Products
Elevate your next gathering with this beautiful, helpful card deck that offers 50 creative ideas for styling and presenting food platters for any occasion—no cooking skills required! Everyone knows the cheese platter gets all the attention at the party, so why not make sure you get all the credit? With...
Delight in the art of cheese with this set of six 70-piece puzzles showcasing delectable boards from The Cheese Board Deck — plus a reference booklet featuring recipes and tips for making the spreads at home!Perfect for food enthusiasts and puzzle lovers alike, this set of six puzzles features mouthwatering cheese-filled arrangements from...
These authentic recipes will bring classic Chilean flavors to your doorstep! The Spanish phrase quédate un poquito, or “stay a while,” is the essence of Chilean hospitality—one does not “stop by for a quick bite” in Chile. Comprised of more than seventy authentic Chilean recipes, organized seasonally for maximum freshness, and...
Bookplate-signed copies available for pre-order! Explore the flavors and techniques of modern Chinese cooking with this collection of inspired recipes made for everyday cooking, from the award-winning author of My Shanghai.Growing up in her mother’s kitchen, Betty Liu discovered that the key to Chinese cooking lies not in specific recipes,...
Culinary icon, founder of the Kogi food truck, New York Times bestselling author of L.A. Son, and star of Netflix's The Chef Show shares 100 flavor-packed recipes that empower you to eat healthy—or, at least, healthier—without ditching your go-to favorites.Built on a foundation of balance and compassion, The Choi of Cooking is Roy Choi’s magnum opus,...
From the bestselling and perennially popular author of "Eat" and "The Kitchen Diaries", comes a new collection of notes, stories and recipes, written in a diary format, to include everything you need to survive and prepare for the season. From information on Europe's Christmas markets to suggestions for candles and books...
From beloved author Skye McAlpine, an all-things-Christmas cookbook and gifty guide to the perfect holiday, from hosting to roasting—and everything you need to spread cheer with the people you love. From inimitable author Skye McAlpine, The Christmas Companion is a gorgeous wall-to-wall guide to an unfussy yet elegant Christmas to remember. With...
A convivial master class in classic cocktails from the James Beard Award-winning authors of The Bartender’s ManifestoClassic cocktails are the ABCs of the craft of mixology. Drinks like the Daiquiri, Old Fashioned, and Negroni are timeless, universally beloved, and versatile. A perfect Margarita or Manhattan will never go out of style....
Break open the cocktail cabinet to prepare aperitifs with this deck of mixologist favorites.Whether you’re in the mood for a classic Negroni or a refreshing spritz, aperitifs lay the foundation for countless timeless cocktails. Without them, we wouldn’t be sipping on classics like the Americano, Aperol Spritz, and French 75.The...
Sip smart with fifty zero-proof and low-alcohol cocktails designed for maximum flavor, minus the buzz.Whether you’re cutting back, pacing yourself, or skipping alcohol altogether, The Cocktail Cabinet: Low / No serves up fifty refreshing recipes that don’t compromise on taste or style. From vibrant spritzes and herbaceous coolers to inventive zero-proof twists on...
Break open the cocktail cabinet to prepare rum-based cocktails with this deck of mixologist favorites.From a beachside daiquiri to a velvety dominicana, rum is one of the most versatile and celebratory spirits on the shelf. Whether you prefer the depth of aged dark rum or the smoothness of white, The Cocktail Cabinet:...
Whether you prefer a classic Americano or Bicicletta or a modern favorite like the Golden Gate spritz, a refreshing sip of an effervescent libation is one of life’s greatest pleasures. The Cocktail Cabinet: Spritz features recipes for 50 of the best spritz creations. Whether you’re dreaming of a summertime staple like the...
Unlock the cocktail cabinet and shake up your favorites with this essential deck of vodka-based cocktails.Whether you prefer a classic Martini or a modern twist like the Cosmopolitan, vodka is the versatile spirit behind some of the world’s most beloved cocktails. Without it, we wouldn’t have the Moscow Mule, Bloody...
A graphic novel history of the cocktail—from prehistoric wassail to our current boozy renaissance—featuring 20 recipes by drinks historian, Daily Beast columnist, and award-winning author David Wondrich.There's no better writer to tell the colorful history of cocktails than David Wondrich, widely considered to be one of the world's foremost authorities on cocktails...
Eating to help lessen chronic inflammation is something anyone can embrace to optimize long-term health and strengthen the body's defenses against many chronic illnesses, from cardiovascular disease to diabetes. Whether you're looking to keep inflammation at bay or reduce existing symptoms, this beginner-friendly collection of dietician-backed recipes is the only...
This comprehensive book provides a complete overview of cheese so readers can recognize the properties of each family: their history, ingredients, production and aging processes, seasonality, flavor profiles, and pairing affinities. Expert tips for choosing which cheese to buy, how to serve and store it, and the best ways to...
The quick, easy, creative, and full-of-flavor sauces in The Complete Book of Pasta Sauces get you from here to dinner in a flash. Turn pasta night from drab to exciting, tired to fresh, with 175 recipes for the best and yummiest pasta sauces imaginable. Everybody loves pasta—but not if it’s made the...
In this sumptuous collection of cheese pairing charts and recipes, Morgan McGlynn Carr - the author of The Modern Cheesemaker and The Modern Cheeseboard - demonstrates that, by matching mouthwatering cheese with the perfect cracker, a stunning chutney, and an exceptional wine, the results can be both delicious and rewarding.The main concept behind cheese pairings...
America's Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs.Why do some cheeses melt better than others? Why...
The only grilling cookbook you'll ever need: Explore the full range of grilling, grill-roasting, smoking, and regional barbecue with 400+ recipes for every outdoor cook.From America’s Test Kitchen to your backyard, a complete grilling and barbecue education between two covers.Whether you’re a casual griller, barbecue enthusiast, or pitmaster, this cookbook will...
The preeminent resource for cooking with salmon is both everything you need to know and an extensive recipe collection for this wildly popular protein.Salmon’s popularity is at an all-time high. But how much do consumers really know about their favorite fish species—and how do they prepare it? From farmed to...
A highly illustrated tome with 100 recipes for the most iconic Chinese dishes, with step-by-step photography, ingredient breakdowns, and practical tips. Chinese is one of the world’s most beloved cuisines, but cooking Chinese food at home can still feel daunting to many. The Complete Illustrated Guide to Chinese Cooking breaks down 100...
The #1 Mediterranean Cookbook, with more than 375,000 copies sold, is now available in a beautiful special-edition hardcover. Give the gift of vibrant, good-for-you recipes in this bestseller from America’s Test Kitchen, featured on NBC’s Today Show and USA Today. Bring the Mediterranean—from Italy and Greece, to Morocco and Egypt,...