Pre-Orders

Over 100 recipes for tacos, salsas, polos, khoreshts, and more from the Mexican-Iranian team behind award-winning restaurant Nixta TaqueriaSara Mardanbigi and Edgar Rico are proud hyphenated Americans: Iranian and Mexican, respectively. It's their superpower and what they've built their award-winning restaurant Nixta Taqueria on. Pulling from their rich culinary heritages, they've...

Nixta Taqueria Presents From Tacos to Tahdig : Recipes and Stories from Mexico, Iran, and the In-Between

Sara Mardanbigi, Edgar Rico, JJ Goode (With)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 6, 2026.

Rising star Chef Nokx Majozi brings a taste of the myriad cultures and influences of South African cooking to your kitchen.From a hearty Boerewors roll to a fresh rainbow salad, and from iconic bobotie to the infamous melktert, this mouthwatering debut cookbook is packed with 90 everyday recipes that celebrate...

The South African Cookbook : Authentic flavor-packed recipes from Cape Town to Durban

Nokx Majozi

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 7, 2026.

100 unfussy, comfort food recipes from the creator of Moribyan, including 30-minute dinners, one-pot and sheet pan suppers, popular restaurant remakes, decadent desserts, and the flavorful Moroccan and Libyan dishes she grew up on.On her wildly popular online platform, Moribyan, Hajar Larbah is known for sharing crave-worthy dishes that always...

Moribyan's Kitchen : 100 Craveable Comfort Food Recipes : A Cookbook

Hajar Larbah

This book is currently available for pre-order, and will be ready for shipping and instore pickup after 10-13-2026.

Acclaimed chef, TV host, Top Chef fan-favorite, and author Carla Hall returns to her first culinary love story—baking—with over 80 sweet and savory recipes.For Carla Hall, baking is a creative outlet, her source of play, and her first true passion. But her journey from absolute beginner to Top Chef fan-favorite didn't start until she...

Carla Bakes : Sweet, Savory, and from the Heart

Carla Hall, Lauren Chattman (With)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

People of the earth! James Beard Award–winning chef Meherwan Irani is here to tell you that Indian street food is the best food on the planet--and that with more than 100 of his recipes you can have it at home any time you want.Entering Meherwan Irani's restaurants feels like walking...

No. 1 Best Indian Cookbook in the World : At-Home Recipes from the Streets, Truck Stops, Villages, and Palaces of India

Meherwan Irani, Jamie Feldmar

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 22, 2026.

A joyful collection of 75 holiday cookie recipes perfect for merry gatherings and cookie swaps.Tracey Zabar knows cookies: she's a seasoned cookbook author and part of the family who owns the famed New York City food emporium, Zabar's. In this joyful collection, Tracey shares 75 of her favorite cookie recipes for...

Cookies for the Holidays : 75 Recipes for the Sweetest Season

Tracey Zabar

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

Unbox 50 foolproof recipes for delicious, highly snackable cookies perfect for any occasion from award-winning author of Snacking Bakes.Each card features a mouthwatering photo on one side and the corresponding ingredient list and recipe on the other, which makes deciding your next bake a breeze. Just pick a card, bring it...

The Cookie Box: Recipe Cards : 50 Easy, Irresistible Recipes for Any Occasion

Yossy Arefi

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Nov 17, 2026.

A user-friendly, no-fuss introduction to fermentation—exploring its health benefits, global traditions, and delicious possibilities. Includes 25 easy recipes and DIY tips for making kimchi, yogurt, sourdough, tepache, and more at home.For thousands of years, people around the world have been fermenting foods—not just to preserve them, but to unlock hidden...

The Little Book of Fermented Foods : The Funky World Where Food Is Alive and Good Gut Health Thrives

Lynda Balslev

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 11, 2026.

The ultimate book for everyone who believes that cheese makes everything better. Whether it’s the sharp tang of goat’s cheese in a salad, the gooeyness of warm raclette on bread or the crumbly creaminess of a hunk of Cheddar, cheese is a kitchen hero. We all know cheese gives life...

Cheese Please : Over 90 Indulgently Cheesy Dishes—Melty, Crispy, Savory, and Sweet

Sue Quinn

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 11, 2026.

Chef, teacher, writer, and Food & Wine Best New Chef, 2021, Lucas Sin writes his first cookbook to highlight the beloved dishes of Hong Kong-style comfort food.The food of Hong Kong is a mashup of Asian culture, Western culture, and the forces of colonialism and migration, and some of the most representative...

Cha Chaan Teng : Comfort Food from Hong Kong's Iconic Diners

Lucas Sin

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 29, 2026.

Simple recipes for using radicchio in pasta, risotto, polenta, pizza, with meats, and in salads, preservations, and sweets. A once-obscure vegetable with a reputation for bitterness, radicchio has deep roots in Italy where it has long been celebrated as a central part of Italian cuisine. Over the last several years, radicchio has...

Radicchio : A Celebration of the Beloved Italian Vegetable

Lane Selman, Margarett Waterbury

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 29, 2026.

Restaurant-style Indian dishes you can make at home from much-loved recipe creator Shadi Faleel.Recreate your favorite Indian and Sri Lankan dishes at home and discover exciting new authentic favorites with this vibrant collection of easy recipes. With over 1.5M followers online, Shadi Faleel is beloved for her delicious dishes, and...

Easy Indian Food Anyone Can Make : Delicious everyday recipes for rice, curries, snacks and more!

Shadi Faleel

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 25, 2026.

Create Your Perfect Coffee Shop at Home Craving a coffee shop experience but don't want to leave home? Love craft coffee but barista lines are too long, and in reality you need that caffeine hit before you can leave even leave the house? This comprehensive guide will equip you with all...

Your Home Coffee Shop : Your Guide to Mastering Cafe-Quality Drinks and Snacks at Home

Hoëlle Jego

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 29, 2026.

In her debut cookbook, the powerhouse chef behind Shuka and Shukette, Ayesha Nurdjaja, serves up over 120 seasonal, flavor-packed, Mediterranean and Levant–inspired dishes that don’t hold back.At her hit restaurants, Shuka and Shukette, Chef Ayesha Nurdjaja brings the party with bold, colorful, vegetable-forward Middle Eastern and Mediterranean food. In her debut cookbook,...

Mediterranean All the Way : Bold Flavors, Built to Share : A Cookbook

Ayesha Nurdjaja

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 20, 2026.

This beautifully crafted guide blends education with inspiration, inviting readers to build a complete tea experience.Tea is the most consumed drink in the world after water, and a new generation is creating fresh ways of thinking about and drinking tea. Thoughtful, detailed, and visually stunning, this elevated, category-defining book explores...

With Tea : Culture, Accoutrements, and Rituals

Maria Geyman

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 15, 2026.

You too can Eat (Like) the Rich with over 75 damn near perfect (and perfectly decadent) recipes from chef and creator Olivia Tiedemann.Olivia is not here to tell you her whole life story or share some cute memories of cooking in the kitchen with her mom. Sure, she'll give you some of...

Eat (Like) the Rich : A Cookbook

Olivia Tiedemann

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 15, 2026.

A brand new collection of inspiring recipes in Sabrina Ghayour's bestselling series - to make in one pot, one bowl or one pan.Every recipe in Persiana One makes irresistible Middle Eastern flavors simple. From dips and bits that make snacking sublime to spectacular salads, and from easy everyday dinners to something a...

Persiana One : One Pan. One Tray. One Pot

Sabrina Ghayour

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 15, 2026.

Eat the Mediterranean way with these 120 sun-kissed dishes that taste as good as they make you feel. "If you’re looking for a modern Greek food bible, this is it.” —Alex Snodgrass, Creator of The Defined Dish and New York Times Bestselling Author Everything tastes better in Greek! For millions of fans...

Greek Out : Sunny Vibes, High-Energy Mediterranean Flavor

Maria Koutsogiannis

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

A cozy cocktail book with 40 recipes for drinks and light bites perfect for an après-ski or winter cocktail hour. Après-ski is about enjoying a drink with friends after a day in the snow. Whether you’re hitting the slopes or cozied up by the fireplace, here are delicious drink recipes...

Sips on the Slopes : Drinks + Bites for Après-Ski

Kelley Epstein

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 8, 2026.

Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas. From huddling up in candlelit snowed-in cottages to consuming glögg at every opportunity, Christmas is peak-hygge season all over Norway, Sweden and Denmark. Everything reverts back to tradition once Advent Sunday has come along.From...

ScandiKitchen Christmas : Festive recipes & seasonal traditions from Scandinavia

Bronte Aurell

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 11, 2026.

A warm, stunning, celebratory baking book of favorite cookies, classic and new, from James Beard award–winning baker and founder of the beloved Flour bakeries in Boston, Joanne Chang. Joanne Chang says it all started with a chocolate chip cookie. Specifically, the Nestle Toll House chocolate chip cookie—the first she ever...

The Joy of Cookies : New Classics and Old Favorites to Share

Joanne Chang

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Oct 20, 2026.

A stunningly photographed ode to pan-Asian flavors, this mouthwatering collection of over 75 sweet recipes and drinks from Oakland’s Bake Sum Bakery demystifies the techniques and flavors behind all your favorite desserts. Organized by level of difficulty, the book guides readers through classic Asian puddings & jellies like Almond Jello,...

Bake Sum : Asian American Pastries, Breads, and Other Treats

Joyce Tang, Soleil Ho

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Sep 1, 2026.

A beautiful story about a single mother who must take her daughter to work with her at the diner on Saturdays. To make it fun, the two spin imaginative stories--and they are the stars! A Chair for My Mother meets Last Stop on Market Street in this touching picture book about working parents.The lazy...

The Brunch Shift : a picture book

Adrienne Thurman, Mags DeRoma (Illustrated by)

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Aug 25, 2026.

Join Fritz, an introverted chanterelle mushroom, and his friend Pip, an exuberant fly agaric mushroom, on a day of fun and adventure in this adorable picture book from the illustrator of the New York Times bestseller My Little Brave Girl!Meet Fritz. He likes rose hip ice cream on warm days and cream of...

Fritz: A Mushroom Story : a picture book

Kelsey Garrity-Riley

This book is currently available for pre-order, and will be ready for shipping and instore pickup after Jul 7, 2026.

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