour

Persiana Easy
Brand-new recipes from the Sunday Times bestselling author of Persiana and Persiana Everyday.A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefully designed to be as easy as possible.The hotly anticipated new collection from Sunday Times bestselling author Sabrina Ghayour, every recipe in Persiana Easy balances irresistible Middle Eastern flavors with accessible cooking....
Persiana Easy

Sabrina Ghayour

Persiana One
PRE-ORDER
A brand new collection of inspiring recipes in Sabrina Ghayour's bestselling series - to make in one pot, one bowl or one pan.Every recipe in Persiana One makes irresistible Middle Eastern flavors simple. From dips and bits that make snacking sublime to spectacular salads, and from easy everyday dinners to something a...
Persiana One : One Pan. One Tray. One Pot

Sabrina Ghayour

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 15, 2026.

Pete the Cat and the Cookie Catastrophe
PRE-ORDER
It’s cookie time with Pete and his friends in this zany picture book from the #1 New York Times bestselling classic series Pete the Cat! Pete the Cat is baking cookies. And when he sees his friends playing outside, Pete wishes the baking would just hurry up. So, he builds an invention…...
Pete the Cat and the Cookie Catastrophe

James Dean, Kimberly Dean

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 22, 2026.

Phil's Favorites
From New York Times bestselling author and beloved star of the hit Netflix series Somebody Feed Phil comes a brand-new collection of Phil’s favorite recipes you can make at home, featuring dishes from family, friends, and renowned chefs around the world.Phil Rosenthal, the beloved creator and host of the hit Netflix series Somebody Feed Phil,...
Phil's Favorites : Recipes from Friends and Family to Make at Home

Phil Rosenthal, Jenn Garbee

Phonomenal Nights : Vietnamese Shareables & Playful Cocktails for Any Gathering
Signed
PRE-ORDER
SIGNED & PERSONALIZED COPIES AVAILABLE FOR PRE-ORDER, for store pickup or shipping worldwide! All copies will be signed by the author. FOR PERSONALIZATION: If you'd like a personalized copy (with Yenvy & Quynh Pham's signature + a name of your choice), CHECK THE BOX under "Please Personalize This Book" above,...
Phonomenal Nights : Vietnamese Shareables & Playful Cocktails for Any Gathering

Yenvy & Quynh Pham

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 3, 2026.

Pickles, Illustrated
Ready to get pickling? This brightly illustrated guide is your invitation to a voyage down the Great Pickle Highway, with 36 recipes for famous and funky ferments, along with a jarful of fascinating pickle tidbits and lore.Pickled foods come in all shapes and sizes, from spicy, bold shreds of classic...
Pickles, Illustrated : A Cookbook of 36 Recipes and Briny Miscellany

Karen Solomon, Alice Oehr (Illustrated by)

Picky
An eye-opening investigation into why American kids no longer eat broadly and with gusto. Are children naturally picky? It sure seems that way. Yet, amazingly, pickiness used to be almost nonexistent. Well into the 20th century, Americans saw children as joyful omnivores who were naturally curious and eager to eat....
Picky : How American Children Became the Fussiest Eaters in History

Helen Zoe Veit

Picnic on Grape Tea Towel
Julie Peach original design & illustration 100% Cotton Super absorbent + functional "flour sack" material 20" Square Finished hemmed edges Machine wash cold & tumble dry low - iron as needed
Picnic on Grape Tea Towel

Julie Peach

Picnic on Taupe Tea Towel
Julie Peach original design & illustration USA-sewn, hand-dyed 100% cotton Silkscreened by Denver's ONLY Green-Certified print shop 20" Square Machine washable Packaged with belly band, including care instructions
Picnic on Taupe Tea Towel

Julie Peach

Pie Camp
Readers fell in love with Kate McDermott and her story-filled cook-book, Art of the Pie. In this new book, McDermott takes her teaching to the next level. Here she’s focused more on technique: how to decorate pastry with braided crusts, troubleshoot a custard that won’t set, create beautiful layered pies, and...
Pie Camp : The Skills You Need to Make Any Pie You Want

Kate McDermott

Pieometry
The pie-making genius behind the popular Instagram account @lokokitchen reveals the secrets of her mind-blowing creations in this gorgeous full-color cookbook featuring 50 incredible sweet and savory pie and tart designs In a few short years, Lauren Ko made all hell bake loose, going from novice pie baker to internet...
Pieometry : Modern Tart Art and Pie Design for the Eye and the Palate

Lauren Ko

Pierogi
The bible of Polish dumplings, including traditional and modern recipes, and the essential cookbook for preparing perfect Polish dumplings at home. Delve deep into regional recipes from all over Poland with the traditional ingredients and stories that define these delicious dumplings! From the Baltic Sea with its abundance of fish, to...
Pierogi : Over 50 Recipes to Create Perfect Polish Dumplings

Zuza Zak

Pierre Hermé’s Vegan Pastry
UK Import, metric measurements A collection of delicious vegan pastries from reknowned pastry chef Pierre Hermé.Since 1998, Pierre Hermé has been revolutionizing the world of patisserie with his famous macarons, his ‘Haute-Pâtisserie’, notably the Ispahan or the tart Infiniment chocolat, sold in his boutique pastry shops all over the world....
Pierre Hermé’s Vegan Pastry

Pierre Herme, Linda Vongdara