Free Standard Shipping to addresses in the US on all in-stock orders over $150!
4252 Fremont Ave N, Seattle • (206) 397-4271 • Open Monday-Friday 11-6, Saturday 11-5, Sunday 12-4
Menu
Search Icon Search Shopping Cart Icon
0
Cart

Signed Books

One-Hour Dairy-Free Cheese
Signed
Finally, vegans, paleo-dieters, the lactose-intolerant, and anyone embracing a dairy-free lifestyle can make and enjoy the savory goodness of cheese—in one hour or less.   In ingenious step-by-step recipes, Claudia Lucero shows how to make 25 delicious plant-based cheeses using seeds, nuts, and vegetables to achieve rich flavor and creamy...
One-Hour Dairy-Free Cheese

Claudia Lucero

One-Bowl Meals
Signed
Signed copies now available!  A versatile and tasty approach to creating a complete meal, One-Bowl Meals features 30 compositions made from a variety of bases and mix-and-match component toppings, offering endless possibility and inspiration.Inspired Combinations for the Way We Love to EatWhether for breakfast, lunch, or dinner, and complete with protein, fresh...
One-Bowl Meals : Simple, Nourishing, Delicious

Maria Zizka

Now & Again
Signed
Bookplate-signed copies now available! Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017. In Now & Again, the follow-up to...
Now & Again : Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers

Julia Turshen

Noma 2.0: Vegetable, Forest, Ocean
Signed
Bookplate-signed copies available! The world’s most influential chef shares the recipes that have defined the newest incarnation of Noma and set a new standard for how we think about food. There’s a reason Noma sits atop the list of the world’s best restaurants. Every bite, every dish, every course surprises,...
Noma 2.0: Vegetable, Forest, Ocean : Vegetable, Forest, Ocean

Rene Redzepi

My Paris Kitchen
Signed
Bookplate signed copies available! A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David’s Parisian kitchen. It’s been ten years since David Lebovitz packed up his most...
My Paris Kitchen

David Lebovitz

My Darling Lemon Thyme: Every Day
Signed
Bookplate-signed copies now available! Over 100 vegetarian recipes, flavour-packed + gluten-free Spiced pumpkin snacking cake, Pea, mint + halloumi fritters, Mushroom + lentil lasagne, and Roasted strawberry + ginger 'ice cream' are among the beautiful, nourishing, simple-to-make and absolutely delicious recipes celebrated in Emma Galloway's third book from her home...
My Darling Lemon Thyme: Every Day

Emma Galloway

My Ackee Tree
Signed
Bookplate-signed copies now available! For fans of The Measure of My Powers and Notes from a Young Black Chef, a memoir about food, family, and the recipes that brought one woman home when she needed it the most.  Suzanne Barr’s journey to become a chef started when she was 30. Her...
My Ackee Tree : A Chef's Memoir of Finding Home in the Kitchen

Suzanne Barr, Suzanne Hancock

Mostly French
Signed
PRE-ORDER
SIGNED COPIES WILL BE AVAILABLE, AND WILL SHIP AFTER MAY 2ND, 2025. From the young American woman who bought Julia Child’s home in the South of France sight-unseen, Mostly French is a love letter to the food and place; it is lushly photographed, filled with more than 100 modern recipes, and for...
Mostly French : Recipes from a Kitchen in Provence (A Cookbook)

Makenna Held

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Apr 22, 2025.

Mortar and Pestle
Signed
Signed copies available while stocks last! Written by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indonesian dishes served at their family table.Mother/daughter team, Juliana and Pat, indulge readers with their vibrant collection of 80 delicious recipes and their intimate knowledge of Indonesian...
Mortar and Pestle : Classic Indonesian Recipes for the Modern Kitchen

Patricia and Juliana Tanumihardja

More Than Cake
Signed
Bookplate-signed copies available! Natasha Pickowicz is a creative force in the world of baking. Her pastries are uniquely delicious and surprising. She’s picked up three James Beard Award nominations for her time as a professional pastry chef. Her buzzy bake sales for Planned Parenthood and other nonprofits have raised hundreds...
More Than Cake : 100 Baking Recipes Built for Pleasure and Community

Natasha Pickowicz

Modernist Bread at Home
Signed
Includes a signed bookplate (which will ship separately if you select shipping). Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making homemade bread. Created by the same team behind the award-winning Modernist Bread, this new cookbook is thoughtfully tailored to the specific needs of...
Modernist Bread at Home

Nathan Myhrvold, Francisco Migoya

Mind Over Batter
Signed
Bookplate-signed copies now available! A self-care cookbook for using baking as therapy from licensed psycho​therapist and master baker Jack Hazan, with 75 simple, therapeutic recipes.  You may not realize it, but many essential therapeutic techniques can be accessed right in your own kitchen. In Mind over Batter, licensed psychotherapist and master baker...
Mind Over Batter : 75 Recipes for Baking as Therapy

Jack Hazan

Milk Bar
Signed
Signed copies now available! Over 85 stellar desserts and other fun-fueled treats for kids to make from the founder of Milk Bar.Dedicated to the next generation of young bakers, Milk Bar: Kids Only presents more than eighty-five fun and empowering recipes to inspire imagination in the kitchen, from Apple Pie Waffles to...
Milk Bar : Kids Only

Christina Tosi

Mezcal and Tequila Cocktails
Signed
Indulge your thirst for new ways to drink tequila and mezcal with this collection of 60+ recipes for agave cocktails from New York Times spirits writer Robert Simonson.Artisanal mezcal and tequila bars can be found in every major American city, and mezcal is the new “it” spirit, with more high-quality...
Mezcal and Tequila Cocktails : Mixed Drinks for the Golden Age of Agave

Robert Simonson

Mayumu
Signed
Bookplated-signed copies! A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit. When the pandemic started her lonely work-from-home life in 2020, Abi Balingit channeled all her energy into the one thing that brought her joy: baking....
Mayumu : Filipino American Desserts Remixed

Abi Balingit

Matty Matheson: Soups, Salads, Sandwiches
Signed
Signed copies now available! The acclaimed chef, New York Times bestselling author, and executive producer and actor on The Bear redefines cooking’s iconic trinity: soups, salads, and sandwiches. Chances are you’ve eaten a soup, salad, or sandwich in the past day (or maybe all three). This trio makes up so many of our meals...
Matty Matheson: Soups, Salads, Sandwiches : a cookbook

Matty Matheson

Matty Matheson Home Style Cookery
Signed
Bookplate-signed copies available! Matty Matheson follows up his New York Times bestseller with a book that is all about cooking at homeIn Home Style Cookery, Matty opens up his his home and shares his approachable and tasty style of cooking. He dispenses more than 125 new and original recipes that he cooks...
Matty Matheson Home Style Cookery

Matty Matheson

Matty Matheson
Signed
Bookplate-signed copies available! Matty Matheson, star of Viceland's It's Suppertime and Dead Set On Life, reveals his favorite recipes and stories in a cookbook that his devoted fans have been waiting for. Matty Matheson is known as much for his amazing food as his love for life, positive mental attitude, and...
Matty Matheson : A Cookbook

Matty Matheson

Mastering the Art of Plant-Based Cooking
Signed
Bookplate-signed copies available! Discover the richness of vegan cuisine with more than 300 mouthwatering recipes for flavorful staples, weeknight meals, and celebratory feasts, from a James Beard Award–winning food writer.Plant-based eating has been evolving for centuries, creating a storied base of beloved recipes that are lauded around the globe. Mastering the...
Mastering the Art of Plant-Based Cooking : Vegan Recipes, Tips, and Techniques

Joe Yonan

Manu
Signed
The story, inspiration, and recipes behind Latin America’s Best Female chef (2022) and her eponymous restaurant in Curitiba.  In this much anticipated book, award-winning chef Manoella Buffara (known as Manu) invites readers to discover how her love for her native Brazil became her greatest motivation. Through 60 never-before-published recipes and...
Manu : Recipes and Stories from My Brazil

Manoella Buffara

Made in Taiwan : Recipes and Stories from the Island Nation
Signed
Bookplate-signed copies now available! An in-depth exploration of the vibrant food and culture of Taiwan, including never-before-seen exclusive recipes and gorgeous photography.Taipei-based food journalist Clarissa Wei presents Made in Taiwan, a cookbook that celebrates the island nation’s unique culinary identity—despite a refusal by the Chinese government to recognize its sovereignty. The...
Made in Taiwan : Recipes and Stories from the Island Nation : Recipes and Stories from the Island Nation

Clarissa Wei

Macrina Bakery: Seasons
Signed
The joy of artisan baking inspired Leslie Mackie to open Macrina Bakery in 1993. Now, more than twenty years later and with five cafes throughout the Seattle area, Leslie is still passionately creating savory dishes and baked goods for Macrina devotees. This cookbook, organized around the many seasonal delicacies of...
Macrina Bakery: Seasons : Seasons

Leslie Mackie, Louis

Lustful Appetites
Signed
We take the edible trappings of flirtation for granted: chocolate covered strawberries and romance, oysters on the half shell and desire, the eggplant emoji and a suggestive wink. But why does it feel so natural for us to link food and sexual pleasure? Rachel Hope Cleves explores the long association between...
Lustful Appetites : An Intimate History of Good Food and Wicked Sex

Rachel Hope Cleves

Let's Eat
Signed
SIGNED GrossyPelosi is your best friend in the kitchen--actually, he's family. In his debut cookbook, larger-than-life personality Dan Pelosi offers up a warm hug of home cooking, sharing both comfort and connection with 101 of his nearest and dearest Italian American recipes. Some have been passed down through his family,...
Let's Eat : 101 Recipes to Fill Your Heart & Home

Dan Pelosi