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Signed Books

Flour Power
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Bookplate-signed copies now available! A fun and empowering bread master class with 80 recipes and insights from sourdough whisperer Tara Jensen.Teacher and baker Tara Jensen introduces new and experienced bakers to approachable techniques and recipes for making sourdough, rye, and desem (hearty wheat) breads. Flour Power is divided into two parts: the workshop and the recipes. In...
Flour Power : The Practice and Pursuit of Baking Sourdough Bread

Tara Jensen

Classic German Cooking
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Bookplate-signed copies available! A collection of more than 100 of the best, most emblematic recipes of German and Austrian home cooks, from the author of Classic German Baking.To many, German food is humble comfort food, the kind of food that may not win a beauty award, but more than makes...
Classic German Cooking : The Very Best Recipes for Traditional Favorites from Semmelknödel to Sauerbraten

Luisa Weiss

Crazy Water, Pickled Lemons
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Bookplated signed copies will be available! Discover the delicious flavors of the Mediterranean, Middle East and North Africa in this book from bestselling cookery writer Diana Henry.In this culinary exploration of the Mediterranean, Middle East, and North Africa, Diana Henry has gathered together dishes that combine exotic flavors in ways...
Crazy Water, Pickled Lemons : Enchanting dishes from the Middle East, Mediterranean and North Africa

Diana Henry

Ruffage
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2020 James Beard Nominee - Vegetable-Focused Cooking Bookplated-signed copies! Ruffage: A Practical Guide to Vegetables is not your typical cookbook--it is a how-to-cook book of a variety of vegetables. Author Abra Berens--chef, farmer, Midwesterner--shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat....
Ruffage : A Practical Guide to Vegetables

Abra Berens

Simply Julia
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Bookplate-signed copies available! Beloved New York Times bestselling cookbook author Julia Turshen returns with her first collection of recipes featuring a healthier take on the simple, satisfying comfort food for which she’s known. Julia Turshen has always been cooking. As a kid, she skipped the Easy-Bake Oven and went straight...
Simply Julia : 110 Easy Recipes for Healthy Comfort Food

Julia Turshen

Bake Club
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Signed copies now available! A collection of 100-plus unfussy, oh-so-good sweet and savory recipes from  the best-selling author and founder of Milk Bar.Newbies and seasoned pros, ages 10 and 100, sweet tooths and savory sorts: Christina Tosi's Bake Club is open to everyone. Covering all the categories of the baking universe—from English Muffins to...
Bake Club : 101 Must-Have Moves for Your Kitchen

Christina Tosi, Shannon Salzano

The Yearlong Pantry
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Signed copies available! Transform your home pantry and learn to buy, store, cook, and savor basic staples with The Yearlong Pantry. Erin Alderson’s third cookbook is a vegetarian guide to grains, legumes, nuts, and seeds. Ingredient breakdowns with new cooking techniques and stunning recipes make The Yearlong Pantry both a timeless reference and...
The Yearlong Pantry : Bright, Bold Vegetarian Recipes to Transform Everyday Staples

Erin Alderson

Feasts of Good Fortune
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Signed copies available! 75 recipes for a full year of celebrations with family and friends the Chinese American way in this deeply personal intergenerational cookbook, cowritten by mother and daughter.Covering everything from traditional Lunar New Year menus with recipes passed down generations to Thanksgiving get-togethers celebrated with tantalizing side dishes, Feasts...
Feasts of Good Fortune : 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond

Hsiao-Ching Chou, Meilee Chou Riddle

Health Nut
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Signed copies available! A fresh take on hippie health food from the bestselling author of Salad Freak, Jess Damuck.Emphasizing balance, recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy, or decadence. Jess turns her considerable talent for...
Health Nut : A Feel-Good Cookbook

Jess Damuck

The Last Bite
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Bookplate-signed copies now available! A comprehensive guide to modern desserts that teaches you how to cook, create, structure, and season sweet dishes—and ultimately how to really understand dessert making.   “First and foremost, make it delicious. Your goal is to make even those who ‘don’t do desserts’ lick their plate clean. It...
The Last Bite : A Whole New Approach to Making Desserts Through the Year

Anna Higham

Vietnamese Vegetarian
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Bookplate signed copies available! Vietnamese Vegetarian showcases over 80 of the tastiest vegetarian Vienamese recipes from Uyen Luu. From quick dishes such as Sweet Potato Noodles with Roasted Fennel and Sweetheart Cabbage and Omelette Banh Mi, to dishes fit for a feast such as Mushroom and Tofu Phở and Rice Paper...
Vietnamese Vegetarian : Simple Vegetarian Recipes from a Vietnamese Home Kitchen

Uyen Luu

Ballymaloe Desserts
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Bookplate-signed copies now available! Integral to any guest's visit to Ballymaloe House in County Cork is its world-famous restaurant, where longtime head pastry chef JR Ryall creates seasonal desserts daily from scratch. This, his debut book, is a celebration of these sensational, sophisticated, yet achievable desserts and of the legacy...
Ballymaloe Desserts : Iconic Recipes and Stories from Ireland

JR Ryall, David Tanis

The Don't Panic Pantry Cookbook
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Signed copies available! This is the book that seeks to answer the eternal question: “What am I supposed to eat?” Here the chef and writer Noah Galuten, host of the charmingly self-deprecating YouTube series “Don’t Panic Pantry,” serves up convenient, healthily delicious, mostly vegetarian comfort food, teaching you how to...
The Don't Panic Pantry Cookbook : Mostly Vegetarian Comfort Food That Happens to Be Pretty Good for You

Noah Galuten

Sandwiches of History: The Cookbook
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Bookplate-signed copies now available! Ah, sandwiches. They're everywhere. But what's the story behind the club, the Cuban, or the hot brown? Through his various social media platforms, Barry Enderwick (@sandwichesofhistory) has been exploring all things sandwich for years. In Sandwiches of History: The Cookbook, for the first time, he has taken the...
Sandwiches of History: The Cookbook : All the Best (and Most Surprising) Things People Have Put Between Slices of Bread

Barry W Enderwick

Smitten Kitchen Every Day
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Bookplate signed copies now available! More than 100 new, easy-to-cook, impossible-to-resist recipes from the beloved blogger and New York Times best-selling, award-winning author of The Smitten Kitchen Cookbook. A perfect gift for your mom, your friends, your boss, or yourself, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites is filled with what are...
Smitten Kitchen Every Day : Triumphant and Unfussy New Favorites

Deb Perelman

The Fresh Eggs Daily Cookbook
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Bookplate-signed copies available! Lisa Steele, founder of the popular blog Fresh Eggs Daily, shares the delightful and delicious recipes she uses each day to take advantage of the bounty provided by the feathered friends on her Maine farm. Think you know all there is to know about eggs and how to...
The Fresh Eggs Daily Cookbook : Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways

Lisa Steele

The Bartender's Pantry
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Bookplate-signed copies available! Jim Meehan’s achievements as a pioneering bartender at Gramercy Tavern, The Pegu Club, and PDT in New York City helped pave the path for this generation’s craft cocktail industry. Here, he’s crafted an advanced handbook focused on the zero-proof components of cocktails that make or break the...
The Bartender's Pantry : A Beverage Handbook for the Universal Bar

Jim Meehan, Bart Sasso, with Emma Janzen

Cheese Sex Death
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Bookplate-signed copies available! From lauded cheesemonger and creator of the popular blog Cheese Sex Death, a bible for everything you need to know about cheese For many people, the world of artisan cheese is an intriguing but intimidating place. There are so many strange smells, unusual textures, exotic names, and rules...
Cheese Sex Death : A Bible for the Cheese Obsessed

Erika Kubick

Stuffed
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Bookplate-signed copies now available! Ice cream sandwiches, whoopie pies, macarons, homemade Oreos—this irresistible baking book has recipes for all these delicious sandwich cookies and plenty more. From Browned Butter Blondie blog creator Heather Mubarak, Stuffed features 65 mix-and-match cookie sandwiches for every occasion and craving, including both sweet and savory bakes that range from...
Stuffed : The Sandwich Cookie Book

Heather Mubarak

Colombiana
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Bookplate-signed copies available! A James Beard-award-winning recipe developer and food stylist—whose work has taken her across the globe to work with clients like Michelle Obama and into the test kitchens of today’s most esteemed culinary publications—pays homage to her native country with this vibrant, visually stunning cookbook, the first dedicated...
Colombiana : A Rediscovery of Recipes and Rituals from the Soul of Colombia

Mariana Velasquez Villegas

Vietnamese
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Bookplate signed copies available! 80 easy and tasty recipes for this popular cuisine that can be made at home. In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta – all you need is a good bottle of fish sauce and...
Vietnamese : Simple Vietnamese Food to Cook at Home

Uyen Luu

Salsa Daddy: Dip Your Way into Mexican Cooking
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PRE-ORDER
SIGNED COPIES AVAILABLE AFTER MAY 20th. If you would like to wait for a signed copy, please CHECK THE BOX above. The James Beard Award–winning author of the New York Times bestseller Mi Cocina is back with a guide to the brightest dish in any Mexican meal, snack-filled afternoon, or sun-drenched beach day: salsa. From...
Salsa Daddy: Dip Your Way into Mexican Cooking

Rick Martínez

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Apr 29, 2025.

Di An
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Bookplate-signed copies available! Discover and enjoy the delicious, vibrant flavors of Vietnamese cuisine with these authentic and modern recipes perfect for every home cook from social media star and acclaimed chef Tue Nguyen a.k.a. @TwayDaBae.Popular social media super-chef Tue Nguyen (better known to many as @TwayDaBae) moved to the US...
Di An : The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with TwayDaBae

Tue Nguyen

The Weekday Vegetarians Get Simple
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Signed copies will be available and shipping after September 12th, 2024 100 accessible, stress-free recipes to make plant-forward cooking more streamlined than ever, from the bestselling author of The Weekday Vegetarians.Jenny Rosenstrach's bestselling cookbook, The Weekday Vegetarians, introduced home cooks to the idea that you don’t have to be a vegetarian to...
The Weekday Vegetarians Get Simple : Strategies and So-Good Recipes to Suit Every Craving and Mood: A Cookbook

Jenny Rosenstrach